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A case study involving allergic reactions to sulfur-containing compounds including, sulfite, taurine, acesulfame potassium and sulfonamidesSTOHS, Sidney J; MILLER, Mark J. S.Food and chemical toxicology. 2014, Vol 63, pp 240-243, issn 0278-6915, 4 p.Article

Acute maduramicin toxicosis in pregnant giltsJAKOB AVI HIMSHONI; BRITZI, Malka; BLECH, Einat et al.Food and chemical toxicology. 2014, Vol 68, pp 283-289, issn 0278-6915, 7 p.Article

Advances in the risk management of unintended presence of allergenic foods in manufactured food products ― An overviewHATTERSLEY, Sue; WARD, Rachel; BAKA, Athanasia et al.Food and chemical toxicology. 2014, Vol 67, pp 255-261, issn 0278-6915, 7 p.Article

Allergenicity evaluation of fragrance mix and its ingredients by using ex vivo local lymph node assay―BrdU endpointsULKER, Ozge Cemiloglu; KAYMAK, Yesim; KARAKAYA, Asuman et al.Food and chemical toxicology. 2014, Vol 65, pp 162-167, issn 0278-6915, 6 p.Article

Anti-fatigue and vasoprotective effects of quercetin-3-Ogentiobiose on oxidative stress and vascular endothelial dysfunction induced by endurance swimming in ratsYIN LIN; LIU, Hua-Liang; JIE FANG et al.Food and chemical toxicology. 2014, Vol 68, pp 290-296, issn 0278-6915, 7 p.Article

Anti-inflammatory effects of β-hydroxyisovalerylshikonin in BV2 microglia are mediated through suppression of the PI3K/Akt/NF-kB pathway and activation of the Nrf2/HO-1 pathwayRAJAPAKSHA GEDARA PRASAD THARANGA JAYASOORIYA; LEE, Kyoung-Tae; LEE, Hak-Ju et al.Food and chemical toxicology. 2014, Vol 65, pp 82-89, issn 0278-6915, 8 p.Article

Antimicrobial, antioxidant and cytotoxic activities of propolis from Melipona orbignyi (Hymenoptera, Apidae)CAMPOS, Jaqueline Ferreira; DOS SANTOS, Uilson Pereira; BENITEZ MACORINI, Luis Fernando et al.Food and chemical toxicology. 2014, Vol 65, pp 374-380, issn 0278-6915, 7 p.Article

Camel's milk ameliorates TNBS-induced colitis in rats via downregulation of inflammatory cytokines and oxidative stressARAB, Hany H; SALAMA, Samir A; EID, Ahmed H et al.Food and chemical toxicology. 2014, Vol 69, pp 294-302, issn 0278-6915, 9 p.Article

Deoxynivalenol induced oxidative stress and genotoxicity in human peripheral blood lymphocytesWEI YANG; MIAO YU; JUAN FU et al.Food and chemical toxicology. 2014, Vol 64, pp 383-396, issn 0278-6915, 14 p.Article

Development and evolution of risk assessment for food allergensCREVEL, René W. R; BAUMERT, Joseph L; BAKA, Athanasia et al.Food and chemical toxicology. 2014, Vol 67, pp 262-276, issn 0278-6915, 15 p.Article

Exposure assessment to mycotoxins in gluten-free diet for celiac patientsBRERA, C; DEBEGNACH, F; DE SANTIS, B et al.Food and chemical toxicology. 2014, Vol 69, pp 13-17, issn 0278-6915, 5 p.Article

Exposure of mice to benzo(a)pyrene impairs endometrial receptivity and reduces the number of implantation sites during early pregnancyYI ZHAO; XUEMEI CHEN; XUEQING LIU et al.Food and chemical toxicology. 2014, Vol 69, pp 244-251, issn 0278-6915, 8 p.Article

High concentrations of hexavalent chromium in drinking water alter iron homeostasis in F344 rats and B6C3F1 miceSUH, Mina; THOMPSON, Chad M; KIRMAN, Christopher R et al.Food and chemical toxicology. 2014, Vol 65, pp 381-388, issn 0278-6915, 8 p.Article

