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IV: TRANSIENT PHASE OF THE UNI-BI MECHANISMSGALVEZ J; VARON R; GARCIA CANOVAS F et al.1982; J. THEOR. BIOL.; ISSN 0022-5193; GBR; DA. 1982; VOL. 94; NO 2; PP. 413-420; BIBL. 13 REF.Article

Myricetin, an antioxidant flavonol, is a substrate of polyphenol oxidaseJIMENEZ, M; GARCIA-CARMONA, F.Journal of the science of food and agriculture. 1999, Vol 79, Num 14, pp 1993-2000, issn 0022-5142Article

Potato (Solanum tuberosum var. Desiree) tuber 5-lipoxygenase selectivity for the physicochemical properties of linoleic acidBRU, R; GARCIA-CARMONA, F.Journal of agricultural and food chemistry (Print). 1997, Vol 45, Num 8, pp 2869-2875, issn 0021-8561Article

Hysteresis and cooperative behavior of a latent plant polyphenoloxidaseVALERO, E; GARCIA-CARMONA, F.Plant physiology (Bethesda). 1992, Vol 98, Num 2, pp 774-776, issn 0032-0889Article

Oxidation of the flavonol quercetin by polyphenol oxidaseJIMENEZ, M; GARCIA-CARMONA, F.Journal of agricultural and food chemistry (Print). 1999, Vol 47, Num 1, pp 56-60, issn 0021-8561Article

pH-dependent effect of sodium chloride on latent grape polyphenol oxidaseVALERO, E; GARCIA-CARMONA, F.Journal of agricultural and food chemistry (Print). 1998, Vol 46, Num 7, pp 2447-2451, issn 0021-8561Article

4-Substituted resorcinols (sulfite alternatives) as slow-binding inhibitors of tyrosinase catecholase activityJIMENEZ, M; GARCIA-CARMONA, F.Journal of agricultural and food chemistry (Print). 1997, Vol 45, Num 6, pp 2061-2065, issn 0021-8561Article

Kinetic study of a substrate cycle involving a chemical step : highly amplified determination of phenolic compoundsVALERO, E; GARCIA-CARMONA, F.Journal of molecular catalysis. B, Enzymatic. 1999, Vol 6, Num 4, pp 429-436, issn 1381-1177Article

The effect of sodium dodecyl sulphate on polyphenol oxidaseJIMENEZ, M; GARCIA-CARMONA, F.Phytochemistry. 1996, Vol 42, Num 6, pp 1503-1510, issn 0031-9422, 7 p.Article

pH-induced hysteresis of latent broad bean polyphenol oxidaseJIMENEZ, M; GARCIA-CARMONA, F.Phytochemistry. 1995, Vol 40, Num 2, pp 373-376, issn 0031-9422Article

Trypsin-SBTI interaction in reverse micelles : a slow intermicellar exchange-dependent bindingBRU, R; GARCIA-CARMONA, F.FEBS letters. 1991, Vol 282, Num 1, pp 170-174, issn 0014-5793, 5 p.Article

KINETIC STUDY OF THE PATHWAY OF MELANIZATION BETWEEN-L-DOPA AND DOPACHROMEGARCIA CARMONA F; GARCIA CANOVAS F; IBORRA JL et al.1982; BIOCHIMICA ET BIOPHYSICA ACTA; ISSN 0006-3002; NLD; DA. 1982; VOL. 717; NO 1; PP. 124-131; BIBL. 18 REF.Article

In vitro activation of grape polyphenol oxidase by polyglucan type elicitorsJIMENEZ, M; GARCIA-CARMONA, F.Plant physiology and biochemistry (Paris). 1993, Vol 31, Num 4, pp 541-546, issn 0981-9428Article

pH-induced kinetic co-operativity of a thylakoid-bound polyphenol oxidaseVALERO, E; GARCIA-CARMONA, F.Biochemical journal (London. 1984). 1992, Vol 286, pp 623-626, issn 0264-6021, 2Article

OPTIMIZING ENZYME ASSAYS WITH ONE OR TWO COUPLING ENZYMESGARCIA CARMONA F; GARCIA CANOUAS F; LOZANO JA et al.1981; ANAL. BIOCHEM.; ISSN 0003-2697; USA; DA. 1981; VOL. 113; NO 2; PP. 286-291; BIBL. 6 REF.Article

Characterisation of latent polyphenol oxidase in table beet : Effect of sodium dodecyl sulphateESCRIBANO, J; CABANES, J; GARCIA-CARMONA, F et al.Journal of the science of food and agriculture. 1997, Vol 73, Num 1, pp 34-38, issn 0022-5142Article

Kojic acid, a cosmetic skin whitening agent, is a slow-binding inhibitor of catecholase activity of tyrosinaseCABANES, J; CHAZARRA, S; GARCIA-CARMONA, F et al.Journal of pharmacy and pharmacology. 1994, Vol 46, Num 12, pp 982-985, issn 0022-3573Article

A simple procedure for purifying polyphenol oxidase for a practical biochemistry courseSANCHEZ-FERRER, A; GARCIA-CARMONA, F.Biochemical education. 1992, Vol 20, Num 3, pp 178-179, issn 0307-4412Article

Effect of processing methods on spinach : proximate composition in fatty acids and soluble proteinMURCIA, M. A; VERA, A; GARCIA-CARMONA, F et al.Journal of the science of food and agriculture. 1992, Vol 59, Num 4, pp 473-476, issn 0022-5142Article

Partial purification of a thylakoid-bound enzyme using temperature-induced phase partitioningSANCHEZ-FERRER, A; BRU, R; GARCIA-CARMONA, F et al.Analytical biochemistry. 1990, Vol 184, Num 2, pp 279-282, issn 0003-2697Article

THE ROLE OF PH IN THE MELANIN BIOSYNTHESIS PATHWAYGARCIA CANOVAS F; GARCIA CARMONA F; VERA SANCHEZ J et al.1982; J. BIOL. CHEM.; ISSN 0021-9258; USA; DA. 1982; VOL. 257; NO 15; PP. 8738-8744; BIBL. 15 REF.Article

Characterization of monophenolase activity of polyphenol oxidase from iceberg lettuceCHAZARRA, S; GARCIA-CARMONA, F; CABANES, J et al.Journal of agricultural and food chemistry (Print). 1999, Vol 47, Num 4, pp 1422-1426, issn 0021-8561Article

Ion levels of fresh and processed spinach using ion chromatographyVERA, A; MURCIA, M. A; GARCIA-CARMONA, F et al.Journal of food quality. 1995, Vol 18, Num 1, pp 19-31, issn 0146-9428Article

Biocatalysis in reverse self-assembling structures : reverse micelles and reverse vesiclesSANCHEZ-FERRER, A; GARCIA-CARMONA, F.Enzyme and microbial technology. 1994, Vol 16, Num 5, pp 409-415, issn 0141-0229Article

A kinetic study of irreversible enzyme inhibition by an inhibitor that is rendered unstable by enzymic catalysis : the inhibition of polyphenol oxidase by L-cysteinVALERO, E; VARON, R; GARCIA-CARMONA, F et al.Biochemical journal (London. 1984). 1991, Vol 277, pp 869-874, issn 0264-6021, 3Article

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