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SENSORY LEXICON FOR MANGO AS AFFECTED BY CULTIVARS AND STAGES OF RIPENESSSUWONSICHON, S; CHAMBERS, E; KONGPENSOOK, V et al.Journal of sensory studies. 2012, Vol 27, Num 3, pp 148-160, issn 0887-8250, 13 p.Article

Cultivar and night temperature affect severity of anthracnose on Euonymus fortuneiNINGEN, Stephanie S; COLE, Janet C; CONWAY, Kenneth E et al.HortScience. 2004, Vol 39, Num 2, pp 230-231, issn 0018-5345, 2 p.Article

New crop cultivars registered under seed and seedling lawBreeding science (Tokyo. 1999). 1997, Vol 47, Num 1, pp 83-88, issn 1344-7610Article

Are genotype by row configuration interactions of consequence in cultivar development for wide row production?SALTER, B; GARSIDE, A. L; BERDING, N et al.International sugar journal. 2012, Vol 114, Num 1359, pp 183-189, issn 0020-8841, 7 p.Article

Use of fractals and moments to describe olive cultivarsBARI, A; MARTIN, A; BOULOUHA, B et al.Journal of Agricultural Science. 2003, Vol 141, pp 63-71, issn 0021-8596, 9 p., 1Article

Snow Bunting, Teal, Purple Martin, Rosyfinch, and Tanager tape primrosesHOPKA, C; BECK, G. E.HortScience. 1984, Vol 19, Num 2, pp 314-316, issn 0018-5345Article

Vermont Sun forsythiaPELLETT, N. E; BRAINERD, K. E.HortScience. 1984, Vol 19, Num 2, pp 313-314, issn 0018-5345Article

Partial Characterization of Three Korean White Lotus CultivarsPARK, Yong-Seo; TOWANTAKAVANIT, Korsak; NAMIESNIK, Jacek et al.Journal of agricultural and food chemistry (Print). 2009, Vol 57, Num 10, pp 4391-4397, issn 0021-8561, 7 p.Article

Glycosidic aroma compounds of some Portuguese grape cultivarsCABRITA, Maria Joao; FREITAS, Ana M. Costa; LAUREANO, Olga et al.Journal of the science of food and agriculture. 2006, Vol 86, Num 6, pp 922-931, issn 0022-5142, 10 p.Article

'Dagan' pearHOLLAND, Doron; ASSAF, Raphael; DAGAN, Mordechai et al.HortScience. 2004, Vol 39, Num 7, issn 0018-5345, p. 1773Article

Effects of Cultivar and Processing Condition on Physicochemical Properties and Starch Fractions in Parboiled RiceNEWTON, Jumaane; WANG, Ya-Jane; MAUROMOUSTAKOS, Andronikos et al.Cereal chemistry. 2011, Vol 88, Num 4, pp 414-420, issn 0009-0352, 7 p.Article

Identification of new Pina null mutations among Asian common wheat cultivarsIKEDA, Tatsuya M; HUA CONG; SUZUKI, Takako et al.Journal of cereal science (Print). 2010, Vol 51, Num 3, pp 235-237, issn 0733-5210, 3 p.Article

Genetic dissection of the resistance to nine anthracnose races in the common bean differential cultivars MDRK and TUCAMPA, Ana; GIRALDEZ, Ramón; FERREIRA, Juan José et al.Theoretical and applied genetics. 2009, Vol 119, Num 1, pp 1-11, issn 0040-5752, 11 p.Article

Register of New Fruit and Nut Cultivars List 44FINN, Chad E; CLARK, John R.HortScience. 2008, Vol 43, Num 5, pp 1321-1343, issn 0018-5345, 23 p.Article

Sensory characteristics of diverse rice cultivars as influenced by genetic and environmental factorsCHAMPAGNE, E. T; BETT-GARBER, K. L; MCCLUNG, A. M et al.Cereal chemistry. 2004, Vol 81, Num 2, pp 237-243, issn 0009-0352, 7 p.Article

Weizensorten für die Stärkeherstellung = Cultivars for wheat starch productionZWINGELBERG, H; LINDHAUER, M. G.Getreide, Mehl und Brot (1972). 1996, Vol 50, Num 5, pp 303-306, issn 0367-4177Article

Starry Nights DieffenbachiaHENNY, R. J; POOLE, R. T; CONOVER, C. A et al.HortScience. 1989, Vol 24, Num 3, pp 522-524, issn 0018-5345Article

Assessment of Capsiconinoid Composition, Nonpungent Capsaicinoid Analogues, in Capsicum CultivarsTANAKA, Yoshiyuki; HOSOKAWA, Munetaka; OTSU, Keigo et al.Journal of agricultural and food chemistry (Print). 2009, Vol 57, Num 12, pp 5407-5412, issn 0021-8561, 6 p.Article

Étude comparative des moutures de référence Francaise (Siraga) et Canadienne (Tandem-MLU Buhler™)RAMAROSON, M; ABECASSIS, J; BAR L'HELGOUAC'H, C et al.Industries des céréales. 2006, Num 146, pp 14-15, issn 0245-4505, 2 p.Article

Karyotypes and chromosome association in aneuploid varieties of Japanese garden iris, Iris ensata ThunbYABUYA, T; KIKUGAWA, H; ADACHI, T et al.Euphytica. 1989, Vol 42, Num 1-2, pp 117-125, issn 0014-2336Article

Identification of novel serpin isoforms and serpin polymorphisms among Australian wheat cultivarsMING JIE WU; MCKAY, Stephen; HOWES, Neil et al.Journal of cereal science (Print). 2012, Vol 55, Num 2, pp 202-209, issn 0733-5210, 8 p.Article

Physicochemical, Textural, and Nutritional Characterization of Mexican Rice CultivarsCHAVEZ-MURILLO, Carolina E; WANG, Ya-Jane; QUINTERO-GUTIERREZ, Adrian G et al.Cereal chemistry. 2011, Vol 88, Num 3, pp 245-252, issn 0009-0352, 8 p.Article

Physicochemical and Enzyme Characterization of Small and Large Starch Granules Isolated from Two Maize CultivarsUTRILLA-COELLO, Rubi G; AGAMA-ACEVEDO, Edith; BARBA DE LA ROSA, Ana Paulina et al.Cereal chemistry. 2010, Vol 87, Num 1, pp 50-56, issn 0009-0352, 7 p.Article

EVALUATION OF THE FLAVOR QUALITY OF PEPPER (PIPER NIGRUM L.) CULTIVARS BY GC-MS, ELECTRONIC NOSE AND SENSORY ANALYSIS TECHNIQUESMAMATHA, B. S; PRAKASH, M; NAGARAJAN, S et al.Journal of sensory studies. 2008, Vol 23, Num 4, pp 498-513, issn 0887-8250, 16 p.Article

Milling characteristics of rice cultivars and hybridsSIEBENMORGEN, T. J; MATSLER, A. L; EARP, C. F et al.Cereal chemistry. 2006, Vol 83, Num 2, pp 169-172, issn 0009-0352, 4 p.Article

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