DETERMINATION OF TOTAL TOCOPHEROLS IN GRAINS, GRAIN PRODUCTS, AND COMMERCIAL OILS, WITH ONLY SLIGHT SAPONIFICATION, AND BY A NEW REACTION WITH CUPRIC IONCONTRERAS GUZMAN E; STRONG FC III.1982; JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY; ISSN 0021-8561; USA; DA. 1982; VOL. 30; NO 6; PP. 1109-1112; BIBL. 7 REF.Article

FATTY ACID AND VITAMIN E CONTENT OF NUTRIMAIZ, A SUGARY/OPAQUE-2 CORN CULTIVAR. = TENEURS EN ACIDES GRAS ET EN VITAMINE E DU "NUTRIMAIS", UN CULTIVAR "SUGARY/OPAQUE-2" DE MAISCONTRERAS GUZMAN E; STRONG FC; DA SILVA WJ et al.1982; JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY.; ISSN 0021-8561; USA; DA. 1982; VOL. 30; NO 6; PP. 1113-1117; BIBL. 20 REF.; 3 FIG./4 TABL.Article

FATTY ACID AND VITAMIN E CONTENT OF NUTRIMAIZ, A SUGARY/OPAQUE-2 CORN CULTIVARCONTRERAS GUZMAN E; STRONG FC III; DA SILVA WJ et al.1982; JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY; ISSN 0021-8561; USA; DA. 1982; VOL. 30; NO 6; PP. 1113-1117; BIBL. 20 REF.Article

Sensory, colour and psychrotrophic bacterial analyses of squids (Loligo plei) during storage in ice = Analyses des propriétés sensorielles, de la couleur et des bactéries psychrotrophes de calmars (Loligo plei) pendant un entreposage dans la glaceLAPA-GUIMARAES, J; APARECIDA AZEVEDO DA SILVA, M; DE FELICIO, P. Eduardo et al.Lebensmittel - Wissenschaft + Technologie. 2002, Vol 35, Num 1, pp 21-29, issn 0023-6438Article

Effect of drying method of bovine blood on the performance of growing diets for tambaqui (Colossoma macropomum, Cuvier 1818) in experimental culture tanksNUNES MARTINS, S; CONTRERAS GUZMAN, E.Aquaculture (Amsterdam). 1994, Vol 124, Num 1-4, pp 335-341, issn 0044-8486Conference Paper