Electron transfer in spinach photosystem I reaction center containing benzo-, naphtho- and anthraquinones in place of phylloquinoneIWAKI, M; ITOH, S.FEBS letters. 1989, Vol 256, Num 1-2, pp 11-16, issn 0014-5793, 6 p.Article

LES NITRATES DANS LES EPINARDS. INFLUENCE DU PRESSAGE APRES BLANCHIMENT SUR LES RENDEMENTS DE FABRICATION ET LA TENEUR EN NITRATES DES EPINARDS EN CONSERVEDESCAMPS P; LAROUSSE J.1978; INF. TECH., STNS EXP. DURY-LES-AMIENS PUYRICARD, CENT. TECH. CONSERV. PROD. AGRIC.; FRA; DA. 1978-1979; NO 18-19; PP. 1-50; BIBL. 59 REF.Article

Metabolism of glycolate and glyoxylate in intact spinach leaf peroxisomesZHENG LIANG; HUANG, A. H. C.Plant physiology (Bethesda). 1983, Vol 73, Num 1, pp 147-152, issn 0032-0889Article

La sélection du mélange optimal des gaz assurant le prolongement maximal de la période du stockage des légumes verts /choux de Bruxelles et épinards/NIEDZIELSKI, Z.Industries alimentaires et agricoles. 1984, Vol 101, Num 3, pp 115-118, issn 0019-9311Article

Differential effect of Ca²⁺ and Mn²⁺ on activation and catalysis of spinach ribulose-1,5-biphosphate carboxylase/oxygenaseBARCENA, J. A.Biochemistry international. 1983, Vol 7, Num 6, pp 755-760, issn 0158-5231Article

Vitamin C content of fresh spinach = Teneur en vitamine C de l'épinard fraisRUSSELL, L. F; MULLIN, W. J; WOOD, D. F et al.Nutrition reports international. 1983, Vol 28, Num 5, pp 1149-1158, issn 0029-6635Article

SOME RESPONSES OF SPINACEA OLERACEA TO SALT STRESSCOUGHLAN SJ; WYNJONES RG.1980; J. EXP. BOT.; GBR; DA. 1980; VOL. 31; NO 123; PP. 883-893; BIBL. 26 REF.Article

REACTION OF A PEROXIDASE ACTIVITY TO RED AND FAR RED LIGHT IN RELATION TO THE FLORAL INDUCTION OF SPINACHKAREGE F; PENEL C; GREPPIN H et al.1979; PLANT SCI. LETT.; ISSN 0304-4211; NLD; DA. 1979; VOL. 17; NO 1; PP. 37-42; BIBL. 13 REF.Article

SITE OF ACTION AND QUANTITATIVE STRUCTURE-ACTIVITY RELATIONSHIP OF A SERIES OF HERBICIDAL N-ARYL-SUBSTITUTED 3,4-DIMETHYL-2-HYDROXY-5-OXO-2,5-DIHYDRO-PYRROLONESBRUGNONI GP; MOSER P; TREBST A et al.1979; Z. NATURFORSCH. SER. C: BIOSCI.; ISSN 0341-0382; DEU; DA. 1979; VOL. 34; NO 11; PP. 1028-1031; BIBL. 9 REF.Conference Paper

IN-PLANT, CONTINUOUS HOT-GAS BLANCHING OF SPINACH = BLANCHIMENT D'EPINARDS A L'AIDE DE GAZ CHAUDS EN CONTINU A L'USINERALLS JW; MAAGDENBERG HJ; YACOUB NL et al.1973; J. FOOD SCI.; U.S.A.; DA. 1973; VOL. 38; NO 2; PP. 192-194; BIBL. 9 REF.Serial Issue

DUAL CULTURE OF SPINACIA OLERACEA AND PERONOSPORA SPINACIAE IN VITROSCHUM A.1980; REUNION EUCARPIA, SECTION LEGUMES/1980/VERSAILLES; FRA; VERSAILLES: INRA; DA. 1980; PP. 110Conference Paper

GIBBERELLIN-SENSITIVE SUSPENSION CULTURESFRY SC; STREET HE.1980; PLANT PHYSIOL.; USA; DA. 1980; VOL. 65; NO 3; PP. 472-477; BIBL. 30 REF.Article

