kw.\*:("Chinese Luzhou-flavor liquor")
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Analysis of the bacterial community in Zaopei during production of Chinese Luzhou-flavor liquorZHANG, Wen-Xue; QIAO, Zong-Wei; SHIGEMATSU, Toru et al.Journal of the Institute of Brewing. 2005, Vol 111, Num 2, pp 215-222, issn 0046-9750, 8 p.Article
