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Results 1 to 25 of 2013

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Effect of vitamin B12-enriched thraustochytrids on the population growth of rotifersHAYASHI, Masahiro; YUKINO, Tsugiyo; WATANABE, Fumio et al.Bioscience, biotechnology, and biochemistry. 2007, Vol 71, Num 1, pp 222-225, issn 0916-8451, 4 p.Article

Polyunsaturated fatty acids : BiotechnologyWARUDE, Dnyaneshwar; JOSHI, Kalpana; HARSULKAR, Abhay et al.Critical reviews in biotechnology. 2006, Vol 26, Num 2, pp 83-93, issn 0738-8551, 11 p.Article

Analysis of docosahexaenoic acid biosynthesis in Crypthecodinium cohnii by 13C labelling and desaturase inhibitor experimentsDE SWAAF, Martin E; DE RIJK, Theo C; VAN DER MEER, Pieter et al.Journal of biotechnology. 2003, Vol 103, Num 1, pp 21-29, issn 0168-1656, 9 p.Article

Effect of supplementation with docosahexaenoic acid ethyl ester and sn-2 docosahexaenyl monoacylglyceride on plasma and erythrocyte fatty acids in ratsVALENZUELA, Alfonso; VALENZUELA, Viviana; SANHUEZA, Julio et al.Annals of nutrition and metabolism. 2005, Vol 49, Num 1, pp 49-53, issn 0250-6807, 5 p.Article

Development of a Temperature Shift Strategy for Efficient Docosahexaenoic Acid Production by a Marine Fungoid Protist, Schizochytrium sp. HX-308YAN ZENG; JI, Xiao-Jun; MIN LIAN et al.Applied biochemistry and biotechnology. 2011, Vol 164, Num 3, pp 249-255, issn 0273-2289, 7 p.Article

Circulating triacylglycerol and apoE levels in response to EPA and docosahexaenoic acid supplementation in adult human subjectsBUCKLEY, Richard; SHEWRING, Bethan; TURNER, Rufus et al.British journal of nutrition. 2004, Vol 92, Num 3, pp 477-483, issn 0007-1145, 7 p.Article

Increase of Docosahexaenoic Acid Production by Schizochytrium sp. Through Mutagenesis and Enzyme AssayMIN LIAN; HE HUANG; LUJING REN et al.Applied biochemistry and biotechnology. 2010, Vol 162, Num 4, pp 935-941, issn 0273-2289, 7 p.Article

An investigation into the role of calcium in the modulation of rat synaptosomal D-[3H]aspartate transport by docosahexaenoic acidBERRY, Colm B; MCBEAN, Gethin J.Brain research. 2003, Vol 973, Num 1, pp 107-114, issn 0006-8993, 8 p.Article

Docosahexaenoic acid withstands the Aβ25-35-induced neurotoxicity in SH-SY5Y cellsHASHIMOTO, Michio; KATAKURA, Masanori; HOSSAIN, Shahdat et al.Journal of nutritional biochemistry. 2011, Vol 22, Num 1, pp 22-29, issn 0955-2863, 8 p.Article

Changes in capacity to synthesise 22 :6n-3 during early development in rainbow trout (Oncorhynchus mykiss)BELL, Michael V; DICK, James R.Aquaculture (Amsterdam). 2004, Vol 235, Num 1-4, pp 393-409, issn 0044-8486, 17 p.Article

Extended longevity of wild-derived mice is associated with peroxidation-resistant membranesHULBERT, A. J; FAULKS, Sally C; HARPER, James M et al.Mechanisms of ageing and development. 2006, Vol 127, Num 8, pp 653-657, issn 0047-6374, 5 p.Article

Production of Lipids Containing High Levels of Docosahexaenoic Acid by a Newly Isolated Microalga, Aurantiochytrium sp. KRS101HONG, Won-Kyung; RAIRAKHWADA, Dina; SEO, Pil-Soo et al.Applied biochemistry and biotechnology. 2011, Vol 164, Num 8, pp 1468-1480, issn 0273-2289, 13 p.Article

