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Results 1 to 25 of 372951

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COMPOSIZIONE E POSSIBILITA DI UTILIZZAZIONE DELLA PIANTA MARINA CYMODOCEA CILIATA = COMPOSITION ET POSSIBILITE D'UTILISATION DE L'ALGUE MARINE CYMODOCEA CILIATAPASSERA C; MUCTARALI M.1978; RIV. AGRIC. SUBTROP. TROP.; ITA; DA. 1978; VOL. 72; NO 1-2; PP. 109-116; ABS. ENG; BIBL. 12 REF.Article

ZUR BESTIMMUNG DER WAHREN VERDAULICHKEIT VON AMINOSAEUREN BEIM SCHWEIN. = SUR L'EVALUATION DE LA DIGESTIBILITE VRAIE DES ACIDES AMINES CHEZ LE PORCSCHURIG J; POPPE S.1976; ARCH. TIERERNAEHR.; DTSCH.; DA. 1976; VOL. 26; NO 6; PP. 409-416; ABS. RUSSE ANGL.; BIBL. 18 REF.Article

PREDICTING IN-VIVO DIGESTIBILITIES OF HERBAGES BY EXHAUSTIVE ENZYMIC HYDROLYSIS OF CELL WALLS.ROUGHAN PG; HOLLAND R.1977; J. SCI. FOOD AGRIC.; G.B.; DA. 1977; VOL. 28; NO 12; PP. 1057-1064; BIBL. 24 REF.Article

THE DIGESTION OF FROZEN AND DRIED GRASS BY SHEEP.BEEVER DE; THOMSON DJ; CAMMELL SB et al.1976; J. AGRIC. SCI.; G.B.; DA. 1976; VOL. 86; NO 3; PP. 443-452; BIBL. 24 REF.Article

CONSUMO Y DIGESTIBILIDAD DE PAJA. II. PASTILLAS. = INGESTION ET DIGESTIBILITE DE LA PAILLE. II. MISE EN GRANULESFERNANDEZ CARMONA J.1976; AN. INST. NACION. INVEST. AGR., PRODUCC. ANIMAL; ESP.; DA. 1976; NO 7; PP. 41-45; ABS. ANGL.; BIBL. 16 REF.Article

IRANIAN FLAT BREADS: RELATIVE BIOAVAILABILITY OF ZINC. = LES PAINS PLATS IRANIENS: BIODISPONIBILITE RELATIVE DU ZINCFARIDI HA; FINNEY PL; RUBENTHALER GL et al.1983; JOURNAL OF FOOD SCIENCE; ISSN 0022-1147; USA; DA. 1983; VOL. 48; NO 1; PP. 107-110; BIBL. 24 REF.Conference Paper

BIOAVAILABILITY OF TRACE ELEMENTS = BIOASSIMILABILITE DES ELEMENTS TRACEFAIRWEATHER TAIT SJ.1983; CHEMISTRY AND INDUSTRY (LONDON); ISSN 0009-3068; GBR; DA. 1983; NO 13; PP. 502-504; BIBL. 24 REF.; 3 TABL.Conference Paper

EFFECTS OF CONTROLLED LEVELS OF SULPHUR DIOXIDE ON THE NUTRIENT QUALITY OF WESTERN WHEATGRASSSCHWARTZ CC; LAUENROTH WK; HEITSCHMIDT RK et al.1978; J. APPL. ECOL.; GBR; DA. 1978; VOL. 15; NO 3; PP. 869-874; BIBL. 20 REF.Article

ESTIMATION OF FORAGE DIGESTIBILITY BY A CELLULASE METHOD.KELLNER RJ; KIRCHGESSNER M.1977; Z. TIERPHYSIOL. TIERERNAEHR. FUTTERMITTELKDE; DTSCH.; DA. 1977; VOL. 39; NO 1; PP. 9-16; ABS. ALLEM.; BIBL. 10 REF.Article

