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Results 1 to 25 of 15708

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Application of DFT B3LYP/GIAO and B3LYP/CSGT methods for interpretation of NMR spectra of flavonoidsZIELINSKI, Ryszard; SZYMUSIAK, Henryk.Polish journal of food and nutrition sciences. 2003, Vol 12, pp 157-162, issn 1230-0322, 6 p., NS2Conference Paper

Flavonoid intake and the risk of cardiovascular disease in womenSESSO, Howard D; GAZIANO, J. Michael; SIMIN LIU et al.The American journal of clinical nutrition. 2003, Vol 77, Num 6, pp 1400-1408, issn 0002-9165, 9 p.Article

Modification of flavonoid using lipase in non-conventional media: effect of the water contentGAYOT, S; SANTARELLI, X; COULON, D et al.Journal of biotechnology. 2003, Vol 101, Num 1, pp 29-36, issn 0168-1656, 8 p.Article

Discovery of flavonoid derivatives as anti-HCV agents via pharmacophore search combining molecular docking strategyLIU, Ming-Ming; LU ZHOU; HE, Pei-Lan et al.European journal of medicinal chemistry. 2012, Vol 52, pp 33-43, issn 0223-5234, 11 p.Article

Effect of vitamin E and polyphenols on ochratoxin A-induced cytoxicity in liver (Hepg2) cellsHUNDHAUSEN, Christoph; BÖSCH-SAADATMANDI, Christine; AUGUSTIN, Kay et al.Journal of plant physiology. 2005, Vol 162, Num 7, pp 818-822, issn 0176-1617, 5 p.Conference Paper

Evidence of covalent binding of the dietary flavonoid quercetin to DNA and protein in human intestinal and hepatic cellsWALLE, Thomas; VINCENT, Timothy S; WALLE, U. Kristina et al.Biochemical pharmacology. 2003, Vol 65, Num 10, pp 1603-1610, issn 0006-2952, 8 p.Article

Intestinal uptake of quercetin-3-glucoside in rats involves hydrolysis by lactase phlorizin hydrolaseSESINK, Aloys L. A; ARTS, Iija C. W; FAASSEN-PETERS, Maria et al.The Journal of nutrition. 2003, Vol 133, Num 3, pp 773-776, issn 0022-3166, 4 p.Article

Polyphenolic flavonoids differ in their antiapoptotic efficacy in hydrogen peroxide-treated human vascular endothelial cellsCHOI, Yean-Jung; KANG, Jung-Sook; JUNG HAN YOON PARK et al.The Journal of nutrition. 2003, Vol 133, Num 4, pp 985-991, issn 0022-3166, 7 p.Article

The 7,7″-βdiglucoside of (2S,3R)-chamaejasmin from Ormocarpum kirkiiNYANDAT, E; HASSANALI, A; DE VICENTE, Y et al.Phytochemistry. 1990, Vol 29, Num 7, pp 2361-2365, issn 0031-9422, 5 p.Article

P-Coumarate:CoA ligase as a key gene in the yield of catechins in teaRANI, Arti; SINGH, Kashmir; SOOD, Payal et al.Functional & integrative genomics (Print). 2009, Vol 9, Num 2, pp 271-275, issn 1438-793X, 5 p.Article

Constituents of Sideritis syriaca. ssp. syriaca (Lamiaceae) and their antioxidant activityARMATA, M; GABRIELI, C; TERMENTZI, A et al.Food chemistry. 2008, Vol 111, Num 1, pp 179-186, issn 0308-8146, 8 p.Article

Bestimmung von Rutin (Quercetin-3-rutinosid) in schwarzem Tee mittels HPLC = Dosage, par CLHP, de la rutine (quercétine-3-O-rutinoside) dans le thé noir = Determination of quercetin-3-O-rutinoside in black tea by HPLCBIEDRICH, P; ENGELHARDT, U. H; HERZIG, B et al.Zeitschrift für Lebensmittel-Untersuchung und -Forschung. 1989, Vol 189, Num 2, pp 149-150, issn 0044-3026Article

