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Air pollution-new challenge to community healthDAVE, J. M.Indian Journal of Public Health. 1989, Vol 33, Num 3, pp 95-101, issn 0019-557X, 7 p.Conference Paper

Inhibition of growth of pathogenic bacteria during production and storage of acidophilus milkKHEDKAR, C. D; DAVE, J. M; SANNABHADTI, S. S et al.Journal of food science and technology (Mysore). 1991, Vol 28, Num 5, pp 271-273, issn 0022-1155Article

DDT Degradation by bacteria from activated sludgeSURYA KANTA SHARMA; SADASIVAM, K. V; DAVE, J. M et al.Environment international. 1987, Vol 13, Num 2, pp 183-190, issn 0160-4120Article

Human leukocyte antigen and its role in transplantation biologyTRIVEDI, V. B; DAVE, A. P; DAVE, J. M et al.Transplantation proceedings. 2007, Vol 39, Num 3, pp 688-693, issn 0041-1345, 6 p.Conference Paper

Disposal of fly ash ― An environmental problemFULEKAR, M. H; DAVE, J. M.International journal of environmental studies. 1986, Vol 26, Num 3, pp 191-215, issn 0020-7233Article

Microbial changes in stored Shrikhand and their application in predicting the sensory quality of the product = Modifications microbiennes du Shrikhand et application à la prévision de la qualité organoleptique du produitUPADHYAY, S. M; DAVE, J. M; SANNABHADTI, S. S et al.Journal of food science and technology (Mysore). 1984, Vol 21, Num 4, pp 208-211, issn 0022-1155Article

Cadaveric renal transplantation : Our experience at the institute of kidney diseases & research centre, institute of transplantation sciences, ahmedabadFEROZ, A; DABHI, M; BHOSALE, G. P et al.Transplantation proceedings. 2007, Vol 39, Num 3, pp 721-722, issn 0041-1345, 2 p.Conference Paper

Heavy metals release from ASH pond to soil water environment : a simulated techniqueFULEKAR, M. H; DAVE, J. M.Environment international. 1992, Vol 18, Num 3, pp 283-295, issn 0160-4120Article

Chemical changes in stored Shrikhand, their measurement and relationship with organoleptic quality = Modifications chimiques du Shrikhand au cours de l'entreposage, leur évaluation et leurs corrélations avec la qualité organoleptiqueUPADHYAY, S. M; DAVE, J. M; SANNABHADTI, S. S et al.Journal of food science and technology (Mysore). 1985, Vol 22, Num 3, pp 185-191, issn 0022-1155Article

Heavy metals in Indian coals and corresponding fly-ash and their relationship with particulate sizeFULEKAR, M. H; NAIK, D. S; DAVE, J. M et al.International journal of environmental studies. 1983, Vol 21, Num 2, pp 179-182, issn 0020-7233Article

Antibacterial activity associated with Bifidobacterium adolescentisKHEDKAR, J. N; DAVE, J. M; SANNABHADTI, S. S et al.Journal of food science and technology (Mysore). 1998, Vol 35, Num 6, pp 527-529, issn 0022-1155Article

Preparation of bifidobacter fermented milk with and without lactic bacteriaKHEDKAR, J. N; DAVE, J. M; SANNABADTI, S. S et al.Journal of food science and technology (Mysore). 1996, Vol 33, Num 1, pp 63-65, issn 0022-1155Article

Release and behaviour of Cr, Mn, Ni and Pb in a fly-ash/soil/water environment : column experimentFULEKAR, M. H; DAVE, J. M.International journal of environmental studies. 1991, Vol 38, Num 4, pp 281-296, issn 0020-7233Article

Tomato juice as a protective agent for Lactobacillus acidophilusPRAJAPATI, J. B; DAVE, J. M.Folia microbiologica. 1989, Vol 34, Num 2, pp 170-172, issn 0015-5632Article

Survival of Lactobacillus acidophilus in blended-spray dried acidophilus preparationsPRAJAPATI, J. B; SHAH, R. K; DAVE, J. M et al.Australian Journal of Dairy Technology. 1987, Vol 42, Num 1-2, pp 17-21, issn 0004-9433Article

Alterations in hepatic heme metabolism in fish exposed to sublethal cadmium levlesDALWANI, R; DAVE, J. M; DATTA, K et al.Biochemistry international. 1985, Vol 10, Num 1, pp 33-42, issn 0158-5231Article

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