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Dichloro(β-methoxycarbonylethyl)tin(IV) isopropylxanthateLAIJIN TIAN; LIPING ZHANG; XICHENG LIU et al.Applied organometallic chemistry. 2005, Vol 19, Num 1, pp 198-199, issn 0268-2605, 2 p.Article

L-(-)-Dichloro(β-menthoxy-carbonylethyl)tin N, N-diethyldithiocarbamateLAIJIN TIAN; ZHICAI SHANG; QINGSEN YU et al.Applied organometallic chemistry. 2005, Vol 19, Num 1, pp 179-180, issn 0268-2605, 2 p.Article

Incidence des composés volatils issus du liège sur le goût de bouchon des vins = Effect of volatiles originated from cork on cork taint of wineRIGAUD, J; ISSANCHOU, S; SARRIS, J et al.Sciences des aliments. 1984, Vol 4, Num 1, pp 81-93, issn 0240-8813Article

Determination of chlorine dioxide in potable waters using chlorophenol red = Dosage, par le rouge de chlorophénol, du dioxyde de chlore dans les eaux potablesFLETCHER, I. J; HEMMINGS, P.Analyst (London. 1877. Print). 1985, Vol 110, Num 6, pp 695-699, issn 0003-2654Article

Ozone destruction by chlorine : the impracticality of mitigation through ion chemistryVIGGIANO, A. A; MORRIS, R. A; GOLLINGER, K et al.Science (Washington, D.C.). 1995, Vol 267, Num 5194, pp 82-84, issn 0036-8075Article

Treatment of chlorophenols-bearing wastewaters through hydrodechlorination using Pd/activated carbon catalystsCALVO, L; MOHEDANO, A. F; CASAS, J. A et al.Carbon (New York, NY). 2004, Vol 42, Num 7, pp 1377-1381, issn 0008-6223, 5 p.Conference Paper

4-(4,6-Dimethoxy-1,3,5-triazin-2-yl)-4-methylmorpholinium ChlorideZIVANOVIC, Ana.Synlett (Stuttgart). 2012, Num 16, pp 2426-2427, issn 0936-5214, 2 p.Article

Formation of chloroform and carbon tetrachloride in foods treated with sodium hypochlorite = Formation de chloroforme et de tétrachlorure de carbone dans des produits alimentaires traités par l'hypochlorite de sodiumICHIKAWA, T; YAMANAKA, Y; FUJII, M et al.Chemosphere (Oxford). 1985, Vol 14, Num 9, pp 1319-1326, issn 0045-6535Article

Bacterial spore resistance in food systems = La résistance des spores bactériennes dans les systèmes alimentairesFood technology (Chicago). 1983, Vol 37, Num 11, pp 87-134, issn 0015-6639Article

Ozone variations in the Scandinavian sector of the Arctic during the AASE campaign and 1989HENRIKSEN, K; LARSEN, S. H. H; SHUMILOV, O. I et al.Geophysical research letters. 1994, Vol 21, Num 17, pp 1775-1778, issn 0094-8276Article

Two-electron dissociation of single molecules by atomic manipulation at room temperatureSLOAN, P. A; PALMER, R. E.Nature (London). 2005, Vol 434, Num 7031, pp 367-371, issn 0028-0836, 5 p.Article

Distribution of chlorine compounds in process streams in production of cokeALEKSEEV, O. V; KHUTORYANSKII, F. M.Chemistry and technology of fuels and oils. 2000, Vol 36, Num 1, pp 14-17, issn 0009-3092Article

Tropospheric budget of reactive chlorineGRAEDEL, T. E; KEENE, W. C.Global biogeochemical cycles. 1995, Vol 9, Num 1, pp 47-77, issn 0886-6236Article

Flavour perception of chloroanisoles in water and selected processed foods = Perception de la flaveur des chloroanisoles dans l'eau et dans certains aliments transformésWHITFIELD, F. B; MCBRIDE, R. L; LY NGUYEN, T. H et al.Journal of the science of food and agriculture. 1987, Vol 40, Num 4, pp 357-365, issn 0022-5142Article

Chlorine covers on living bacteria : the initial step in antimicrobial action of active chlorine compoundsGOTTARDI, Waldemar; NAGL, Markus.Journal of antimicrobial chemotherapy (Print). 2005, Vol 55, Num 4, pp 475-482, issn 0305-7453, 8 p.Article

UV treatment of fishmeal : A method to remove dioxins?BARON, Caroline P; BØRRESEN, Torger; JACOBSEN, Charlotte et al.Journal of agricultural and food chemistry (Print). 2005, Vol 53, Num 18, pp 7091-7097, issn 0021-8561, 7 p.Article

Modeling natural attenuation of chlorinated ethenes under spatially varying redox conditionsWIDDOWSON, Mark A.Biodegradation (Dordrecht). 2004, Vol 15, Num 6, pp 435-451, issn 0923-9820, 17 p.Article

Metabolism and kinetics of pentachlorophenol transformation in anaerobic granular sludgeHENDRIKSEN, H. V; AHRING, B. K.Applied microbiology and biotechnology. 1992, Vol 37, Num 5, pp 662-666, issn 0175-7598Article

Chlorinating poultry chiller water : the generation of mutagens and water re-use = L'eau chlorée utilisée pour le refroidissement des carcasses de volailles : génération de substances mutagènes et ré-utilisation de l'eauMASRI, M. S.Food and chemical toxicology. 1986, Vol 24, Num 9, pp 923-930, issn 0278-6915Article

Inhibition of bacterial growth by two chlorine sources in a model system = Inhibition, par deux sources de chlore, de la croissance bactérienne en système modèleEMSWILER-ROSE, B; KOTULA, A. W.Journal of food science. 1984, Vol 49, Num 3, pp 931-933, issn 0022-1147Article

Growth of Dehalobacter and Dehalococcoides spp. during degradation of chlorinated ethanesGROSTERN, Ariel; EDWARDS, Elizabeth A.Applied and environmental microbiology (Print). 2006, Vol 72, Num 1, pp 428-436, issn 0099-2240, 9 p.Article

Crystal structure of hexakis(μ2-acetato)-tris(acetonitrile-κN)-μ3-oxo-trialuminum(III) tetrachloroaluminate, [Al3(C2H3O2)6(C2H3N)3O] [AlCl4]LEMOINE, P; BEKAERT, A; BRION, J. D et al.Zeitschrift für Kristallographie. New crystal structures. 2006, Vol 221, Num 3, pp 309-310, issn 1433-7266, 2 p.Article

Microbial reduction of α-chloroketone to α-chlorohydrinGOSWAMI, A; MIRFAKHRAE, K. D; TOTLEBEN, M. J et al.Journal of industrial microbiology & biotechnology. 2001, Vol 26, Num 5, pp 259-262, issn 1367-5435Article

Photodegradation of trichloroethylene using nanometre-sized ZnO particles prepared by spray pyrolysisKYEONG YOUL JUNG; YUN CHAN KANG; SEUNG BIN PARK et al.Journal of materials science letters. 1997, Vol 16, Num 22, pp 1848-1849, issn 0261-8028Article

Estimates of total organic and inorganic chlorine in the lower stratosphere from in situ and flask measurements during AASE IIWOODBRIDGE, E. L; ELKINS, J. W; LOEWENSTEIN, M et al.Journal of geophysical research. 1995, Vol 100, Num D2, pp 3057-3064, issn 0148-0227Article

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