INVESTIGATIONS ON HEAT RESISTANCE OF SPINACH LEAVESSANTARIUS KA; MUELLER M.1979; PLANTA; ISSN 0032-0935; DEU; DA. 1979; VOL. 146; NO 5; PP. 529-538; BIBL. 2 P.Article

ANTITRANSPIRANTS AND THE REGULATION OF ABSCISIC ACID CONTENTMILBORROW BV.1979; AUST. J. PLANT PHYSIOL.; ISSN 0310-7841; AUS; DA. 1979; VOL. 6; NO 3; PP. 249-254; BIBL. 15 REF.Article

CONFRONTO FRA CULTIVAR DI SPINACIO PER L'INDUSTRIA = ESSAIS SUR DES VARIETES D'EPINARDS DE CONSERVEDELLACECCA V.1977; ANN. FAC. AGRAR. UNIV. BARI; ISSN 0365-0502; ITA; DA. 1977; VOL. 29; PP. 655-667; ABS. ENGArticle

LA TENEUR EN OXALATE DE QUELQUES POPULATIONS D'EPINARD EN MACEDOINECHIRKOVA GEORGIEVSKA M; PETROVSKA V; VESOVA N et al.1970; GOD. ZBOR. ZEMJOD.-SHUMAR. FAK. UNIV. SKOPJE, ZEMJOD.; JUGOSL.; DA. 1970; VOL. 24; PP. 59-64; ABS. ANGL.; BIBL. 9 REF.Serial Issue

EFFECT OF DEOXYCHOLATE ON OXYGEN EVOLUTION AND MANGANESE IN SPINACH CHLOROPLASTSANDREASSON LE; ARNESSON T.1981; FEBS LETT.; ISSN 0014-5793; NLD; DA. 1981; VOL. 125; NO 1; PP. 65-68; BIBL. 12 REF.Article

DIFFERENTIAL EFFECTS OF HERBICIDES UPON TRYPSIN-TREATED CHLOROPLASTSBOGER P; KUNERT KJ.1979; Z. NATURFORSCH. SER. C: BIOSCI.; ISSN 0341-0382; DEU; DA. 1979; VOL. 34; NO 11; PP. 1015-1020; BIBL. 16 REF.Conference Paper

LA TENEUR EN CAROTENE DE QUELQUES POPULATIONS D'EPINARD EN MACEDOINECHIRKOVA GEORGIEVA M; PESHEVSKA V; PETROVSKA V et al.1970; GOD. ZBOR. ZEMJOD.-SHUMAR. FAK. UNIV. SKOPJE, ZEMJOD.; JUGOSL.; DA. 1970; VOL. 24; PP. 65-70; ABS. ANGL.; BIBL. 6 REF.Serial Issue

Bicarbonate effects on photo-inhibition : including an explanation for the sensitivity to photo-inhibition under anaerobic conditionsSUNDBY, C.FEBS letters. 1990, Vol 274, Num 1-2, pp 77-81, issn 0014-5793Article

The chromophores as endogenous sensitizers involved in the photogeneration of singlet oxygen in spinach thylakoidsJIN JUNG; HWAN-SU KIM.Photochemistry and photobiology. 1990, Vol 52, Num 5, pp 1003-1009, issn 0031-8655Article

A research note. Effect of ethylene, free fatty acid, and some enzyme systems on chlorophyll degradation = Note de recherche. Effets de l'éthylène, des acides gras libres et de quelques systèmes enzymatiques sur la dégradation de la chlorophylleBAARDSETH, P; VON ELBE, J. H.Journal of food science. 1989, Vol 54, Num 5, pp 1361-1363, issn 0022-1147Article

Contribution à l'étude de la biologie et de la physiologie de cultivars de l'épinard (Spinacia oleracea L.) en vue de l'amélioration de leurs productivitésRajab, Yasser; Paulet, Pierre.1989, 133 p.Thesis

¹H-NMR study of plantacyanin from spinachBABAYAN, M. A; NERSISSIAN, A. M; NALBANDYAN, R. M et al.FEBS letters. 1988, Vol 238, Num 1, pp 167-170, issn 0014-5793Article

Characteristics of light-dependent inorganic carbon uptake by isolated spinach chloroplastsSICHER, R. C.Plant physiology (Bethesda). 1984, Vol 74, Num 4, pp 962-966, issn 0032-0889Article