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Réglementation des compléments alimentaires = Regulations of food complementsTHIROUX, J; LAFFORGUE, C; BECHAUX, S et al.Les Nouvelles dermatologiques. 2006, Vol 25, Num 7, issn 0752-5370, 510-514 [4 p.]Article

Compléments alimentaires : vers une démocratisation : Ingrédients santéPETITDIDIER, Catherine.Arômes ingrédients additifs. 2005, Num 57, pp 82-85, issn 1260-9978, 4 p.Article

La face cachée des compléments alimentairesPETITDIDIER, Catherine.Arômes ingrédients additifs. 2006, Num 65, pp 45-51, issn 1260-9978, 7 p.Article

Compléments alimentaires à visée beautéPETITDIDIER, Catherine.Arômes ingrédients additifs. 2005, Num 58, pp 30-37, issn 1260-9978, 7 p.Article

Nutritional support at the end of life : the relevant legal issuesFOSTER, Charles; CARPENTER, Jamie.European journal of gastroenterology & hepatology. 2007, Vol 19, Num 5, pp 389-393, issn 0954-691X, 5 p.Article

Consumer Usage and Reasons for Using Dietary Supplements: Report of a Series of SurveysDICKINSON, Annette; BLATMAN, Judy; EL-DASH, Neale et al.Journal of the American College of Nutrition. 2014, Vol 33, Num 2, pp 176-182, issn 0731-5724, 7 p.Article

Les compléments alimentaires et la prévention cardiovasculaireBRUCKERT, E.Archives des maladies du coeur et des vaisseaux. Pratique. 2013, Num 215, pp 27-34, issn 1261-694X, 8 p.Article

Analyzing vitamin D in foods and supplements : methodologic challengesBYRDWELL, W. Craig; DEVRIES, Jon; PATTERSON, Kristine Y et al.The American journal of clinical nutrition. 2008, Vol 88, Num 2, issn 0002-9165, 554S-557S, SUPConference Paper

Nonvitamin and nonmineral supplement use among elderly peopleARCHER, Sujata L.Journal of the American Dietetic Association. 2005, Vol 105, Num 1, pp 63-64, issn 0002-8223, 2 p.Article

Ingestion of a dietary supplement resulting in selenium toxicityERIN LOPEZ, R; KNABLE, Alfred L; BURRUSS, Joyti B et al.Journal of the American Academy of Dermatology. 2010, Vol 63, Num 1, pp 168-169, issn 0190-9622, 2 p.Article

Nutritional assessment : its role in the provision of nutritional supportMARSHALL, W. J.Journal of clinical pathology. 2008, Vol 61, Num 10, pp 1083-1088, issn 0021-9746, 6 p.Article

Complementary and alternative medicine for functional gastrointestinal disordersTILLISCH, K.Gut. 2006, Vol 55, Num 5, pp 593-596, issn 0017-5749, 4 p.Article

Nutritional support in oncologic patients: Where we are and where we are goingBOZZETTI, Federico.Clinical nutrition (Edinburgh). 2011, Vol 30, Num 6, pp 714-717, issn 0261-5614, 4 p.Article

Nutritional Support in the Severely Compromised Motility Patient: When and How?JOLY, Francisca; AMIOT, Aurelien; MESSING, Bernard et al.Gastroenterology clinics of North America. 2011, Vol 40, Num 4, issn 0889-8553, x, 845-851 [8 p.]Article

Challenges and opportunities for support of nutritional science conferences and scientific meetings at national institutes of healthPERCIVAL, Susan S; MILNER, John A.The Journal of nutrition. 2005, Vol 135, Num 8, pp 2006-2008, issn 0022-3166, 3 p.Article

Les compléments alimentaires: bénéfice/risqueVASSON, Marie-Paule.L' Information diététique. 2013, Num 2, pp 11-16, issn 0020-0034, 6 p.Article

Peripheral corneal ring due to hypercarotenaemia in a case of nutritional supplement abuseCHANG, Jonathan S; OELLERS, Patrick; KARP, Carol L et al.British journal of ophthalmology. 2012, Vol 96, Num 4, issn 0007-1161, 605, 610-611 [3 p.]Article

Early nutritional support and outcomes in ELBW infantsEHRENKRANZ, Richard A.Early human development. 2010, Vol 86, issn 0378-3782, S21-S25, SUP1Conference Paper

Aging skin and food supplements : the myth and the truthRONA, Claudia; BERARDESCA, Enzo.Clinics in dermatology. 2008, Vol 26, Num 6, pp 641-647, issn 0738-081X, 7 p.Article

Is there clinical evidence supporting the use of botanical dietary supplements in children?HRASTINGER, Andrea; DIETZ, Birgit; BAUER, Rudolf et al.The Journal of pediatrics. 2005, Vol 146, Num 3, pp 311-317, issn 0022-3476, 7 p.Article

Essential nutrients Food or supplements? : Where should the emphasis be?LICHTENSTEIN, Alice H; RUSSELL, Robert M.JAMA, the journal of the American Medical Association. 2005, Vol 294, Num 3, pp 351-358, issn 0098-7484, 8 p.Article

Ingrédients et FIE = IngredientsRIA. Revue économique et technique de l'industrie alimentaire européenne. 2003, Num OCT, pp 1-56, issn 0035-4244, 37 p., HSArticle

Compléments alimentaires : phénomène de société et problématique dans le monde antidopage : Médecine du sport = Nutritional supplements: a society phenomenon and an antidoping problemBAUME, N; MANGIN, P; SAUGY, M et al.Médecine et hygiène. 2004, Vol 62, Num 2491, pp 1510-1514, issn 0025-6749, 5 p.Article

Comment évaluer les compléments alimentaires à visée cosmétique ? = Evaluation of food supplement as cosmeticDERUMEAUX, Hélène; MARTIN, Ambroise; KALONJI, Ester et al.Cahiers de nutrition et de diététique. 2005, Vol 40, Num 4, pp 214-219, issn 0007-9960, 6 p.Article

Méthodes non médicamenteuses: compréhension actuelle des mécanismes d'action = Non pharmacological methods: Actual comprehension of mechanismsNEGRE, Isabelle.Douleurs (Paris). 2013, Vol 14, Num 3, pp 111-118, issn 1624-5687, 8 p.Conference Paper

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