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AVERSION TO A PALATABLE SALINE SOLUTION IN RATS: INTERACTIONS OF PHYSIOLOGY AND EXPERIENCE = AVERSION D'UNE SOLUTION SALINE SPONTANEMENT PREFEREE CHEZ LE RAT: INTERACTION ENTRE LA PHYSIOLOGIE ET L'EXPERIENCE1973; J. COMP. PHYSIOL. PSYCHOL.; U.S.A.; DA. 1973; VOL. 83; NO 1; PP. 98-105; BIBL. 30 REF.Serial Issue

INVOLVEMENT OF GUSTATORY NEOCORTEX IN THE LEARNING OF TASTE AVERSIONS = PARTICIPATION DU NEOCORTEX GUSTATIF DANS L'APPRENTISSAGE DES AVERSIONS GUSTATIVESBRAUN JJ; SLICK TB; LORDEN JF et al.1972; PHYSIOL. AND BEHAV.; G.B.; DA. 1972; VOL. 9; NO 4; PP. 637-641; BIBL. 18 REF.Serial Issue

EEG CORRELATES OF CONDITIONED TASTE AVERSION = RELATIONS ELECTROENCEPHALOGRAPHIQUES DE L'AVERSION GUSTATIVE CONDITIONNEEBROZEK G; BURESOVA O; BURES J et al.1973; ACTIV. NERV. SUP.; TCHECOSL.; DA. 1973; VOL. 15; NO 1; PP. 4-5; BIBL. 1REF.Serial Issue

CHOIX ALIMENTAIRE SPONTANE APRES LE JEUNE CHEZ LE RATHABEREY P; PIQUARD F; SCHAEFER A et al.1972; C.R. SOC. BIOL.; FR.; DA. 1972; VOL. 166; NO 10; PP. 1384-1387; BIBL. 3 REF.Serial Issue

De la prise alimentaire au comportementBURLET, C; BURLET, A.Sciences des aliments. 2004, Vol 24, Num 1, pp 11-24, issn 0240-8813, 14 p.Article

Nature and variability of human food consumption. DiscussionSOUTHGATE, D. A. T; HAWKES, K; OFTEDAL, O. T et al.SOUTHGATE, D. A. T; Philosophical transactions of the Royal Society of London. Series B, Biological sciences. 1991, Vol 334, Num 1270, pp 281-288, issn 0080-4622Article

Measuring the Food Service Environment: Development and Implementation of Assessment ToolsMINAKER, Leia M; RAINE, Kim D; CASH, Sean B et al.Canadian journal of public health. 2009, Vol 100, Num 6, pp 421-425, issn 0008-4263, 5 p.Article

Chemical correlates of rhesus monkey food choice: the influence of hydrolyzable tanninsMARKS, D. L; SWAIN, T; GOLDSTEIN, S et al.Journal of chemical ecology. 1988, Vol 14, Num 1, pp 213-235, issn 0098-0331Article

Grazing and pasture management for biodiversity benefitROOK, Andrew J; TALLOWIN, Jeremy R. B.Animal research (Print). 2003, Vol 52, Num 2, pp 181-189, issn 1627-3583, 9 p.Conference Paper

Feeding responses to solanaceous allelochemicals by larvae of the tobacco hornworm, Manduca sextaDE BOER, G; HANSON, F. E.Entomologia experimentalis et applicata. 1987, Vol 45, Num 2, pp 123-131, issn 0013-8703Article

Promouvoir la consommation de légumes et de fruits chez des collégiens: application du protocole d'intervention mapping = Promoting the consumption of fruits and vegetables in high school students: implementation of the mapping intervention protocolBOUCHER, Danielle; COTE, Françoise; GAGNE, Camille et al.Global health promotion (Print). 2012, Vol 19, Num 4, issn 1757-9759, 56, 65-76, 93 [14 p.]Article

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