Influence of maternal dietary n-3 fatty acids on breast milk and liver lipids of rat dams and offspring-a preliminary studyHARTVIGSEN, Merete Sommer; HUILING MU; HØY, Carl-Erik et al.Nutrition research (New York, NY). 2003, Vol 23, Num 6, pp 747-760, issn 0271-5317, 14 p.Article

The recovery of ¹³C-labeled oleic acid in rat lymph after administration of long chain triacylglycerols or specific structured triacylglycerolsVISTISEN, Bodil; HULLING MU; HØY, Carl-Erik et al.European journal of nutrition (Print). 2006, Vol 45, Num 6, pp 363-368, issn 1436-6207, 6 p.Article

Splanchnic metabolism of fuel substrates in acute liver failureCLEMMESEN, Jens Otto; HØY, Carl-Erik; KONDRUP, Jens et al.Journal of hepatology. 2000, Vol 33, Num 6, pp 941-948, issn 0168-8278Article

Minor amounts of plasma medium-chain fatty acids and no improved time trial performance after consuming lipidsVISTISEN, Bodil; NYBO, Lars; XUEBING XU et al.Journal of applied physiology (1985). 2003, Vol 95, Num 6, pp 2434-2443, issn 8750-7587, 10 p.Article

Different effects of diets rich in olive oil, rapeseed oil and sunflower-seed oil on postprandial lipid and lipoprotein concentrations and on lipoprotein oxidation susceptibilityNIELSEN, Nina S; PEDERSEN, Anette; SANDSTRÖM, Brittmarie et al.British journal of nutrition. 2002, Vol 87, Num 5, pp 489-499, issn 0007-1145Article

The stereospecific triacylglycerol structures and fatty acid profiles of human milk and infant formulasSTRAARUP, Ellen Marie; LAURITZEN, Lotte; FAERK, Jan et al.Journal of pediatric gastroenterology and nutrition. 2006, Vol 42, Num 3, pp 293-299, issn 0277-2116, 7 p.Article

Does fat in milk, butter and cheese affect blood lipids and cholesterol differently?THOLSTRUP, Tine; HØY, Carl-Erik; ANDERSEN, Lene Normann et al.Journal of the American College of Nutrition. 2004, Vol 23, Num 2, pp 169-176, issn 0731-5724, 8 p.Article

Production of margarine fats by enzymatic Interesterification with silica-granulated Thermomyces lanuginosa lipase in a large-scale studyHONG ZHANG; XUEBING XU; NILSSON, Jörgen et al.Journal of the American Oil Chemists' Society. 2001, Vol 78, Num 1, pp 57-64, issn 0003-021XConference Paper

Production of structured phospholipids by lipase-catalyzed acidolysis: optimization using response surface methodologyLIFENG PENG; XUEBING XU; MU, Huiling et al.Enzyme and microbial technology. 2002, Vol 31, Num 4, pp 523-532, issn 0141-0229, 10 p.Article

Influence of dietary triacylglycerol structure and level of n-3 fatty acids administered during development on brain phospholipids and memory and learning ability of ratsHARTVIGSEN, Merete Sommer; HUILING MU; HOUGAARD, Karin Sørig et al.Annals of nutrition and metabolism. 2004, Vol 48, Num 1, pp 16-27, issn 0250-6807, 12 p.Article