kw.\*:("Coliforms")
Results 1 to 25 of 2000
Selection :
Incidence and Control of Coliform Bacteria in the Manufacturing of Commercial KimchiLEE, Su-Jin; HAN, Tae-Won; KIM, Marie et al.Han'gug mi'saengmul saengmyeong gong haghoeji. 2009, Vol 37, Num 2, pp 91-98, issn 1598-642X, 8 p.Article
Factors associated with the presence of coliforms in the feed and water of feedlot cattleSANDERSON, Michael W; SARGEANT, Jan M; RENTER, David G et al.Applied and environmental microbiology (Print). 2005, Vol 71, Num 10, pp 6026-6032, issn 0099-2240, 7 p.Article
Qualité microbiologique des rejets liquides d'abattoirs au cours des différentes étapes d'épuration par boues activéesGANNOUN, H; CHETIF, S; KACHTI, M et al.MHA (Sousse). 2006, Vol 18, Num 52, pp 14-19, issn 0330-8030, 6 p.Article
Regrowth evaluation of coliform bacteria injured by low chlorine doses using selective and nonselective mediaRIZZO, Luigi; BELGIORNO, Vincenzo; NAPOLI, Rodolfo M. A et al.Journal of environmental science and health. Part A, Toxic/hazardous substances & environmental engineering. 2004, Vol 39, Num 8, pp 2081-2092, 12 p.Article
Prevalence of the stx2 gene in coliform populations from aquatic environmentsGARCIA-ALJARO, Cristina; MUNIESA, Maite; JOFRE, Juan et al.Applied and environmental microbiology (Print). 2004, Vol 70, Num 6, pp 3535-3540, issn 0099-2240, 6 p.Article
Determination of coliform bacteria in foods using pre-incubation = Identification, par pré-incubation, des bactéries coliformes dans les produits alimentairesZeitschrift für Lebensmittel-Untersuchung und -Forschung. 1984, Vol 179, Num 6, pp 458-459, issn 0044-3026Article
Sediment can be a reservoir for coliform bacteria released into streamsSMITH, Joshua; EDWARDS, Jessica; HILGER, Helene et al.Journal of General and Applied Microbiology. 2008, Vol 54, Num 3, pp 173-179, issn 0022-1260, 7 p.Article
Les bactéries coliformes du lait cru = Coliforms in raw milkRICHARD, J; BRAQUEHAYE, C.Sciences des aliments. 1985, Vol 5, pp 21-24, issn 0240-8813, h.sConference Paper
Untersuchungen zum Keimgehalt pasteurisierter Konsummilch = Total bacteria and coliforms in drinking milkKRESS, C; SCHNEIDER, E; USLEBER, E et al.Archiv für Lebensmittelhygiene. 2005, Vol 56, Num 4, pp 76-79, issn 0003-925X, 4 p.Article
Microbial decontamination of medicinally important herbals using gamma radiation and their biochemical characterisationKUMAR, Sanjeev; GAUTAM, Satyendra; POWAR, Sudhakar et al.Food chemistry. 2010, Vol 119, Num 1, pp 328-335, issn 0308-8146, 8 p.Article
Comparison of EC broth and 2% Brilliant Green Bile brothMAURO, A; DELIA, S; LAGANA, P et al.Italian journal of food science. 2005, Vol 17, Num 1, pp 89-93, issn 1120-1770, 5 p.Article
Ozone and cavitation for water disinfectionJYOTI, K. K; PANDIT, A. B.Biochemical engineering journal. 2004, Vol 18, Num 1, pp 9-19, issn 1369-703X, 11 p.Article
Rainfall-induced release of fecal coliforms and other manure constituents : Comparison and modelingGUBER, A. K; SHELTON, D. R; PACHEPSKY, Y. A et al.Applied and environmental microbiology (Print). 2006, Vol 72, Num 12, pp 7531-7539, issn 0099-2240, 9 p.Article
Multivariate logistic regression for predicting total culturable virus presence at the intake of a potable-water treatment plant : Novel application of the atypical coliform/total coliform ratioBLACK, L. E; BRION, G. M; FREITAS, S. J et al.Applied and environmental microbiology (Print). 2007, Vol 73, Num 12, pp 3965-3974, issn 0099-2240, 10 p.Article
A rapid method for the enumeration of coliforms in processed foods by ion mobility spectrometrySTRACHAN, N. J. C; OGDEN, I. D.Letters in applied microbiology. 1993, Vol 17, Num 5, pp 228-230, issn 0266-8254Article
The generation time, lag time, and minimum temperature of growth of coliform organisms on meat, and the implications for codes of practice in abattoirs = Durée de génération, phase de latence et température minimale de croissance des coliformes dans les viandes et implications pour les codes des usages en abattoirSMITH, M. G.Journal of hygiene. 1985, Vol 94, pp 289-300, issn 0022-1724Article
Microbiological evaluation of Alaska shore-based surimi productionHIMELBLOOM, B. H; BROWN, E. K; LEE, J. S et al.Journal of food science. 1991, Vol 56, Num 2, pp 291-293, issn 0022-1147, 3 p., 314 [4 p.]Article
Enterobacteriaceae contamination in chocolate processingNASCIMENTO, M. S; REOLON, E. M; SANTOS, A. R. B et al.Food control. 2015, Vol 47, pp 291-297, issn 0956-7135, 7 p.Article
Conducting inferential statistics for low microbial counts in foods using the Poisson-gamma regressionGONZALES-BARRON, Ursula; CADAVEZ, Vasco; BUTLER, Francis et al.Food control. 2014, Vol 37, pp 385-394, issn 0956-7135, 10 p.Article
Characterization of the Enterobacteriaceae isolated from an artisanal Italian ewe's cheese (Pecorino Abruzzese)CHAVES-LOPEZ, C; DE ANGELIS, M; MARTUSCELLI, M et al.Journal of applied microbiology (Print). 2006, Vol 101, Num 2, pp 353-360, issn 1364-5072, 8 p.Article
Source specific fecal bacteria modeling using soil and water assessment tool modelPARAJULI, Prem B; MANKIN, Kyle R; BARNES, Philip L et al.Bioresource technology. 2009, Vol 100, Num 2, pp 953-963, issn 0960-8524, 11 p.Article
Evaluation of Colilert-18 for the detection of coliforms and Escherlchia coli in tropical fresh waterCHAO, W. L.Letters in applied microbiology. 2006, Vol 42, Num 2, pp 115-120, issn 0266-8254, 6 p.Article
Microbial transport in soil caused by surface and subsurface drip irrigation with treated wastewaterKOUZNETSOV, M. Y; PACHEPSKY, Y. A; GILLERMAN, L et al.International agrophysics. 2004, Vol 18, Num 3, pp 239-247, issn 0236-8722, 9 p.Article
MUG-Laurylsulfat-Bouillon : ein optimales Nachweismedium für gesamtcoliforme und fäkalcoliforme Bakterien im Rahmen der hygienischen Überprüfung von Badegewässern gemäss der EG-Richtlinie 76-160 EWGSCHINDLER, P. R. G.Zentralblatt für Hygiene und Umweltmedizin. 1991, Vol 191, Num 4, pp 438-444, issn 0934-8859Article
Absence of Direct Association between Coliforms and Escherichia coli in Irrigation Water and on ProduceWON, Gayeon; SCHLEGEL, Pamela J; SCHROCK, Jennifer M et al.Journal of food protection. 2013, Vol 76, Num 6, pp 959-966, issn 0362-028X, 8 p.Article