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Supporting Rural Livelihoods and Ecosystem Services Conservation in the Pico Duarte Coffee Region of the Dominican RepublicGROSS, Lee H; ERICKSON, Jon D; ERNESTO MENDEZ, V et al.Agroecology and Sustainable Food Systems. 2014, Vol 38, Num 6-10, pp 1078-1107, 30 p.Article

Cooperative management and its effects on shade tree diversity, soil properties and ecosystem services of coffee plantations in western El SalvadorERNESTO MENDEZ, V; SHAPIRO, Elizabeth N; GILBERT, Gregory S et al.Agroforestry systems. 2009, Vol 76, Num 1, pp 111-126, issn 0167-4366, 16 p.Article

Transition from Semi-Confinement to Pasture-Based Dairy in Brazil: Farmers' View of Economic and Environmental PerformancesALVEZ, Juan P; SCHMITT, Abdon L; FARLEY, Joshua C et al.Agroecology and Sustainable Food Systems. 2014, Vol 38, Num 6-10, pp 995-1014, 20 p.Article

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