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Visible and near-infrared spectroscopy as a technique for screening the inorganic arsenic content in the red crayfish (Procambarus clarkii girard)FONT, Rafael; DEL RIO-CELESTINO, Mercedes; VELEZ, Dinoraz et al.Analytical chemistry (Washington, DC). 2004, Vol 76, Num 14, pp 3893-3898, issn 0003-2700, 6 p.Article

Fast, clean, low-cost screening of cadmium and lead in the mussel Mytilus galloprovincialis Lmk. by visible spectroscopy and partial least squares regressionFONT, Rafael; VELEZ, Dinoraz; DEL RIO-CELESTINO, Mercedes et al.Food chemistry. 2007, Vol 105, Num 2, pp 667-674, issn 0308-8146, 8 p.Article

Quantification of glucosinolates in leaves of leaf rape (Brassica napus ssp. pabularia) by near-infrared spectroscopyFONT, Rafael; DEL RIO-CELESTINO, Mercedes; CARTEA, Elena et al.Phytochemistry. 2005, Vol 66, Num 2, pp 175-185, issn 0031-9422, 11 p.Article

Screening inorganic arsenic in rice by visible and near-infrared spectroscopyFONT, Rafael; VELEZ, Dinoraz; DEL RIO-CELESTINO, Mercedes et al.Mikrochimica acta (1966. Print). 2005, Vol 151, Num 3-4, pp 231-239, issn 0026-3672, 9 p.Article

Application of near-infrared reflectance spectroscopy for predicting carotenoid content in summer squash fruitMARTINEZ-VALDIVIESO, Damián; FONT, Rafael; BIANCO-DIAZ, María Teresa et al.Computers and electronics in agriculture. 2014, Vol 108, pp 71-79, issn 0168-1699, 9 p.Article

Characterization and prediction by near-infrared reflectance of mineral composition of rocket (Eruca vesicaria subsp. sativa and Eruca vesicaria subsp. vesicaria)VILLATORO-PULIDO, Myriam; MORENO ROJAS, Rafael; MUNOZ-SERRANO, Andrés et al.Journal of the science of food and agriculture. 2012, Vol 92, Num 7, pp 1131-1140, issn 0022-5142, 10 p.Article