Anaphylactic reaction to a dietary supplement containing willow barkBOULLATA, Joseph I; MCDONNELL, Patrick J; OLIVA, Cynthia D et al.The Annals of pharmacotherapy. 2003, Vol 37, Num 6, pp 832-835, issn 1060-0280, 4 p.Article

Adverse event monitoring and multivitamin-multimineral dietary supplementsWOO, Jason J. Y.The American journal of clinical nutrition. 2007, Vol 85, Num 1, issn 0002-9165, 323S-324SConference Paper

Measuring vitamins and minerals in dietary supplements for nutrition studies in the USADWYER, Johanna T; HOLDEN, Joanne; FISHER, Kenneth D et al.Analytical and bioanalytical chemistry. 2007, Vol 389, Num 1, pp 37-46, 10 p.Article

Do Dietary Supplements Help Promote Weight Loss?BELL, Stacey J; VAN AUSDAL, Wendy; GROCHOSKI, Greg et al.Journal of dietary supplements. 2009, Vol 6, Num 1, pp 33-53, issn 1939-0211, 21 p.Article

Standard operating procedure for the collection and preparation of voucher plant specimens for use in the nutraceutical industryHILDRETH, Jana; HRABETA-ROBINSON, Eva; APPLEQUIST, Wendy et al.Analytical and bioanalytical chemistry. 2007, Vol 389, Num 1, pp 13-17, 5 p.Article

Creating default codes and assigning nutrient values for non-specific dietary supplementsBLITZ, Carrie L; MURPHY, Suzanne P; AU, Donna Lyn M. T et al.Journal of food composition and analysis (Print). 2006, Vol 19, Num 5, pp 453-460, issn 0889-1575, 8 p.Article

Multivitamin-multimineral supplements' effect on total nutrient intakeMURPHY, Suzanne P; WHITE, Kami K; PARK, Song-Yi et al.The American journal of clinical nutrition. 2007, Vol 85, Num 1, issn 0002-9165, 280S-284SConference Paper

Progress in developing analytical and label-based dietary supplement databases at the NIH Office of Dietary SupplementsDWYER, Johanna T; PICCIANO, Mary Frances; RADIMER, Kathy et al.Journal of food composition and analysis (Print). 2008, Vol 21, issn 0889-1575, S83-S93, SUPConference Paper

Progress in development of an integrated dietary supplement ingredient database at the NIH Office of Dietary SupplementsDWYER, Johanna T; PICCIANO, Mary Frances; HOLDEN, Joanne et al.Journal of food composition and analysis (Print). 2006, Vol 19, Num aou, issn 0889-1575, S108-S114Conference Paper

Adverse reaction to a dietary supplement in an elderly patientSLEEPER, Rebecca B; KENNEDY, Shalyn M.The Annals of pharmacotherapy. 2003, Vol 37, Num 1, pp 83-86, issn 1060-0280, 4 p.Article

Advice on Dietary Supplements: A Comparison of Health Food Stores and Pharmacies in CanadaTEMPLE, Norman; ELEY, Douglas; NOWROUZI, Behdin et al.Journal of the American College of Nutrition. 2009, Vol 28, Num 6, pp 674-677, issn 0731-5724, 4 p.Article

Quality assessment programs for dietary supplementsLARIMORE, Walter L; O'MATHUNA, Donal P.The Annals of pharmacotherapy. 2003, Vol 37, Num 6, pp 893-898, issn 1060-0280, 6 p.Article

Are those in need taking dietary supplements? A survey of 21 923 adultsHARRISON, R. A; HOLT, D; PATTISON, D. J et al.British journal of nutrition. 2004, Vol 91, Num 4, pp 617-623, issn 0007-1145, 7 p.Article

Free Amino Acids in Botanicals and Botanical PreparationsCARRATU, B; BONIGLIA, C; GIAMMARIOLI, S et al.Journal of food science. 2008, Vol 73, Num 5, issn 0022-1147, C323-C328Article

Content of phytoestrogens in soy-based dietary supplementsBONIGLIA, Concetta; CARRATU, Brunella; GARGIULO, Raffaella et al.Food chemistry. 2009, Vol 115, Num 4, pp 1389-1392, issn 0308-8146, 4 p.Article

Differences in herbal and dietary supplement use in the hispanic and non-hispanic pediatric populationsGUENTHER, Elisabeth; MENDOZA, Jose; CROUCH, Barbara Insley et al.Pediatric emergency care. 2005, Vol 21, Num 8, pp 507-514, issn 0749-5161, 8 p.Article

Hydrophilic and lipophilic antioxidant capacities of commercial dietary antioxidant supplementsGARRIDO, I; BARTOLOME, B; GOMEZ-CORDOVES, C et al.Italian journal of food science. 2007, Vol 19, Num 3, pp 343-350, issn 1120-1770, 8 p.Article

Combined ingestion of protein and carbohydrate improves protein balance during ultra-endurance exerciseKOOPMAN, René; PANNEMANS, Daphne L. E; JEUKENDRUP, Asker E et al.American journal of physiology. Endocrinology and metabolism. 2004, Vol 50, Num 4, pp E712-E720, issn 0193-1849Article

A computer-based approach for assessing dietary supplement use in conjunction with dietary recallsHARNACK, Lisa; STEVENS, Mary; VAN HEEL, Nancy et al.Journal of food composition and analysis (Print). 2008, Vol 21, issn 0889-1575, S78-S82, SUPConference Paper

A micronutrient-fortified beverage prevents iron deficiency, reduces anemia and improves the hemoglobin concentration of pregnant tanzanian womenMAKOLA, Diklar; ASH, Deborah M; TATALA, Simon R et al.The Journal of nutrition. 2003, Vol 133, Num 5, pp 1339-1346, issn 0022-3166, 8 p.Article

Mission and activities of the NIH Office of Dietary SupplementsDWYER, Johanna T; PICCIANO, Mary Frances; BETZ, Joseph M et al.Journal of food composition and analysis (Print). 2004, Vol 17, Num 3-4, pp 493-500, issn 0889-1575, 8 p.Conference Paper

The role of gangliosides in brain development and the potential benefits of perinatal supplementationRYAN, Jennifer M; RICE, Gregory E; MITCHELL, Murray D et al.Nutrition research (New York, NY). 2013, Vol 33, Num 11, pp 877-887, issn 0271-5317, 11 p.Article

The impact of cGMP compliance on consumer confidence in dietary supplement productsCROWLEY, Richard; FITZGERALD, Libby Harvey.Toxicology (Amsterdam). 2006, Vol 221, Num 1, pp 9-16, issn 0300-483X, 8 p.Article

Absorption of red clover isoflavones in human subjects: results from a pilot studyMAUL, Ronald; KULLING, Sabine E.British journal of nutrition. 2010, Vol 103, Num 11, pp 1569-1572, issn 0007-1145, 4 p.Article

Meeting expanding needs for nutrient specificity: the NASA case studyVAN HEEL, Nancy; PETTIT, Janet; RICE, Barbara L et al.Journal of food composition and analysis (Print). 2003, Vol 16, Num 3, pp 299-303, issn 0889-1575, 5 p.Conference Paper