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Results 1 to 25 of 13690

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Separation and quantification of monothiols and phytochelatins from a wide variety of cell cultures and tissues of trees and other plants using high performance liquid chromatographyMINOCHA, Rakesh; THANGAVEL, P; PARKASH DHANKHER, Om et al.Journal of chromatography. 2008, Vol 1207, Num 1-2, pp 72-83, issn 0021-9673, 12 p.Article

An improved reversed-phase liquid chromatographic method for the analysis of low-molecular mass organic acids in plant root exudatesCAWTHRAY, Gregory R.Journal of chromatography. 2003, Vol 1011, Num 1-2, pp 233-240, issn 0021-9673, 8 p.Article

Near infrared spectroscopy for cost effective screening of foliar oil characteristics in a Melaleuca cajuputi breeding populationSCHIMLECK, Laurence R; DORAN, John C; RIMBAWANTO, Anto et al.Journal of agricultural and food chemistry (Print). 2003, Vol 51, Num 9, pp 2433-2437, issn 0021-8561, 5 p.Article

Screening for important monoterpenes in carrots (Daucus carota L. ssp. sativa) by headspace gas-chromatography-olfactometrySCHNITZLER, W. H; BRODA, S; SCHALLER, R. G et al.Journal of applied botany (1995). 2003, Vol 77, Num 1-2, pp 53-56, issn 0949-5460, 4 p.Article

Occurrence of p-nonylphenol isomers in wild species of Cichorium endivia subsp. divaricatumDEMBITSKY, Valery M; GOLDSHLAG, Paulina; SREBNIK, Morris et al.Journal of chemical ecology. 2002, Vol 28, Num 8, pp 1623-1628, issn 0098-0331Article

Reproducibility of the high-performance liquid chromatographic fingerprints obtained from two soybean cultivars and a selected progenyFAGHIHI, Jamal; XUEFEN JIANG; VIERLING, Rick et al.Journal of chromatography. 2001, Vol 915, Num 1-2, pp 61-74, issn 0021-9673Article

Lupeol esters from the twig bark of Japanese pear (Pyrus serotina Rehd.) cv. shinko shinkoTOMOSAKA, Hideyuki; KOSHINO, Hiroyuki; TAJIKA, Tatsuharu et al.Bioscience, biotechnology, and biochemistry. 2001, Vol 65, Num 5, pp 1198-1201, issn 0916-8451Article

New lignan, isoactifolin, from Chamaecyparis obtusa cv. BrevirameaTAKAKU, Naohiro; MIKAME, Keigo; OKUNISHI, Tomoya et al.Journal of wood science (Print). 2001, Vol 47, Num 6, pp 493-496, issn 1435-0211Article

Quantitation of indole-3-acetic acid by LC with electrochemical detection in etiolated hypocotyls of Lupinus albusGUERRERO, J. Ramon; GARCIA-RUIZ, Pedro; SANCHEZ-BRAVO, José et al.Journal of liquid chromatography & related technologies. 2001, Vol 24, Num 20, pp 3095-3104, issn 1082-6076Article

The variation of REE (rare earth elements) patterns in soil-grown plants : a new proxy for the source of rare earth elements and silicon in plantsFU, Fengfu; AKAGI, Tasuku; YABUKI, Sadayo et al.Plant and soil. 2001, Vol 235, Num 1, pp 53-64, issn 0032-079XArticle

Calystegine distribution in potato (Solanum tuberosum) tubers and plantsKEINER, R; DRÄGER, B.Plant science (Limerick). 2000, Vol 150, Num 2, pp 171-179, issn 0168-9452Article

Identification and partial characterization of proteins and proteoglycans encrusting the secondary cell walls of flax fibresGIRAULT, R; HIS, I; ANDEME-ONZIGHI, C et al.Planta. 2000, Vol 211, Num 2, pp 256-264, issn 0032-0935Article

Isolation of soluble boron complexes and their determination together with free boric acid in higher plantsPFEFFER, H; DANNEL, F; RÖMHELD, V et al.Journal of plant physiology. 1999, Vol 154, Num 3, pp 283-288, issn 0176-1617Article

NMR lipid profile of Agaricus bisporusBONZOM, P. M. A; NICOLAOU, A; ZLOH, M et al.Phytochemistry. 1999, Vol 50, Num 8, pp 1311-1321, issn 0031-9422Article

Screening analysis of unknown seed oilsSPITZER, V.Fett (Weinheim). 1999, Vol 101, Num 1, pp 2-19, issn 0931-5985Article

Free amino acid composition of phloem sap and growing fruit of Lycopersicon esculentumVALLE, E. M; BOGGIO, S. B; HELDT, H. W et al.Plant and cell physiology. 1998, Vol 39, Num 4, pp 458-461, issn 0032-0781Article

Determination of anthocyanins, flavonoids and phenolic acids in potatoes. I : Coloured cultivars of Solanum tuberosum LLEWIS, C. E; WALKER, J. R. L; LANCASTER, J. E et al.Journal of the science of food and agriculture. 1998, Vol 77, Num 1, pp 45-57, issn 0022-5142Article

Structural characterization of the bark and core lignins from kenaf (Hibiscus cannabinus)SECA, A. M. L; CAVALEIRO, J. A. S; DOMINGUES, F. M. J et al.Journal of agricultural and food chemistry (Print). 1998, Vol 46, Num 8, pp 3100-3108, issn 0021-8561Article

Computational analysis of the amino acid residue sequences of Amaranth and some other proteinsGORINSTEIN, S; ZEMSER, M; FLIESS, A et al.Bioscience, biotechnology, and biochemistry. 1998, Vol 62, Num 10, pp 1845-1851, issn 0916-8451Article

The chemical composition of four legumes consumed in BotswanaAMARTEIFIO, J. O; MOHOLO, D.Journal of food composition and analysis (Print). 1998, Vol 11, Num 4, pp 329-332, issn 0889-1575Article

Lectin and alliinase are the predominant proteins in nectar from leek (Allium porrum L.) flowersPEUMANS, W. J; SMEETS, K; VAN NERUM, K et al.Planta. 1997, Vol 201, Num 3, pp 298-302, issn 0032-0935Article

Identification of cyanidin 3-O-(3,6-O-dimalonyl-β-glucopyranoside) as a flower pigment of chrysanthemum (Dendranthema grandiflorum)NAKAYAMA, M; KOSHIOKA, M; SHIBATA, M et al.Bioscience, biotechnology, and biochemistry. 1997, Vol 61, Num 9, pp 1607-1608, issn 0916-8451Article

Caracterización de aceites de frutos de palmeras de la región amazónica del Brasil = Characterization of palm tree fruit oils from brazilian Amazonia regionMAMBRIM, M. C. T; BARRERA-ARELLANO, D.Grasas y aceites (Sevilla). 1997, Vol 48, Num 3, pp 154-158, issn 0017-3495Article

Pollen hemagglutinating activity is not related to lectinCARRATU, G; CARAFA, A. M; CORSARO, M. M et al.Sexual plant reproduction (Print). 1995, Vol 8, Num 2, pp 91-94, issn 0934-0882Article

Determination of etherified hydroxycinnamic acids in cell walls of grassesTHI BACH TUYET LAM; IYAMA, K; STONE, B. A et al.Phytochemistry. 1994, Vol 36, Num 3, pp 773-775, issn 0031-9422Article

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