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Results 1 to 25 of 23742

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PRACTICAL METHODS IN ELECTRON MICROSCOPY. VOL. 8. REPLICA, SHADOWING AND FREEZE-ETCHING TECHNIQUESWILLISON MARTIN JH; ROWE AJ.1980; ; NLD; AMSTERDAM:NORTH HOLLAND PUBLISHING COMPANY; DA. 1980; NO 301P.; PP. 8; BIBL. 4 P.Book

PRACTICAL METHODS IN ELECTRON MICROSCOPY. VOL. 8. REPLICA, SHADOWING AND FREEZE-ETCHING TECHNIQUESWILLISON MARTIN JH; ROWE AJ.1980; ; NLD; AMSTERDAM:NORTH HOLLAND PUBLISHING COMPANY; DA. 1980; NO 301P.; PP. 8; BIBL. 4 P.Book

A FREEZE-DRYING METHOD FOR A SAMPLE SUBSTITUTED WITH A FIFTY PERCENT ACETONITRILE AQUATIC SOLUTION, WITH METAL BLOCK FOR DRYINGKATOH M; MATSUMOTO K.1980; J. ELECTRON MICROSC.; ISSN 0022-0744; JPN; DA. 1980; VOL. 29; NO 2; PP. 197-198; BIBL. 10 REF.Article

AN INEXPENSIVE SPRAY-FREEZING UNIT FOR PREPARING SPECIMENS FOR FREEZE-ETCHING.LANG RDA; CROSBY P; ROBARDS AW et al.1976; J. MICR.; G.B.; DA. 1976; VOL. 108; NO 1; PP. 101-104; BIBL. 2 REF.Article

EFFECT OF FREEZING METHODS ON THE QUALITY OF FREEZE DRIED ALPHONSO MANGOESRAMAMURTHY MS; BONGIRWAR DR.1979; J. FOOD SCI. TECHNOL.; ISSN 0022-1155; IND; DA. 1979; VOL. 16; NO 6; PP. 234-236; BIBL. 12 REF.Article

EFFECTS OF REACTION CONDITIONS AND REACTANT CONCENTRATIONS ON POLYMERIZATION OF LYSOZYME REACTED WITH PEROXIDIZING LIPIDS. = EFFETS DES CONDITIONS DE REACTION ET DES CONCENTRATIONS EN REACTIFS SUR LA POLYMERISATION DU LYSOZYME EN PRESENCE DE LIPIDES PEROXYDANTSFUNES JA; WEISS U; KAREL M et al.1982; JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY.; ISSN 0021-8561; USA; DA. 1982; VOL. 30; NO 6; PP. 1204-1208; BIBL. 17 REF.; 9 FIG.Article

THE USE OF FREEZE FRACTURE, FREEZE ETCHING AND CRITICAL POINT DRYING FOR THE STUDY OF ENVELOPED VIRUSESSHEFFIELD JB.1981; MICRON; ISSN 0047-7206; GBR; DA. 1981; VOL. 12; NO 4; PP. 323-338; BIBL. 3 P.Article

POLYVINYL ALCOHOL COATING: AN IMPROVEMENT OF THE FREEZE-FRACTURE TECHNIQUEBROWN D.1981; J. MICROSC. (OXF.); ISSN 0022-2720; GBR; DA. 1981; VOL. 121; NO 3; PP. 283-287; BIBL. 11 REF.Article

INSTALLATION COMBINEE SOUS VIDE POUR SECHAGE DES MATERIAUX BIOLOGIQUESEROKHIN VE; GORDIENKO AP.1978; GIDROBIOL. ZH., U.S.S.R.; SUN; DA. 1978; VOL. 14; NO 3; PP. 107-110; ABS. ENG; BIBL. 4 REF.Article

ETUDES DES ZONES GELIVES EN CASINCA ET MARANA (CORSE) DURANT L'HIVER 1980-1981 A PARTIR D'OBSERVATIONS D'AGRICULTEURS FAITES DANS LE CADRE DE LA C.M.D. PAR LE SUAD ET LE SPV DE HAUTE-CORSEPINGUET A; BACULAT B.sd; FRA; MONTFAVET: INRA; DA. S.D.; 27 P.; 30 CMBook

A STUDY OF THE FINAL PERIOD OF FREEZE-DRYING AND DETERMINATION OF RESIDUAL MOISTURE OF DRY BIOLOGICAL MATERIALSPODOLSKY MV; KONSTANTINOV JA.1980; CRYOBIOL.; ISSN 0011-2240; USA; DA. 1980; VOL. 17; NO 6; PP. 585-588; BIBL. 9 REF.Article

FREEZE-ETCHING OF UNGLYCERINATED TISSUE DISPERSIONS BY APPLICATION OF THE OIL EMULSION TECHNIQUE.BUCHHEIM W; WELSCH U.1977; J. MICR.; G.B.; DA. 1977; VOL. 111; NO 3; PP. 339-349; BIBL. 1 P.Article

ASPETTI TECNICI DELLA LIOFILIZZAZIONE NELL'INDUSTRIA ALIMENTARE = ASPECTS TECHNIQUES DE LA LYOPHILISATION EN INDUSTRIE ALIMENTAIREMONZINI A; MALTINI E.1983; RISTORAZIONE COLLETTIVA; ITA; DA. 1983; VOL. 8; NO 6; PP. 55-64; 19 FIG./6 TABL.Article