High mutagenic activity of juice from pak choi (Brassica rapa ssp. chinensis) sprouts due to its content of 1-methoxy-3-indolylmethyl glucosinolate, and its enhancement by elicitation with methyl jasmonateWIESNER, Melanie; SCHREINER, Monika; GLATT, Hansruedi et al.Food and chemical toxicology. 2014, Vol 67, pp 10-16, issn 0278-6915, 7 p.Article

Immunomodulatory activity of orphan drug Elmiron® in female B6C3F1/N miceTHAKUR, Sheetal A; NYSKA, Abraham; WHITE, Kimber L et al.Food and chemical toxicology. 2014, Vol 68, pp 196-203, issn 0278-6915, 8 p.Article

Immunomodulatory of selenium nano-particles decorated by sulfated Ganoderma lucidum polysaccharidesJIANGUO WANG; YIFENG ZHANG; YAHONG YUAN et al.Food and chemical toxicology. 2014, Vol 68, pp 183-189, issn 0278-6915, 7 p.Article

Impairment of cell cycle progression by sterigmatocystin in human pulmonary cells in vitroSHUJUAN HUANG; JUAN WANG; LINGXIAO XING et al.Food and chemical toxicology. 2014, Vol 66, pp 89-95, issn 0278-6915, 7 p.Article

Ligustrazine attenuates elevated levels of indoxyl sulfate, kidney injury molecule-1 and clusterin in rats exposed to cadmiumZHOU LAN; KAI SHUN BI; XIAO HUI CHEN et al.Food and chemical toxicology. 2014, Vol 63, pp 62-68, issn 0278-6915, 7 p.Article

Metabolic disposition and excretion of quinocetone in rats, pigs, broilers, and carpJUAN LI; LINGLI HUANG; XU WANG et al.Food and chemical toxicology. 2014, Vol 69, pp 109-119, issn 0278-6915, 11 p.Article

Nectandrin B suppresses the expression of adhesion molecules in endothelial cells: Role of AMP-activated protein kinase activationTRAN THI HIEN; SUNG HWAN KI; JIN WON YANG et al.Food and chemical toxicology. 2014, Vol 66, pp 286-294, issn 0278-6915, 9 p.Article

New insights into the mechanism of neurolathyrism: L-β-ODAP triggers [Ca2+]i accumulation and cell death in primary motor neurons through transient receptor potential channels and metabotropic glutamate receptorsKUSAMA-EGUCHI, Kuniko; MIYANO, Takaaki; KUSAMA, Tadashi et al.Food and chemical toxicology. 2014, Vol 67, pp 113-122, issn 0278-6915, 10 p.Article

Non-homologous end joining pathway is the major route of protection against 4β-hydroxywithanolide E-induced DNA damage in MCF-7 cellsYOU, B.-J; WU, Y.-C; LEE, C.-L et al.Food and chemical toxicology. 2014, Vol 65, pp 205-212, issn 0278-6915, 8 p.Article

Oral exposure of Kunming mice to diisononyl phthalate induces hepatic and renal tissue injury through the accumulation of ROS. Protective effect of melatoninPING MA; BIAO YAN; QIANG ZENG et al.Food and chemical toxicology. 2014, Vol 68, pp 247-256, issn 0278-6915, 10 p.Article

PGE2 production is suppressed by chemically-synthesized Δ7-eicosatrienoic acid in macrophages through the competitive inhibition of COX-2HUANG, Wen-Cheng; TSAI, Po-Jung; HUANG, Yu-Lung et al.Food and chemical toxicology. 2014, Vol 66, pp 122-133, issn 0278-6915, 12 p.Article

Plant sterols from foods in inflammation and risk of cardiovascular disease: A real threat?ALEMANY, L; BARBERA, R; ALEGRIA, A et al.Food and chemical toxicology. 2014, Vol 69, pp 140-149, issn 0278-6915, 10 p.Article

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