Effect of Rainbow Trout (Oncorhynchus mykiss) Plasma Protein on the Gelation of Alaska Pollock (Theragra chalcogramma) SurimiLI, D. K; LIN, H; KIM, S. M et al.Journal of food science. 2008, Vol 73, Num 4, issn 0022-1147, C227-C234Article

Application of recombinant chum salmon cystatin to alaska pollock (Theragra chalcogramma) surimi to prevent gel weakeningLI, D. K; LIN, H; KIM, S. M et al.Journal of food science. 2007, Vol 72, Num 5, issn 0022-1147, C294-C299Article