Pascal and Francis Bibliographic Databases

Help

Search results

Your search

au.\*:("GROB, Koni")

Publication Year[py]

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Discipline (document) [di]

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Author Country

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Results 1 to 25 of 85

  • Page / 4

Export

Selection :

  • and

Work plans to get out of the deadlock for the safety assurance of migration from food contact materials? A proposalGROB, Koni.Food control. 2014, Vol 46, pp 312-318, issn 0956-7135, 7 p.Article

Update on recycled paperboard and its compliance for food contact: An interdisciplinary statementGROB, Koni.Journal für Verbraucherschutz und Lebensmittelsicherheit (Print). 2014, Vol 9, Num 3, pp 213-219, issn 1661-5751, 7 p.Article

Reduction of exposure to acrylamide: achievements, potential of optimization, and problems encountered from the perspectives of a swiss enforcement laboratory : Acrylamide in food: A survey of two years of research activitiesGROB, Koni.Journal of AOAC International. 2005, Vol 88, Num 1, pp 253-261, issn 1060-3271, 9 p.Article

Removal of mineral oil migrated from paperboard packing during cooking of foods in boiling waterBIEDERMANN-BREM, Sandra; GROB, Koni.European food research & technology (Print). 2011, Vol 232, Num 6, pp 1035-1041, issn 1438-2377, 7 p.Article

Release of bisphenol A from polycarbonate baby bottles : water hardness as the most relevant factorBIEDERMANN-BREM, Sandra; GROB, Koni.European food research & technology (Print). 2009, Vol 228, Num 5, pp 679-684, issn 1438-2377, 6 p.Article

Verification of results to improve the quality of analytical data: A proposalGROB, Koni.Journal of chromatography. 2007, Vol 1150, Num 1-2, pp 93-99, issn 0021-9673, 7 p.Conference Paper

Migration of plasticizers from PVC gaskets of lids for glass jars into oily foods : Amount of gasket material in food contact, proportion of plasticizer migrating into food and compliance testing by simulationFANKHAUSER-NOTI, Anja; GROB, Koni.Trends in food science & technology (Regular ed.). 2006, Vol 17, Num 3, pp 105-112, issn 0924-2244, 8 p.Article

Phenolic resins for can coatings: I. Phenol-based resole analysed by GC-MS, GC × GC, NPLC-GC and SECBIEDERMANN, Maurus; GROB, Koni.Lebensmittel - Wissenschaft + Technologie. 2006, Vol 39, Num 6, pp 633-646, issn 0023-6438, 14 p.Article

Compliance work for food contact materials: feasibility of the legally required safety assessment of an epoxy/amine-based coating for domestic water pipe restorationTILLNER, Jocelyn; GROB, Koni.Food additives & contaminants. Part A. Chemistry, analysis, control, exposure & risk assessment (Print). 2014, Vol 31, Num 7, pp 1310-1323, issn 1944-0049, 14 p.Article

Programmed temperature vaporizing injector to filter off disturbing high boiling and involatile material for on-line high performance liquid chromatography gas chromatography with on-column transferBIEDERMANN, Maurus; GROB, Koni.Journal of chromatography. 2013, Vol 1281, pp 106-114, issn 0021-9673, 9 p.Article

Is recycled newspaper suitable for food contact materials? Technical grade mineral oils from printing inksBIEDERMANN, Maurus; GROB, Koni.European food research & technology (Print). 2010, Vol 230, Num 5, pp 785-796, issn 1438-2377, 12 p.Article

How white was the mineral oil in the contaminated Ukrainian sunflower oils?BIEDERMANN, Maurus; GROB, Koni.European journal of lipid science and technology (Print). 2009, Vol 111, Num 4, pp 313-319, issn 1438-7697, 7 p.Article

Assurance of safety of recycled paperboard for food packaging through comprehensive analysis of potential migrants is unrealisticBIEDERMANN, Maurus; GROB, Koni.Journal of chromatography. 2013, Vol 1293, pp 107-119, issn 0021-9673, 13 p.Article

Is comprehensive analysis of potentially relevant migrants from recycled paperboard into foods feasible?BIEDERMANN, Maurus; GROB, Koni.Journal of chromatography. 2013, Vol 1272, pp 106-115, issn 0021-9673, 10 p.Article

Injector- internal thermal desorption from edible oils performed by programmed temperature vaporizing (PTV) injectionFANKHAUSER-NOTI, Anja; GROB, Koni.Journal of separation science. 2006, Vol 29, Num 15, pp 2365-2374, issn 1615-9306, 10 p.Article

Model studies on acrylamide formation in potato, wheat flour and corn starch; ways to reduce acrylamide contents in bakery wareBIEDERMANN, Maurus; GROB, Koni.Mitteilungen aus Lebensmitteluntersuchung und Hygiene. 2003, Vol 94, Num 5, pp 406-422, issn 1424-1307, 17 p.Article

Mineral oil and PCB/dioxin analysis in some European food contamination episodesCOVACI, Adrian; GROB, Koni.European food research & technology (Print). 2002, Vol 215, Num 1, pp 51-54, issn 1438-2377, 4 p.Article

Determination of mineral oil paraffins in foods by on-line HPLC―GC―FID: lowered detection limit; contamination of sunflower seeds and oilsFISELIER, Katell; GROB, Koni.European food research & technology (Print). 2009, Vol 229, Num 4, pp 679-688, issn 1438-2377, 10 p.Article

Phenolic resins for can coatings: II. Resoles based on cresol/phenol mixtures or tert. butyl phenolBIEDERMANN, Maurus; GROB, Koni.Lebensmittel - Wissenschaft + Technologie. 2006, Vol 39, Num 6, pp 647-659, issn 0023-6438, 13 p.Article

Video-taped sample evaporation in hot chambers simulating gas chromatography split and splitless injectors. II. Injection with band formationGROB, Koni; BIEDERMANN, Maurus.Journal of chromatography. 2000, Vol 897, Num 1-2, pp 247-258, issn 0021-9673Article

Memory effects with the on-column interface for on-line coupled high performance liquid chromatography-gas chromatography: The Y-interfaceBIEDERMANN, Maurus; GROB, Koni.Journal of chromatography. 2009, Vol 1216, Num 49, pp 8652-8658, issn 0021-9673, 7 p.Article

Polyadipates used as plasticizers in food contact : Fraction below 1000 Da determined by size exclusion chromatography with evaporative light scattering detection and segmental response linearization or UV detectionBIEDERMANN, Maurus; GROB, Koni.Journal of separation science. 2006, Vol 29, Num 1, pp 114-122, issn 1615-9306, 9 p.Article

GC-MS characterization of oligomers in polyadipates used as plasticizers for PVC in food contactBIEDERMANN, Maurus; GROB, Koni.Packaging technology & science. 2006, Vol 19, Num 3, pp 159-178, issn 0894-3214, 20 p.Article

In GC-MS, acrylamide from heated foods may be coeluted with 3-hydroxy propionitrileBIEDERMANN, Maurus; GROB, Koni.European food research & technology (Print). 2008, Vol 227, Num 3, pp 945-948, issn 1438-2377, 4 p.Article

The two options for sample evaporation in hot GC injectors: Thermospray and band formation. Optimization of conditions and injector designGROB, Koni; BIEDERMANN, Maurus.Analytical chemistry (Washington, DC). 2002, Vol 74, Num 1, pp 10-16, issn 0003-2700Article

  • Page / 4