HEAT RESISTANCE OF SALMONELLA SENFTENBERG 775W AT VARIOUS SUCROSE CONCENTRATIONS IN DISTILLED WATERKWAST RH; VERRIPS CT.1982; EUR. J. APPL. MICROBIOL. BIOTECHNOL.; ISSN 0171-1741; DEU; DA. 1982; VOL. 14; NO 3; PP. 193-201; BIBL. 10 REF.Article

VAKUUM - GEFRIERTROCKNUNG VON ALKOHOLKONSERVIERTEN INSEKTEN = DESSICATION PAR CONGELATION D'INSECTES CONSERVES DANS L'ALCOOL.BAUMANN E.1979; ENTOMOL. GEN.; ISSN 0340-2266; AUT; DA. 1979; VOL. 5; NO 2; PP. 175-176; 1 ILL.Article

RETENTION OF VOLATILE COMPONENTS DURING FREEZE DRYING OF SUBSTANCES CONTAINING EMULSIFIED OILSETZEL MR; JUDSON KING C.1980; J. FOOD TECHNOL.; ISSN 0022-1163; GBR; DA. 1980; VOL. 15; NO 6; PP. 577-588; BIBL. 15 REF.Article

2ND INTERNATIONAL LOW TEMPERATURE BIOLOGICAL MICROSCOPY AND ANALYSIS MEETING, CAMBRIDGE, 19811982; J. MICROSC. (OXF.); ISSN 0022-2720; GBR; DA. 1982; VOL. 125; NO 2; 124 P.; BIBL. DISSEM.Conference Paper

INFLUENCE DES MODIFICATIONS DE STRUCTURE PENDANT ET APRES LA LYOPHILISATION SUR LA TENEUR EN SUBSTANCES D'AROMEEL RIFAI MOUHAMED KASSEM.1980; ; FRA; DA. 1980; 94 P.; 30 CM; BIBL. 6 P.; TH. 3E CYCLE: METH. BIOCHIM. APPL. ALIMENT./DIJON/1980Thesis

PILOT SCALE PRODUCTION AND PRESERVATION OF A NEW MALOLACTIC CULTURE LEUCONOSTOC OENOS 44-40 FOR USE IN SECONDARY WINE FERMENTATION. = PRODUCTION, A L'ECHELLE PILOTE, ET CONSERVATION D'UNE NOUVELLE CULTURE MALOLACTIQUE DE LEUCONOSTOC OENOS 44-40 POUR L'UTILISATION EN FERMENTATION SECONDAIRE DES VINS.KOLE M; ALTOSAAR I; DUCK P et al.1982; BIOTECHNOLOGY LETTERS.; ISSN 0141-5492; GBR; DA. 1982; VOL. 4; NO 11; PP. 695-700; BIBL. 16 REF.; 1 FIG./2 TABL.Article

MEDIDAS DE VISCOSIDAD PARA EL CONTROL DE CALIDAD DE LA LECHE CUAJADA CONSERVADA POR CONGELACION Y POR LIOFILIZACION = MESURE DE LA VISCOSITE POUR LE CONTROLE DE QUALITE DU CAILLE CONSERVE PAR CONGELATION ET PAR LYOPHILISATIONJIMENEZ ALCAIDE L.1980; AFINIDAD; ISSN 0001-9704; ESP; DA. 1980; VOL. 37; NO 368; PP. 319-325; ABS. ENG; BIBL. 6 REF.Article

FREEZE-FRACTURING AT LOW TEMPERATURES. I A DEVICE FOR FRACTURING BIOLOGICAL SPECIMENS AT 77-10 K UNDER HIGH VACUUMNIEDERMEYER W.1982; J. MICROSC. (OXF.); ISSN 0022-2720; GBR; DA. 1982; VOL. 125; NO 3; PP. 307-318; BIBL. 26 REF.Article

"OPEN" JUNCTIONS IN THE VENULAR PLEXUSES OF THE BRONCHIAL MICROCIRCULATIONBARTELS H.1982; J. SUBMICROSC. CYTOL.; ISSN 0022-4782; ITA; DA. 1982; VOL. 14; NO 1; PP. 93-97; BIBL. 11 REF.Article

EVALUATION OF PRERIGOR FREEZE-DRIED BEEF IN THE MANUFACTURE OF DRY FERMENTED SAUSAGEABUGROUN HA; ABERLE ED; DOCKERTY TR et al.1981; J. FOOD SCI.; ISSN 0022-1147; USA; DA. 1981; VOL. 46; NO 4; PP. 1280-1281; BIBL. 8 REF.Article

A SIMPLE AIRLOCK SYSTEM FOR HOAR FROST FREE SPECIMEN EXCHANGE IN FREEZE-ETCH VACUUM PLANTSNIEDERMEYER W.1982; J. MICROS. (OXF.); ISSN 0022-2720; GBR; DA. 1982; VOL. 125; NO 3; PP. 299-305; BIBL. 7 REF.Article

STUDI SULLA LIOFILIZZAZIONE DI CAROTE E CIPOLLE PARZIALMENTE PREESSICCATE AD ARIA. PRODOTTI DEIDROLIOFILIZZATI = ETUDE DE LA LYOPHILISATION DE CAROTTES ET D'OIGNONS PARTIELLEMENT PREDESHYDRATES A L'AIR. PRODUIT DESHYDROLYOPHILISEANDREOTTI R; TOMASICCHIO M; MACCHIAVELLI L et al.1981; IND. CONSERVE; ISSN 0019-7483; ITA; DA. 1981; VOL. 56; NO 2; PP. 87-91; ABS. ENG; BIBL. 11 REF.Article

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