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Acid-induced aggregation of actomyosin from silver carp (Hypophthalmichthys molitrix)YANSHUN XU; WENSHUI XIA; QIXING JIANG et al.Food hydrocolloids. 2012, Vol 27, Num 2, pp 309-315, issn 0268-005X, 7 p.Article

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Kinetics of rennet casein gelation at different cooling ratesZHONG, Q; DAUBERT, C. R.Journal of colloid and interface science. 2004, Vol 279, Num 1, pp 88-94, issn 0021-9797, 7 p.Article

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Studies on phenol-formaldehyde gel formation at a high temperature and at different pHBANERJEE, Ranjan; PATIL, Kiran; KHILAR, Kartic C et al.Canadian journal of chemical engineering. 2006, Vol 84, Num 3, pp 328-337, issn 0008-4034, 10 p.Article

Colloidal Clay Gelation: Relevance to Current Oil Sands OperationsMERCIER, P. H. J; NG, S; MORAN, K et al.Petroleum science and technology. 2012, Vol 30, Num 9-12, pp 915-923, issn 1091-6466, 9 p.Article

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