Alternative medium for Clostridium perfringens sporulationTORTORA, J. C. O.Applied and environmental microbiology (Print). 1984, Vol 47, Num 5, pp 1172-1174, issn 0099-2240Article

Pharmacopoeia of culture media: additional monographs (III)CURTIS, G. D. W.International journal of food microbiology. 2004, Vol 96, Num 2, pp 141-148, issn 0168-1605, 8 p.Article

An improved synthetic medium for continuous cultivation of Zymomonas mobilis = Un milieu synthétique amélioré pour la culture en continu de Zymmonas mobilisNIPKOW, A; BEYELER, W; FIECHTER, A et al.European journal of applied microbiology and biotechnology. 1984, Vol 19, Num 4, pp 237-240, issn 0171-1741Article

Préparation et quelques propriétés de protoplastes géants de S.cTAMAI, Y; SHINMOTO, H; TAKAKUWA, M et al.Nippon Nōgei Kagakukaishi. 1983, Vol 57, Num 7, pp 667-669, issn 0002-1407Article

Un substrato selettivo per Pseudomonas syringae pv. savastanoi = Un milieu sélectif pour P. s. pv. s = A selective medium for P. s. pv. sVARVARO, L.Phytopathologia Mediterranea. 1983, Vol 22, Num 1-2, pp 78-79, issn 0031-9465Article

Isolation of cobamides from Methanothrix soehngenii: 5-methylbenzimidazole as the α-ligand of the predominant cobamideKOHLER, H.-P. E.Archives of microbiology. 1988, Vol 150, Num 3, pp 219-223, issn 0302-8933Article

Bread agar, a new solid medium for the cultivation of moulds = Le pain gélosé, un nouveau milieu solide pour la culture des moisissuresREISS, J.Chemie, Mikrobiologie, Technologie der Lebensmittel. 1987, Vol 11, Num 2, pp 60-62, issn 0366-7154Article

Spirulina culture in sea-water = La culture de Spirulina dans l'eau de merMATERASSI, R; TREDICI, M; BALLONI, W et al.Applied microbiology and biotechnology. 1984, Vol 19, Num 6, pp 384-386, issn 0175-7598Article

The general utility of a glycerophosphate-tris buffered mediumDOUGLAS, J; DHILLON, J; SMITH, S. E et al.Journal of applied bacteriology. 1984, Vol 56, Num 2, pp 321-326, issn 0021-8847Article

Chemically defined media for the cultivation of Naegleria: pathogenic and high temperature tolerant speciesNERAD, T. A; VISVESVARA, G; DAGGETT, P.-M et al.The Journal of protozoology. 1983, Vol 30, Num 2, pp 383-387, issn 0022-3921Article

A note on a modified membrane-Bovis agar for the enumeration of Streptococcus bovis by membrane filtrationORAGUI, J. I; MARA, D. D.Journal of applied bacteriology. 1984, Vol 56, Num 1, pp 179-181, issn 0021-8847Article

Culture of rat cerebral oligodendrocytes in a serum-free, chemically defined mediumKOPER, J. W; LOPES-CARDOZO, M; ROMIJN, H. J et al.Journal of neuroscience methods. 1984, Vol 10, Num 2, pp 157-169, issn 0165-0270Article

Isolation of Corynebacterium group JK from clinical specimens with a semiselective mediumWICHMANN, S; WIRSING, C. H; BECKER-BOOST, E et al.Journal of clinical microbiology (Print). 1984, Vol 19, Num 2, pp 204-206, issn 0095-1137Article

Autolysis of group N streptococci. Effects of media composition modifications and temperatureVEGARUD, G; CASTBERG, H. B; LANGSRUD, T et al.Journal of dairy science. 1983, Vol 66, Num 11, pp 2294-2302, issn 0022-0302Article

Culture of microalgal strains isolated from natural habitats in Thailand in various enriched mediaCHAICHALERM, Sudarat; POKETHITIYOOK, Prayad; WENQIAO YUAN et al.Applied energy. 2012, Vol 89, Num 1, pp 296-302, issn 0306-2619, 7 p.Article

Plasma fibronectin is not involved in collgane gel contractionGOLUBKOV, S. P; BELKIN, V. M; RUDNEVA, S. V et al.Citologiâ. 1990, Vol 32, Num 5, pp 499-503, issn 0041-3771, 5 p.Article

Scheinbare Viskositäten von Kulturbrühen in der Penicillinfermentation bei pelletierter und filamentöser Biomasse = Viscosités apparentes des milieux de culture dans la fermentation de pénicilline dans la biomasse filamenteuse et en pellet = Apparent viscosities of culture brothes in the penicillin fermentation by pelleted and filamentous biomassLORENZ, T; WITTLER, R; SCHÜGERL, K et al.Dechema-Monographien. 1984, Vol 95, Num 1932-1958, pp 115-132, issn 0070-315XArticle

Changes in catabolic activity of baker's yeast during aerobic starvation = Modifications de l'activité catabolique des levures de boulangerie lors de cultures en aérobiose sur milieu déficient en nutrimentsPACA, J.Process biochemistry. 1984, Vol 19, Num 5, pp 194-198, issn 0032-9592Article

Immobilization of Beijerinckia, a nitrogen-fixing bacterium, on silica gelMURTY, M. G.Current science (Bangalore). 1983, Vol 52, Num 21, pp 1031-1033, issn 0011-3891Article

An inexpensive and practical medium for rearing mass cultures of TetrahymenaSALIBA, R; DIVE, D; DEVIS, R et al.Protistologica (Paris. 1965). 1983, Vol 19, Num 3, pp 417-421, issn 0033-1821Article

Growth of Mycobacterium leprae in a redox systemCHATTERJEE, B. R.Leprosy in India. 1983, Vol 55, Num 3, pp 426-449, issn 0024-1024Article

Solubilization of gliadins for use as a source of nitrogen in the selection of bacteria with gliadinase activityALVAREZ-SIEIRO, Patricia; REDRUELLO, Begoña; LADERO, Victor et al.Food chemistry. 2015, Vol 168, pp 439-444, issn 0308-8146, 6 p.Article

EFFECT OF TEMPERATURE AND PH ON THE SURVIVAL OF CAMPYLOBACTER FETUSCHRISTOPHER FM; SMITH GC; VANDERZANT C et al.1982; J. FOOD PROT.; ISSN 0362-028X; USA; DA. 1982; VOL. 45; NO 3; PP. 253-259; BIBL. 16 REF.Article

EXAMINATION OF POULTRY GIBLETS, RAW MILK AND MEAT FOR CAMPYLOBACTER FETUS SUBSP. JEJUNICHRISTOPHER FM; SMITH GC; VANDERZANT C et al.1982; J. FOOD PROT.; ISSN 0362-028X; USA; DA. 1982; VOL. 45; NO 3; PP. 260-262; BIBL. 15 REF.Article

SURFACTANTS FOR THE EFFECTIVE RECOVERY OF SALMONELLA IN FATTY FOODSD'AOUST JY; MAISHMENT C; STOTLAND P et al.1982; J. FOOD PROT.; ISSN 0362-028X; USA; DA. 1982; VOL. 45; NO 3; PP. 249-259; 5 P.; BIBL. 24 REF.Article