Dietary 22:6n-3 alters gut and liver structure and behaviour in larval striped trumpeter (Latris lineata)BRANSDEN, M. P; COBCROFT, J. M; BATTAGLENE, S. C et al.Aquaculture (Amsterdam). 2005, Vol 248, Num 1-4, pp 275-285, issn 0044-8486, 11 p.Conference Paper

Anti-angiogenic effects of conjugated docosahexaenoic acid in vitro and in vivoTSUZUKI, Tsuyoshi; SHIBATA, Akira; KAWAKAMI, Yuki et al.Bioscience, biotechnology, and biochemistry. 2007, Vol 71, Num 8, pp 1902-1910, issn 0916-8451, 9 p.Article

Isolation and characterization of a novel thraustochytrid-like microorganism that efficiently produces docosahexaenoic acidPERVEEN, Zakia; ANDO, Hitomi; UENO, Akio et al.Biotechnology letters. 2006, Vol 28, Num 3, pp 197-202, issn 0141-5492, 6 p.Article

Nutritional enrichment of larval fish feed with thraustochytrid producing polyunsaturated fatty acids and xanthophyllsYAMASAKI, Takashi; AKI, Tsunehiro; MORI, Yuhsuke et al.Journal of bioscience and bioengineering. 2007, Vol 104, Num 3, pp 200-206, issn 1389-1723, 7 p.Article

Docosahexaenoic acid induces apoptosis via the bax-independent pathway in HL-60 cellsMIURA, Yoshie; TAKAHARA, Keigo; MURATA, Yoshiyuki et al.Bioscience, biotechnology, and biochemistry. 2004, Vol 68, Num 11, pp 2415-2417, issn 0916-8451, 3 p.Article

Degradation of ethyl docosahexaenoate by γ-ray irradiation and suppression of this degradation by antioxidantsMURATA, Yoshiyuki; OSAKI, Ken-Ichi; SHIMOISHI, Yasuaki et al.Bioscience, biotechnology, and biochemistry. 2004, Vol 68, Num 3, pp 743-745, issn 0916-8451, 3 p.Article

Utilization of Shochu distillery wastewater for production of polyunsaturated fatty acids and xanthophylls using thraustochytridYAMASAKI, Takashi; AKI, Tsunehiro; SHINOZAKI, Masami et al.Journal of bioscience and bioengineering. 2006, Vol 102, Num 4, pp 323-327, issn 1389-1723, 5 p.Article

Effect of operating factors on the growth and DHA biosynthesis of Thraustochytrium aureum ATCC 34304CHO, Dae-Won; SANG-KUE, Song; WON-HO, Kim et al.Han'gug mi'saengmul saengmyeong gong haghoeji. 2005, Vol 33, Num 1, pp 51-55, issn 1598-642X, 5 p.Article

Docosahexaenoic acid accumulation in thraustochytrids: search for the rationaleJAIN, Ruchi; RAGHUKUMAR, Seshagiri; SAMBAIAH, Kari et al.Marine biology (Berlin). 2007, Vol 151, Num 5, pp 1657-1664, issn 0025-3162, 8 p.Article

Docosahexaenoic acid promotes photoreceptor differentiation without altering crx expressionGARELLI, Andrés; ROTSTEIN, Nora P; POLITI, Luis E et al.Investigative ophthalmology & visual science. 2006, Vol 47, Num 7, pp 3017-3027, issn 0146-0404, 11 p.Article

Dietary (n-3) polyunsaturated fatty acids remodel mouse T-cell lipid raftsFAN, Yang-Yi; MCMURRAY, David N; LY, Lan H et al.The Journal of nutrition. 2003, Vol 133, Num 6, pp 1913-1920, issn 0022-3166, 8 p.Article

Metabolism and functions of phosphatidylserine in mammalian brainMOZZI, Rita; BURATTA, Sandra; GORACCI, Gianfrancesco et al.Neurochemical research. 2003, Vol 28, Num 2, pp 195-214, issn 0364-3190, 20 p.Article

Plant and marine derived (n-3) polyunsaturated fatty acids do not affect blood coagulation and fibrinolytic factors in moderately hyperlipidemic humansFINNEGAN, Yvonne E; HOWARTH, David; MINIHANE, Anne M et al.The Journal of nutrition. 2003, Vol 133, Num 7, pp 2210-2213, issn 0022-3166, 4 p.Article

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