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au.\*:("FEIGE M")

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Archaeology, anthropology and the development town : Constructing the Israeli placeFEIGE, M.Siyywn. 1998, Vol 63, Num 4, pp 441-459, issn 0044-4758, 21 p.Article

Modular filling systems for small containers : More quality and flexibility for 1-30 kg filled weightFEIGE, M.European coatings journal. 1996, Num 10, pp 692-694, issn 0930-3847Article

ZUM EINFLUSS VERSCHIEDENER FUTTERENERGIETRAEGER AUF DEN FETTSTOFFWECHSEL. III. INCORPORATION VON RADIOKOHLENSTOFF AUS U14C-GLUCOSE, U14C-FRUCTOSE UND 114C-FETTSAEUREN IN DIE KOERPERLIPIDE. = INFLUENCE DES DIVERSES SOURCES D'ENERGIE ALIMENTAIRE SUR LE METABOLISME LIPIDIQUE. III. INCORPORATION DU CARBONE RADIOACTIF DE U14C-GLUCOSE, U14C-FRUCTOSE ET 114C-ACIDE GRAS DANS LES LIPIDES CORPORELSABEL H; ROSENOW H; FEIGE M et al.1976; Z. TIERPHYSIOL. TIERERNAEHR. FUTTERMITTELKDE; DTSCH.; DA. 1976; VOL. 37; NO 4; PP. 212-222; ABS. ANGL.; BIBL. 35 REF.Article

Social semiotics, pragmatics, and the analysis of changing semiospheres : The Israeli caseRONIGER, L; FEIGE, M.Semiotica. 1996, Vol 108, Num 3-4, pp 245-268, issn 0037-1998Article

Nationally sacred places. Section threeSHELEFF, L; HASSON, S; FEIGE, M et al.GeoJournal. 2001, Vol 53, Num 3, pp 295-333, issn 0343-2521, 39 p.Article

Determination of the two major metabolites of ebselen in human plasma by high-performance liquid chromatographyTERLINDEN, R; FEIGE, M; RÖMER, A et al.Journal of chromatography. 1988, Vol 430, Num 2, pp 438-442, issn 0021-9673Article

The significance of DNA double-strand breaks in the UV inactivation of yeast cellsKIEFER, J; FEIGE, M.Mutation research. Genetic toxicology testing. 1993, Vol 299, Num 3-4, pp 219-224, issn 0165-1218Conference Paper

Peut-on parler de « dyspraxie exécutive » ? Réflexions à partir de situations cliniques : La dyspraxie = Does executive dyspraxia exist? Considerations on clinical cases : DyspraxiaFEIGE, M; THEVENON, C; JAFFRES, M et al.ANAE. Approche neuropsychologique des apprentissages chez l'enfant. 2011, Num 111, pp 43-50, issn 0999-792X, 8 p.Article

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