A new glycosylated flavonoid, 7-O-α-L-rhamnopyranosyl-4'-O-rutinosylapigenin, in the exudate from germinating seeds of Sesbania rostrataMESSENS, E; VAN MONTAGU, M; DE BRYUN, A et al.Carbohydrate research. 1989, Vol 186, Num 2, pp 241-253, issn 0008-6215, 13 p.Article

Pressurized liquid extraction of flavonoids from Houttuynia cordata ThunbYING ZHANG; LI, Shu-Fen; WU, Xi-Wen et al.Separation and purification technology. 2008, Vol 58, Num 3, pp 305-310, issn 1383-5866, 6 p.Article

Characterization of Fusarium-induced expression of flavonoids and PR genes in maizeSEKHON, Rajandeep S; KULDAU, Gretchen; MANSFIELD, Michele et al.Physiological and molecular plant pathology. 2006, Vol 69, Num 1-3, pp 109-117, issn 0885-5765, 9 p.Article

Dual-wavelength absorbance ratio and spectrum scanning techniques for identification of flavonoids by high-performance liquid chromatography = Rapport d'absorbance à deux longueurs d'onde et techniques spectrométriques à balayage pour l'identification des flavonoïdes par chromatographie liquide haute performanceLAW, K. H; PATMANATHA DAS, N.Journal of chromatography. 1987, Vol 388, Num 1, pp 225-233, issn 0021-9673Article

In silico metabolism studies of dietary flavonoids by CYP1A2 and CYP2C9SOUSA, Mariana C; BRAGA, Rodolpho C; CINTRA, Bertilha A. S et al.Food research international. 2013, Vol 50, Num 1, pp 102-110, issn 0963-9969, 9 p.Article

Flavonoids from Radix Astragali Induce the Expression of Erythropoietin in Cultured Cells: A Signaling Mediated via the Accumulation of Hypoxia-Inducible Factor-1αZHENG, Ken Y. Z; CHOI, Roy C. Y; DUAN, R et al.Journal of agricultural and food chemistry (Print). 2011, Vol 59, Num 5, pp 1697-1704, issn 0021-8561, 8 p.Article

A New 2'-Oxygenated Flavone Glycoside from Litsea glutinosa (Lour.) C. B. RobWANG, Yun-Song; HUANG, Rong; LU, Hao et al.Bioscience, biotechnology, and biochemistry. 2010, Vol 74, Num 3, pp 652-654, issn 0916-8451, 3 p.Article

Nonpolar flavonoids of Wilkesia and ArgyroxiphiumBOHM, B. A; FONG, C.Phytochemistry. 1990, Vol 29, Num 4, pp 1175-1177, issn 0031-9422Article

Solvent selectivity effects in reversed-phase high-performance liquid chromatography of flavonoid compounds = Effets de la sélectivité des solvants lors de la chromatographie liquide haute performance en phase inversée, des flavonoïdesDONDI, F; KAHIE, Y. D; LODI, G et al.Journal of chromatography. 1989, Vol 461, pp 281-292, issn 0021-9673Conference Paper

Neue Flavonoide aus Primelmehl = Nouveaux flavonoïdes isolés de l'exsudat farineux de Primula = New flavonoids from farinose Primula exudatesWOLLENWEBER, E; MANN, K.Biochemie und Physiologie der Pflanzen. 1986, Vol 181, Num 9, pp 665-669, issn 0015-3796Article

Biological synthesis of isorhamnetin 3-O-glucoside using engineered glucosyltransferaseKIM, Bong-Gyu; SU HYUN SUNG; NA RI JUNG et al.Journal of molecular catalysis. B, Enzymatic. 2010, Vol 63, Num 3-4, pp 194-199, issn 1381-1177, 6 p.Article

Assessment of the antibacterial activity of selected flavonoids and consideration of discrepancies between previous reportsCUSHNIE, T. P; HAMILTON, Vivienne E. S; LAMB, Andrew J et al.Microbiological research. 2003, Vol 158, Num 4, pp 281-289, issn 0944-5013, 9 p.Article

Hydrochloric acid and aryl-sulphatase as reagents for UV-spectral detection of 3- and 4'-sulphated flavonoidsBARRON, D; IBRAHIM, R. K.Phytochemistry. 1988, Vol 27, Num 7, pp 2335-2338, issn 0031-9422Article

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