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Results 1 to 25 of 15761

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Heat stability of milk : influence of modifying sulphydryl-disulphide interactions on the heat coagulation time-pH profile = La thermostabilité du lait : influence de la modification des interactions des groupements sulphydryle-disulfure sur le profil durée de coagulation-pHSINGH, H; FOX, P. F.Journal of dairy research. 1987, Vol 54, Num 3, pp 347-359, issn 0022-0299Article

Release of tissue-type plasminogen activator by platelet-activating factorKLÖCKING, H.-P; MARKWARDT, F; HOFFMANN, A et al.Thrombosis research. 1985, Vol 38, Num 4, pp 413-416, issn 0049-3848Article

Fibrinogen coagulation without thrombin: reaction with vitamin C and copper(II)MARX, G; CHEVION, M.Thrombosis research. 1985, Vol 40, Num 1, pp 11-18, issn 0049-3848Article

Whole blood clotting tests: an evaluation of five methodsBLAIR, S. D; MENASHI, S; SAMSON, D et al.Clinical and laboratory haematology. 1987, Vol 9, Num 1, pp 91-94, issn 0141-9854Article

Localization of thrombospondin in clots formed in situMURPHY-ULLRICH, J. E; MOSHER, D. F.Blood. 1985, Vol 66, Num 5, pp 1098-1104, issn 0006-4971Article

Platelet-vessel wall interactions: implication of 5-hydroxytryptamine. A reviewDE CLERCK, F; VAN NUETEN, J. M; RENEMAN, R. S et al.Collection sécurité. 1984, Vol 15, Num 5-6, pp 612-626, issn 0538-4818Article

Regulation of procoagulant factors in mononuclear phagocytesDEAN, R. T; LEONI, P; ROSSI, B. C et al.Haemostasis. 1984, Vol 14, Num 5, pp 412-421, issn 0301-0147Article

The effects of bovine prothrombin fragment 1 and fragment 1.2 on prothrombin activationGOVERS-RIEMSLAG, J. W. P; SPEIJER, H; ZWAAL, R. F. A et al.Thrombosis research. 1985, Vol 38, Num 4, pp 375-388, issn 0049-3848Article

Platelet-vessel wall interactions in hemostasis: implication of 5-hydroxytryptamineDE CLERCK, F; SOMERS, Y; VAN GORP, L et al.Collection sécurité. 1984, Vol 15, Num 5-6, pp 627-635, issn 0538-4818Article

Comment on large-time behavior of the Smoluchowski equations of coagulationVAN DONGEN, P. G. J; ERNST, M. H.Physical review. A, General physics. 1985, Vol 32, Num 1, pp 670-672, issn 0556-2791Article

Macrophage procoagulantsSAHNDS, J. W. JR.Haemostasis. 1984, Vol 14, Num 5, pp 373-377, issn 0301-0147Article

Interpretation of the kinetics of the renneting reaction in milk = Interprétation de la cinétique d'emprésurage du laitVAN HOOYDONK, A. C. M; WALSTRA, P.Netherlands milk and dairy journal. 1987, Vol 41, Num 1, pp 19-47Article

Advances in hemostasis and thrombosisCAJOZZO, A; PERRICONE, R; DI MARCO, P et al.Ettore Majorana international science series. Life sciences. 1985, Vol 20, issn 0199-9966, X-334 pSerial Issue

Veränderungen des plasmatischen Gerinnungssystems während Plasmapherese = Altérations du système plasmatique de coagulation au cours de la plasmaphérèse = Changes in plasma coagulation system during plasmapheresisKUHLENCORDT, M; VOGEL, G. E; KOMM, C et al.Intensivmedizin. 1984, Vol 21, Num 6, pp 305-308, issn 0303-6251Article

Shear dependence of blood coagulationERNST, E; MATRAI, A; DORMANDY, J et al.Clinical hemorheology. 1984, Vol 4, Num 4, pp 395-399, issn 0271-5198Article

Protein coagulation through reversible and irreversible bindings of calcium = Coagulation des protéines par des liaisons réversibles et irréversibles avec le calciumTORIKATA, Y; ISHIHARA, J; YANO, T et al.Agricultural and biological chemistry. 1987, Vol 51, Num 3, pp 707-714, issn 0002-1369Article

Sodium morrhuate stimulates granulocytes and damages erythrocytes and endothelial cells: probable mechanism of an adverse reaction during sclerotherapySTRONCEK, D. F; HUTTON, S. W; SILVIS, S. E et al.The Journal of laboratory and clinical medicine. 1985, Vol 106, Num 5, pp 498-504, issn 0022-2143Article

Proteolytic inactivation of blood coagulation factor IX by thrombinKISIEL, W; SMITH, K. J; MCMULLEN, B. A et al.Blood. 1985, Vol 66, Num 6, pp 1302-1308, issn 0006-4971Article

Alcohol stability of bovine skim-milk. Anomalous effects with trifluorethanol = Stabilité du lait écrémé vis-à-vis des alcools. Effets anormaux en présence de trifluoroéthanolHORNE, D. S; DAVIDSON, C. M.Milchwissenschaft. 1987, Vol 42, Num 8, pp 509-512, issn 0026-3788Article

Contact phase coagulation disordersMANNHALTER, C. H.Seminars in thrombosis and hemostasis. 1987, Vol 13, Num 1, pp 1-126, issn 0094-6176Serial Issue

The clinical significance of coagulation abnormalities in systemic sclerosis (scleroderma)LEE, P; NORMAN, C. S; SUKENIK, S et al.Journal of rheumatology. 1985, Vol 12, Num 3, pp 514-517, issn 0315-162XArticle

The kinetics of milk coagulation : IV. The kinetics of the gel-firming process = Cinétiques de coagulation du lait : IV. Les cinétiques du processus de raffermissement du gelCARLSON, A; HILL, C. G. JR; OLSON, N. F et al.Biotechnology and bioengineering. 1987, Vol 29, Num 5, pp 612-624, issn 0006-3592Article

Actual milk coagulation time and inverse of chymosin activity = Le temps de coagulation réelle et l'inverse de l'activité de la chymosineBROWN, R. J; COLLINGE, S. K.Journal of dairy science. 1986, Vol 69, Num 4, pp 956-958, issn 0022-0302Article

Formalism of the theory of cogulationPICH, J; RICHARDSON, R. B.Staub. Reinhaltung der Luft. 1986, Vol 46, Num 2, pp 86-88, issn 0039-0771Article

A pathway of coagulation on endothelial cellsNAWROTH, P. P; STERN, D. M.Journal of cellular biochemistry. 1985, Vol 28, Num 4, pp 253-264, issn 0730-2312Article

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