THE POTENTIAL DIGESTIBILITY OF LEAF AND STEM FRACTIONS OF GRASSES.GOTO I; MINSON DJ.1977; J. AGRIC. SCI.; G.B.; DA. 1977; VOL. 89; NO 1; PP. 143-149; BIBL. 16 REF.Article

ZUR SCHAETZUNG DER UMSETZBAREN ENERGIE VON GRUEN- UND RAUHFUTTER MIT EINFACHEN KEUNDATEN. = ESTIMATION DE L'ENERGIE METABOLISABLE DE FOURRAGES VERTS OU GROSSIERS, A L'AIDE D'INDICES SIMPLESKIRCHGESSNER M; KELLNER RJ.1977; Z. TIERPHYSIOL. TIERERNAEHR. FUTTERMITTELKDE; DTSCH.; DA. 1977; VOL. 38; NO 6; PP. 297-301; ABS. ANGL.; BIBL. 9 REF.Article

A COMPARISON OF METHODS OF PREDICTING THE IN VIVO DIGESTIBILITY OF HEATHER BY SHEEP.MILNE JA.1977; J. BRIT. GRASSLAND SOC.; G.B.; DA. 1977; VOL. 32; NO 3; PP. 141-147; BIBL. 22 REF.Article

PREDICTING FORAGE QUALITY BY INFRARED REFLECTANCE SPECTROSCOPY.NORRIS KH; BARNES RF; MOORE JE et al.1976; J. ANIMAL SCI.; U.S.A.; DA. 1976; VOL. 43; NO 4; PP. 889-897; BIBL. 14 REF.Article

RELATIONSHIP OF CHEMICAL ANALYSIS TO IN VITRO DIGESTIBILITY FOR SELECTED TROPICAL AND TEMPERATE GRASSES.BARTON FE II; AMOS HE; BURDICK D et al.1976; J. ANIMAL SCI.; U.S.A.; DA. 1976; VOL. 43; NO 2; PP. 504-512; BIBL. 26 REF.Article

MODIFICATIONS DES CONSTITUANTS DES FEUILLES DU TREFLE VIOLET DUES A LA DUREE DE SECHAGE AU SOLEIL, ET DIGESTIBILITE DE LA PREPARATION DE PROTEINES ISOLEES ET SES IMPURETESIGARASHI K; SAKAMOTO Y; YASUI T et al.1976; J. AGRIC. SOC. JAP.; JAP.; DA. 1976; VOL. 50; NO 2; PP. 67-75; ABS. ANGL.; BIBL. 18 REF.Article

CHEMICAL COMPOSITION AND IN-VITRO DEGRADABILITY OF MAJOR CHEMICAL CONSTITUENTS OF RED CLOVER HARVESTED AT DIFFERENT STAGES OF MATURITY = COMPOSITION CHIMIQUE ET APTITUDE A LA DEGRADATION, IN VITRO, DES PRINCIPAUX CONSTITUANTS CHIMIQUES DU TREFLE VIOLET RECOLTE A DIFFERENTS STADES DE MATURATIONAMAN P; NORDKVIST E.1983; JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE; GBR; DA. 1983; VOL. 34; NO 11; PP. 1185-1189; BIBL. 19 REF.; 2 FIG./1 TABL.Article

CORN PARTICLE SIZE MIXTURES, ROUGHAGE LEVEL AND STARCH UTILIZATION IN FINISHING STEER DIETS = TENEUR EN MELANGE DE PARTICULES DE MAIS DE DIFFERENTES TAILLES ET EN FOURRAGE DES RATIONS DE TAUREAUX EN CROISSANCE ET UTILISATION DE L'AMIDONTURGEON OA; BRINK DR; BRITTON RA et al.1983; JOURNAL OF ANIMAL SCIENCE; ISSN 0021-8812; USA; DA. 1983; VOL. 57; NO 3; PP. 739-749; BIBL. 28 REF.; 9 TABL.Article

