Fate and development of naturally occurring Fusarium mycotoxins during malting and brewingSCHWARZ, P. B; CASPER, H. H; BEATTIE, S et al.Journal of the American Society of Brewing Chemists. 1995, Vol 53, Num 3, pp 121-127, issn 0361-0470Article

Two new modified trichothecenes from Fusarium sporotrichioidesFORT, D. M; BARNES, C. L; TEMPESTA, M. S et al.Journal of natural products (Print). 1993, Vol 56, Num 11, pp 1890-1897, issn 0163-3864Article

Forage nitrate analysis : laboratory performance study = Analyse des nitrates dans les fourrages : études des performances des laboratoiresMCMAHON, T. L; CASPER, H. H.Journal - Association of official analytical chemists. 1984, Vol 67, Num 5, pp 1026-1028, issn 0004-5756Article

Fusarium species pathogenic to barley and their associated mycotoxinsSALAS, B; STEFFENSON, B. J; CASPER, H. H et al.Plant disease. 1999, Vol 83, Num 7, pp 667-674, issn 0191-2917Article

Properties of a 4-ene-3-ketosteroid-5α-reductase in cell extracts of the intestinal anaerobe, Eubacterium sp. strain 144GLASS, T. L; SAXERUD, M. H; CASPER, H. H et al.Journal of steroid biochemistry and molecular biology. 1991, Vol 39, Num 3, pp 367-374, issn 0960-0760Article

Tissue fluoroacetate residues in prairie dogs dosed with low-level sodium monofluoroacetateHUGGHINS, E. J; CASPER, H. H; WARD, C. D et al.Journal - Association of official analytical chemists. 1988, Vol 71, Num 3, pp 579-581, issn 0004-5756Article

Dicoumarol concentrations in sweetclover hay treated with preservatives and in spoiled hay of high- and low-coumarin cultivars of sweetcloverSANDERSON, M. A; MEYER, D. W; CASPER, H. H et al.Animal feed science and technology. 1986, Vol 14, Num 3-4, pp 221-230, issn 0377-8401Article

The effect of grain storage conditions on the viability of Fusarium and deoxynivalenol production in infested malting barleyBEATTIE, S; SCHWARZ, P. B; HORSLEY, R et al.Journal of food protection. 1998, Vol 61, Num 1, pp 103-106, issn 0362-028XArticle

Potato starch paste behavior as related to some physical/chemical propertiesWIESENBORN, D. P; ORR, P. H; CASPER, H. H et al.Journal of food science. 1994, Vol 59, Num 3, pp 644-648, issn 0022-1147Article

Fungal and mycotoxin contamination of pearl millet grain in response to environmental conditions in GeorgiaWILSON, J. P; HANNA, W. W; WILSON, D. M et al.Plant disease. 1993, Vol 77, Num 2, pp 121-124, issn 0191-2917Article

Tissue fluoroacetate residues in prairie dogs dosed with low-level sodium monofluoroacetateHUGGHINS, E. J; CASPER, H. H; WARD, C. D et al.Journal - Association of official analytical chemists. 1988, Vol 71, Num 3, pp 579-581, issn 0004-5756Article