A quantitation method for dynamic headspace analysis using multiple runsWESTENDORF, R. G.Journal of chromatographic science. 1985, Vol 23, Num 11, pp 521-523, issn 0021-9665Article

Headspace SamplingHINSHAW, John V.LC GC North America. 2011, Vol 29, Num 10, issn 1527-5949, 914-924 [5 p.]Article

Headspace gas chromatographic determination of ethylene oxide in airBINETTI, R; DI MARZIO, S; DI PROSPERO, P et al.Chromatographia (Wiesbaden). 1986, Vol 21, Num 12, pp 701-704, issn 0009-5893Article

Tips to Meeting the Criteria of the Upcoming Revised USP Monograph <467> : Residual SolventsCOUNTRYMAN, Sky.LC GC North America. 2008, Num FEV, pp 48-49, issn 1527-5949, 2 p., SUPArticle

Simultaneous determination of formic acid and formaldehyde in pharmaceutical excipients using headspace GC/MSDEL BARRIO, Mary-Anne; HU, Jack; PENGZU ZHOU et al.Journal of pharmaceutical and biomedical analysis. 2006, Vol 41, Num 3, pp 738-743, issn 0731-7085, 6 p.Article

Analysis of strawberry volatiles using comprehensive two-dimensional gas chromatography with headspace solid-phase microextractionWILLIAMS, Angela; RYAN, Danielle; GUASCA, Alexandra Olarte et al.Journal of chromatography. B. 2005, Vol 817, Num 1, pp 97-107, issn 1570-0232, 11 p.Article

Analysis of furan in foods. Is headspace sampling a fit-for-purpose technique?SENYUVA, Hamide Z; GÖKMEN, Vural.Food additives and contaminants. 2005, Vol 22, Num 12, pp 1198-1202, issn 0265-203X, 5 p.Article

Simplified method for detection and quantification of 2-methoxy-3-isobutylpyrazine in wineWAMPFLER, Daniel J; HOWELL, G. S.American journal of enology and viticulture. 2004, Vol 55, Num 3, pp 276-278, issn 0002-9254, 3 p.Article

Headspace analysis in chemical ecology : Effects of different sampling methods on ratios of volatile compounds present in headspace samplesAGELOPOULOS, N. G; PICKETT, J. A.Journal of chemical ecology. 1998, Vol 24, Num 7, pp 1161-1172, issn 0098-0331Article

L'espace de tête statique Genesis = The static headspace GenesisDUPARQUE, D.Analusis (Imprimé). 1991, Vol 19, Num 9, issn 0365-4877, p. M22Article

Interrelationships between headspace volatile concentration, marketing grades, and flavor in runner-type peanutsPATTEE, H. E; YOKOYAMA, W. H; COLLINS, M. F et al.Journal of agricultural and food chemistry (Print). 1990, Vol 38, Num 4, pp 1055-1060, issn 0021-8561Article

The usefulness of the headspace analysis-gas chromatography technique for the investigation of solid samplesVENEMA, A.HRC. Journal of high resolution chromatography. 1990, Vol 13, Num 8, pp 537-539, issn 0935-6304Article

Calculation and Verification of Blood Ethanol Measurement Uncertainty for Headspace Gas ChromatographySKLEROV, Jason H; COUPER, Fiona J.Journal of analytical toxicology. 2011, Vol 35, Num 7, pp 402-410, issn 0146-4760, 9 p.Article

Headspace Solid-Phase Microextraction for the Gas Chromatographic Analysis of Organophosphorus Insecticides in VegetablesFYTIANOS, Konstantinos; DRIMAROPOULOU, Garyfallia; RAIKOS, Nikolaos et al.Journal of AOAC International. 2007, Vol 90, Num 6, pp 1677-1681, issn 1060-3271, 5 p.Article

Furan precursors in food: a model study and development of a simple headspace method for determination of furanBECALSKI, Adam; SEAMAN, Stephen.Journal of AOAC International. 2005, Vol 88, Num 1, pp 102-106, issn 1060-3271, 5 p.Article

Gas chromatography-mass spectrometry with headspace for the analysis of volatile organic compounds in waste waterSAFAROVA, V. I; SAPELNIKOVA, S. V; DJAZHENKO, E. V et al.Journal of chromatography. B. 2004, Vol 800, Num 1-2, pp 325-330, issn 1570-0232, 6 p.Conference Paper

Einfluss der Verschliesstechnik auf Verschliessdruck, Druckabbau und Lagerfähigkeit von Weinen = Influence of the corking technique on bottle pressure, pressure reduction and shelf life of wines = Influence des techniques de bouchage sur la surpression lors du bouchage, sur la perte de surpression et sur la capacité de stockage des vinsSECKLER, J; ZÜRN, F; SCHLÖSSER, B et al.Wein-Wissenschaft. 1992, Vol 47, Num 5, pp 159-164, issn 0375-8818Article

Use of homologous series of liquids for the study of the linearity and relative response factors for methyl and methylene groups in flame ionization detectors by headspace gas chromatographyABUL HUSSAM; PARK, J. H; CARR, P. W et al.Microchemical journal. 1987, Vol 35, Num 1, pp 107-111, issn 0026-265XArticle

Velocity XPT purge and trap throughput enhancementsKANCLER, Julie.LC GC North America. 2003, Vol JUN, issn 1527-5949, p. 66, SUPArticle

Avoiding conditions when electrolytic respirometers fail to function as oxygen chemostatsNAKOUZI, S. R; SALMEEN, I. T; KIM, B. R et al.Water research (Oxford). 1996, Vol 30, Num 6, pp 1333-1336, issn 0043-1354Article

Pressure-balanced headspace sampling using an electronic-pressure-controlled, on-column injectorWESSELS, P; SCHWINGER, G.LC GC. 1995, Vol 13, Num 6, pp 480-484, issn 0888-9090, 3 p.Article

Optimization of conditions in static headspace GCPENTON, Z.HRC. Journal of high resolution chromatography. 1992, Vol 15, Num 12, pp 834-836, issn 0935-6304Article

Effect of ultrafiltration on wine quality and browningGOODWIN, C. O; MORRIS, J. R.American journal of enology and viticulture. 1991, Vol 42, Num 4, pp 347-353, issn 0002-9254Article

Matrixunathängige kontinuierliche Dampfraum-Gas-Chromatographie = Chromatographie en phase gazeuse «head-space» en continu indépendante de la matrice = Matrix independent continuous head-space gaz chromatographyKLING, H. W; HARTKAMP, H; BUCHHOLZ, N et al.Fresenius' Zeitschrift für analytische Chemie. 1985, Vol 320, Num 4, pp 341-346, issn 0016-1152Article

Effect of anticaking agent addition and headspace reduction in the powdered-drink mix sensory stabilityCASTRO, Inar A; MOTIZUKI, Miriam; MURAI, Hélcio et al.Journal of food quality. 2006, Vol 29, Num 3, pp 203-215, issn 0146-9428, 13 p.Article