Pascal and Francis Bibliographic Databases

Help

Search results

Your search

kw.\*:("Garcinia pedunculata")

Results 1 to 4 of 4

  • Page / 1
Export

Selection :

  • and

Antibacterial activity of the extracts from the fruit rinds of Garcinia cowa and Garcinia pedunculata against food borne pathogens and spoilage bacteriaNEGI, P. S; JAYAPRAKASHA, G. K; JENA, B. S et al.Lebensmittel - Wissenschaft + Technologie. 2008, Vol 41, Num 10, pp 1857-1861, issn 0023-6438, 5 p.Article

Polyisoprenylated benzophenones from Garcinia pedunculataSAHU, A; DAS, B; CHATTERJEE, A et al.Phytochemistry. 1989, Vol 28, Num 4, pp 1233-1235, issn 0031-9422Article

Improved liquid chromatographic method for determination of organic acids in leaves, pulp, fruits, and rinds of GarciniaJAYAPRAKASHA, Guddadarangavvanahally K; JENA, Bhabani S; SAKARIAH, Kunnumpurath K et al.Journal of AOAC International. 2003, Vol 86, Num 5, pp 1063-1068, issn 1060-3271, 6 p.Article

Evaluation of antioxidant and antifungal activities of the fruit hull of Garcinia peduculata RoxbGUNESHWOR, Kshetrimayum; HARIPYAREE, Adhikarimayum; DAMAYANTI, Maibam et al.International journal of food, agriculture and environment (Print). 2007, Vol 5, Num 1, pp 22-25, issn 1459-0255, 4 p.Article

  • Page / 1