A double-blind comparative study of three formulations of diazepam in volunteersFORREST, P; GALLETLY, D. C.Anaesthesia and intensive care. 1988, Vol 16, Num 2, pp 158-163, issn 0310-057XArticle

3rd Forum for Pharmacists and Physicians: Lipid emulsions - today and tomorrowClinical nutrition (Edinburgh). 2001, Vol 20, issn 0261-5614, 15 p., SUP4Serial Issue

Estabilidade da mistura de uma nova emulsão lipídica com soluções de nutriçãp parenteral = Mise au point d'une nouvelle émulsion lipidique pour la nutrition parentérale = A new fat emulsion for parenteral nutritionTANNURI, U; MENDONCA COELHO, M. C; SESSO, A et al.Revista da Associacao Medica Brasileira. 1989, Vol 35, Num 1, pp 5-8, issn 0004-5241Article

Excretion of dicarboxylic acids following administration of medium chain triglyceridesLIMA, L. A. M; GRAY, O. P; LOSTY, H et al.JPEN. Journal of parenteral and enteral nutrition. 1987, Vol 11, Num 6, pp 600-601, issn 0148-6071Article

Komplikationen bei der parenteralen Ernährung mit FettlösungenZANDER, J.Contributions to infusion therapy. 1990, Vol 25, pp 205-214, 10 p.Article

All full upCLARKE, R.Dairy industries international. 1998, Vol 63, Num 2, pp 25-27, issn 0308-8197, 2 p.Article

Zetapotential von Fettemulsionen zur parenteralen Ernährung = Zeta-potential of parenteral fat emulsionsMÜLLER, R.Deutsche Lebensmittel-Rundschau. 1994, Vol 90, Num 11, pp 357-358, issn 0012-0413Article

Eine neue Zubereitung von Etomidat in LIpidemulsion-Bioverfügbarkeit und Venenreizung = Une nouvelle formulation d'étomidate en émulsion lipidique. Biodisponibilité et irritation veineuse = A new formulation of etomidate in lipid emulsion bioavailability and venous irritationSUTTMANN, H; DOENICKE, A; KUGLER, J et al.Der Anaesthesist (Berlin. Print). 1989, Vol 38, Num 8, pp 421-423, issn 0003-2417Article

Indikation zur Fettinfusion bei pädiatrischen Patienten = Indication de la perfusion d'émulsion lipidique chez des malades pédiatriques = The indication for intravenous fat in pediatricsBÖHLES, H.Klinische Pädiatrie. 1989, Vol 201, Num 3, pp 146-153, issn 0300-8630Article

Short-term effects of fat emulsion on serum lipids in postoperative patientsMAGUID, M. M; KURZER, M; HAYASHI, R. J et al.JPEN. Journal of parenteral and enteral nutrition. 1989, Vol 13, Num 1, pp 77-80, issn 0148-6071Article

Fat emulsion in surgical patients with liver disordersNAGAYAMA, M; TAKAI, T; OKUNO, M et al.The Journal of surgical research. 1989, Vol 47, Num 1, pp 59-64, issn 0022-4804, 6 p.Article

Fat emulsions based on structured lipids (1,3-specific triglycerides) : an investigation of the in vitro interaction with plasma proteinsHEDEMAN, H; LÜCK, M; BLUNK, T et al.Clinical nutrition (Edinburgh). 1996, Vol 15, Num 4, pp 175-178, issn 0261-5614Article

The effect of a fat emulsion on some common clinical chemical analysesVON SCHENCK, H; LENNMARKEN, C; LARSSON, J et al.Clinical nutrition (Edinburgh). 1989, Vol 8, Num 2, pp 79-81, issn 0261-5614Article

Glucose kinetics in protein depletion, effects of infusion of lipid emulsions containing medium chain (MCT) and long chain triglycerides (LCT)CROWE, P. J; ROYLE, G. T.Clinical nutrition (Edinburgh). 1988, Vol 7, Num 1, pp 21-23, issn 0261-5614Article

Intravenous fat emulsions and lung function: a reviewSKEIE, B; ASKANAZI, J; ROTHKOPF, M. M et al.Critical care medicine. 1988, Vol 16, Num 2, pp 183-194, issn 0090-3493Article

Increased plasma carnitine in trauma patients given lipid-supplemented total parenteral nutritionDAVIS, A. T; ALBRECHT, R. M; SCHOLTEN, D. J et al.The American journal of clinical nutrition. 1988, Vol 48, Num 6, pp 1400-1402, issn 0002-9165Article

Intravenous fat and glucose in liver cirrhosisROCCHI, E; CASSANELLI, M; PIETRANGELO, A et al.Médecine et chirurgie digestives (Paris). 1987, Vol 16, Num 7, pp 503-510, issn 0047-6412, 6 p.Article

Apolipoprotein E-Mobilität zwischen Plasmalipoproteinen während intravenöser Fettapplikation (MCT, LCT) = Lipoprotein mobility of apolipoprotein E during intravenous fat application (MCT, LCT)STEINMETZ, A; SCHWARZ, S; RICHTER, G et al.Infusionstherapie (1988). 1992, Vol 19, Num 1, pp 32-36, issn 1011-6966Article

Hypersensitivity following lipid emulsion infusion in an adult patientHIYAMA, D. T; GRIGGS, B; MITTMAN, R. J et al.JPEN. Journal of parenteral and enteral nutrition. 1989, Vol 13, Num 3, pp 318-320, issn 0148-6071Article

Intravascular metabolism of fat emulsions: THE ARVID WRETLIND LECTURE, ESPEN 1988CARPENTIER, Y. A.Clinical nutrition (Edinburgh). 1989, Vol 8, Num 3, pp 115-125, issn 0261-5614Article

Elimination and metabolism of a fat emulsion containing medium chain triglycerides (lipofundin MCT 10%)JULIUS, U; LEONHARDT, W.JPEN. Journal of parenteral and enteral nutrition. 1988, Vol 12, Num 2, pp 116-120, issn 0148-6071Article

Increased lipid peroxidation after lipid infusion as measured by breath pentane outputVAN GOSSUM, A; SHARIFF, R; LEMOYNE, M et al.The American journal of clinical nutrition. 1988, Vol 48, Num 6, pp 1394-1399, issn 0002-9165Article

New developments in lipid emulsions for parenteral nutritionEKMAN, L; WRETLIND, A; MOLDAWER, L et al.Infusionstherapie und klinische Ernährung. 1987, Num 14, pp 4-8, issn 0378-0791, suppl. 3Article

Cyclosporine A in fat emulstion carrier : immunosuppressive effect in vitroTIBELL, A; RINGDEN, O; SUNDBERG, B et al.Scandinavian journal of immunology (Print). 1992, Vol 35, Num 2, pp 231-236, issn 0300-9475Article

Bedeutung und Prüfung der Kompatibilität von Mischlösungen mit Fettemulsionskomponente für die parenterale Ernährung = Intérêt et étude de la compatibilité de solutions mélangées de composants d'émulsions lipidiques pour l'alimentation parentérale = Value and study of mixed solutions with fat emulsion component for parenteral solutionSEMLER, P; SOMMERMEYER, K.Infusionstherapie und klinische Ernährung. 1987, Vol 14, Num 6, pp 274-282, issn 0378-0791, 8 p.Article