EFFECT OF AMMONIATION TREATMENT OF WHEAT STRAW ON IN VITRO AND IN VIVO DIGESTIBILITY. = EFFET DU TRAITEMENT A L'AMMONIAC DE LA PAILLE DE BLE SUR SA DIGESTIBILITE IN VITRO ET IN VIVOHERRERA SALDANA R; CHURCH DC; KELLEMS RO et al.1983; JOURNAL OF ANIMAL SCIENCE.; ISSN 0021-8812; USA; DA. 1983; VOL. 56; NO 4; PP. 938-942; BIBL. 21 REF.; 4 TABL.Article

EFFECT OF DELIGNIFICATION ON IN VITRO DIGESTION OF ALFALFA CELLULOSE = EFFET DE LA DELIGNIFICATION SUR LA DIGESTION IN VITRO DE LA CELLULOSE DE LUZERNEBELYA RL; FOSTER MB; ZINN GM et al.1983; JOURNAL OF DAIRY SCIENCE; ISSN 0022-0302; USA; DA. 1983; VOL. 66; NO 6; PP. 1277-1281; BIBL. 9 REF.; 1 FIG./2 TABL.Article

IN VITRO DIGESTIBILITY OF NATIVE STARCH GRANULES OF SAMAI AND SANWA = DIGESTIBILITE, IN VITRO, DES GRANULES D'AMIDON BRUT DES MILLETS SAMAI ET SANWATHARANATHAN RN; PARAMAHANS SV; TAREEN JAK et al.1983; STAERKE; ISSN 0038-9056; DEU; DA. 1983; VOL. 35; NO 7; PP. 235-236; ABS. GER; BIBL. 8 REF.; 2 FIG./1 TABL.Article

NUTRITIONAL SIGNIFICANCE OF INTERACTIONS BETWEEN IRON AND FOOD COMPONENTS = ROLE NUTRITIONNEL DES INTERACTIONS ENTRE LE FER ET LES CONSTITUANTS DES PRODUITS ALIMENTAIRESSTEKEL A; AMAR M; CALVO E et al.1983; ARCHIVOS LATINOAMERICANOS DE NUTRICION; ISSN 0004-0622; GTM; DA. 1983; VOL. 33; NO 1; PP. 33-41; ABS. SPA; BIBL. 23 REF.; 2 FIG./2 TABL.Conference Paper

POTENTIAL OF WINGED BEAN PODS AND THEIR PRODUCTS IN PAPUA NEW GUINEA = LES POTENTIALITES DES GOUSSES DE POIS CARRE ET DE LEURS PRODUITS DERIVES EN NOUVELLE GUINEECLAYDON A.1983; QUALITAS PLANTARUM. PLANT FOODS FOR HUMAN NUTRITION; ISSN 0377-3205; NLD; DA. 1983; VOL. 32; NO 2; PP. 167-177; BIBL. 15 REF.; 5 TABL.Article

AMIDONS MODIFIES : DONNEES NUTRITIONNELLES ET TOXICOLOGIQUESDERACHE R.1983; MEDECINE ET NUTRITION; ISSN 0398-7604; FRA; DA. 1983; VOL. 19; NO 3; PP. 195-202; 7 P.; ABS. ENG; BIBL. 42 REF.Article

IN VIVO UTILIZATION OF WILTED GRASS SILAGES PREPARED IN THE MARITIME PROVINCES OF CANADANARASIMHALU P; WINTER KA; KUNELIUS HT et al.1982; CAN. J. PLANT SCI.; ISSN 0008-4220; CAN; DA. 1982; VOL. 62; NO 2; PP. 391-397; ABS. FRE; BIBL. 23 REF.Article

LIMITED PROTEOLYSIS OF SOYBEAN BETA-CONGLYCININ. = PROTEOLYSE LIMITEE DE LA BETA-CONGLYCININE DE SOJA.KAMATA Y; OTSUKA S; SATO M et al.1982; AGRICULTURAL AND BIOLOGICAL CHEMISTRY.; ISSN 0002-1369; JPN; DA. 1982; VOL. 46; NO 11; PP. 2829-2834; BIBL. 19 REF.; 7 FIG./1 TABL.Article

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