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The watercolor effect: Spacing constraintsDEVINCK, Frédéric; SPILLMANN, Lothar.Vision research (Oxford). 2009, Vol 49, Num 24, pp 2911-2917, issn 0042-6989, 7 p.Article

Computer generation of harmonic equihue color scalesFÖLDVARI, M.The Visual computer. 1995, Vol 11, Num 4, pp 218-226, issn 0178-2789Article

Color discrimination in carriers of color deficiencyHOOD, S. M; MOLLON, J. D; PURVES, L et al.Vision research (Oxford). 2006, Vol 46, Num 18, pp 2894-2900, issn 0042-6989, 7 p.Article

Colour in astrophysicsMALIN, D.Quarterly Journal of the Royal Astronomical Society. 1992, Vol 33, Num 4, pp 321-324, issn 0035-8738Article

Color appearance : Maxwellian vs. Newtonian viewsGORDON, James; ABRAMOV, Israel.Vision research (Oxford). 2008, Vol 48, Num 18, pp 1879-1883, issn 0042-6989, 5 p.Article

Surface gloss and color perception of 3D objectsBEI XIAO; BRAINARD, David H.Visual neuroscience (Print). 2008, Vol 25, Num 3, pp 371-385, issn 0952-5238, 15 p.Conference Paper

Hot colors: The nature and specificity of color-induced nasal thermal sensationsMICHAEL, George A; GALICH, Hélène; RELLAND, Solveig et al.Behavioural brain research. 2010, Vol 207, Num 2, pp 418-428, issn 0166-4328, 11 p.Article

Observer responses to colour perturbations in reflection printsPOINTER, M. R; ATTRIDGE, G. G; JACOBSON, R. E et al.Imaging science journal. 2001, Vol 49, Num 2, pp 81-90, issn 1368-2199Article

COLOUR DIFFERENCE ΔE ― A SURVEYMOKRZYCKI, W. S; TATOL, M.Machine graphics & vision. 2011, Vol 20, Num 4, pp 383-411, issn 1230-0535, 29 p.Article

Uniform-color scales and RGB primaries for color-signal codingOLEARL, C.SPIE proceedings series. 1998, pp 74-83, isbn 0-8194-2861-2Conference Paper

A linear system form solution to compute the local space average colorSALAS, Joaquin; TOMASI, Carlo.Machine vision and applications. 2013, Vol 24, Num 7, pp 1555-1560, issn 0932-8092, 6 p.Article

Photographic colour temperature for standard and non-standard light sourcesJONES, I. A; ATTRIDGE, G. G.Journal of Photographic Science. 1990, Vol 38, Num 4-5, pp 157-162, issn 0022-3638Article

Preference mapping of color of uruguayan honeysGAMBARO, Adriana; ARES, Gaston; GIMENEZ, Ana et al.Journal of sensory studies. 2007, Vol 22, Num 5, pp 507-519, issn 0887-8250, 13 p.Article

Color has little effect on perception of fabric handfeel tactile properties in cotton fabricsYENKET, Renoo; CHAMBERS, Edgar; GATEWOOD, Barbara M et al.Journal of sensory studies. 2007, Vol 22, Num 3, pp 336-352, issn 0887-8250, 17 p.Article

The application of colour reproduction indices to photographic reflection printsWOOD, C. A; POINTER, M. R; ATTRIDGE, G. G et al.Journal of Photographic Science. 1987, Vol 35, Num 2, pp 66-70, issn 0022-3638Article

A New Color Palette EmergesNACHAY, Karen.Food technology (Chicago). 2009, Vol 63, Num 4, issn 0015-6639, 50-62 [9 p.]Article

Kits colorimétriques: de la précision sur le terrain = Colorimetric kits: precision in the fieldGUYARD, Christian.L' Eau, l'industrie, les nuisances. 2013, Num 358, issn 0755-5016, 53-60 [5 p.]Article

THE INFLUENCE OF THE COLOR OF THE CUP ON CONSUMERS' PERCEPTION OF A HOT BEVERAGEPIQUERAS-FISZMAN, Betina; SPENCE, Charles.Journal of sensory studies. 2012, Vol 27, Num 5, pp 324-331, issn 0887-8250, 8 p.Article

VISUAL AND INSTRUMENTAL EVALUATION OF ORANGE JUICE COLOR: A CONSUMERS' PREFERENCE STUDYFERNANDEZ-VAZQUEZ, Rocío; STINCO, Carla M; MELENDEZ-MARTINEZ, Antonio J et al.Journal of sensory studies. 2011, Vol 26, Num 6, pp 436-444, issn 0887-8250, 9 p.Article

AN UNAVOIDABLE SET OF D-REDUCIBLE CONFIGURATIONSSTEINBERGER, John P.Transactions of the American Mathematical Society. 2010, Vol 362, Num 12, pp 6633-6661, issn 0002-9947, 29 p.Article

CONSUMER'S COLOR ACCEPTANCE OF STRAWBERRY NECTARS FROM PUREEGÖSSINGER, M; MAYER, F; RADOCHA, N et al.Journal of sensory studies. 2009, Vol 24, Num 1, pp 78-92, issn 0887-8250, 15 p.Article

Measuring color with machine visionBALABAN, Murat O; ODABASI, Asli Z.Food technology (Chicago). 2006, Vol 60, Num 12, pp 32-36, issn 0015-6639, 5 p.Article

AN EXPECTATIONS-BASED APPROACH TO EXPLAINING THE CROSSMODAL INFLUENCE OF COLOR ON ORTHONASAL OLFACTORY IDENTIFICATION: ASSESSING THE INFLUENCE OF TEMPORAL AND SPATIAL FACTORSSHANKAR, M; SIMONS, C; LEVITAN, C et al.Journal of sensory studies. 2010, Vol 25, Num 6, pp 791-803, issn 0887-8250, 13 p.Article

Determination of changes in some characteristics of persimmon during dehydration at different temperaturesAKYILDIZ, A; AKSAY, S; BENLI, H et al.Journal of food engineering. 2004, Vol 65, Num 1, pp 95-99, issn 0260-8774, 5 p.Article

Automatic flesh tone reappearance for color enhancement in TVLEE, E.-J; HA, Y.-H.IEEE transactions on consumer electronics. 1997, Vol 43, Num 4, pp 1153-1159, issn 0098-3063Article

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