INSULIN SENSITIVITY AND ADIPOSE TISSUE WEIGHT OF RATS FED STARCH OR SUCROSE DIETS AD LIBITUM OR IN MEALS.REISER S; HALLFRISCH J.1977; J. NUTRIT.; U.S.A.; DA. 1977; VOL. 107; NO 1; PP. 147-155; BIBL. 1 P. 1/2Article

STIMULATION OF NEUTRAL AMINO ACID TRANSPORT BY FRUCTOSE IN EPITHELIAL CELLS ISOLATED FROM RAT INTESTINE.REISER S; HALLFRISCH J.1977; J. NUTRIT.; U.S.A.; DA. 1977; VOL. 107; NO 5; PP. 767-774; BIBL. 43 REF.Article

EFFECTS OF FEEDING RATS SUCROSE IN A HIGH FAT DIETHALLFRISCH J; COHEN L; REISER S et al.1981; J. NUTR.; ISSN 0022-3166; USA; DA. 1981; VOL. 111; NO 3; PP. 531-536; BIBL. 46 REF.Article

EFFECT OF FEEDING SUCROSE OR STARCH TO RATS MADE DIABETIC WITH STREPTOZOTOCINHALLFRISCH J; LAZAR FL; REISER S et al.1979; J. NUTRIT.; USA; DA. 1979; VOL. 109; NO 11; PP. 1909-1915; BIBL. 30 REF.Article

EFFECT OF SUCROSE AND FEEDING FREQUENCY ON INSULIN SENSITIVITY AND LIPOGENIC ENZYME ACTIVITIES IN RATS WITH EQUIVALENT GROWTHJORGENSEN C; HALLFRISCH J; REISER S et al.1978; NUTRIT. REP. INTERNATION.; USA; DA. 1978; VOL. 18; NO 1; PP. 87-98; BIBL. 33 REF.Article

EPIDIDYMAL FAT METABOLISM IN RATS FED SUCROSE OR STARCH 1,2HALLFRISCH J; LEV LAZAR F; REISER S et al.1978; NUTRIT. REP. INTERNATION.; USA; DA. 1978; VOL. 18; NO 3; PP. 359-367; BIBL. 22 REF.Article

Breath hydrogen and methane responses of men and women to breads made with white flour or whole wheat flours of different particle sizesHALLFRISCH, J; BEHALL, K. M.Journal of the American College of Nutrition. 1999, Vol 18, Num 4, pp 296-302, issn 0731-5724Article

LONG-TERM EFFECTS OF MODERATE FRUCTOSE FEEDING ON LIPOGENIC PARAMETERS IN WISTAR RATSBLAKELY SR; HALLFRISCH J; REISER S et al.1982; NUTR. REP. INT.; ISSN 0029-6635; USA; DA. 1982; VOL. 25; NO 4; PP. 675-685; BIBL. 38 REF.Article

LONG-TERM EFFECTS OF MODERATE FRUCTOSE FEEDING ON GLUCOSE TOLERANCE PARAMETERS IN RATSBLACKELY SR; HALLFRISCH J; REISER S et al.1981; J. NUTR.; ISSN 0022-3166; USA; DA. 1981; VOL. 111; NO 2; PP. 307-314; BIBL. 50 REF.Article

INTESTINAL UPTAKE BY STARVED-REFED RATS OF SUGARS DERIVED FROM DISACCHARIDES AND FROM THEIR MONOSACCHARIDE EQUIVALENTSMICHAELIS OE IV; HALLFRISCH J; PUTNEY J et al.1976; NUTRIT. REP. INTERNATION.; U.S.A.; DA. 1976; VOL. 13; NO 1; PP. 107-114; BIBL. 1 P. 1/2Article

The effect of particle size of whole-grain flour on plasma glucose, insulin, glucagon and thyroid-stimulating hormone in humansBEHALL, K. M; SCHOLFIELD, D. J; HALLFRISCH, J et al.Journal of the American College of Nutrition. 1999, Vol 18, Num 6, pp 591-597, issn 0731-5724Article

Diets containing soluble oat extracts reduce urinary malondialdehyde in moderately hypercholesterolemic men and womenHALLFRISCH, J; SCHOLFIELD, D. J; BEHALL, K. M et al.Journal of nutritional biochemistry. 1997, Vol 8, Num 9, pp 497-501, issn 0955-2863Article

MODERATE DIET CONTROL IN CHILDREN: THE EFFECTS ON METABOLIC INDICATORS THAT PREDICT OBESITY-RELATED DEGENERATIVE DISEASESKAHLE EB; WALKER RB; EISENMAN PA et al.1982; AM. J. CLIN. NUTR.; ISSN 0002-9165; USA; DA. 1982; VOL. 35; NO 5; PP. 950-957; BIBL. 25 REF.Article

Effects of dietary galactose and fructose on rats fed diets marginal or adequate in copper for 9-21 monthsXUE, Q; ALIABADI, H; HALLFRISCH, J et al.Nutrition research (New York, NY). 2001, Vol 21, Num 7, pp 1078-1087, issn 0271-5317Article

Effect of beta-glucan level in oat fiber extracts on blood lipids in men and womenBEHALL, K. M; SCHOLFIELD, D. J; HALLFRISCH, J et al.Journal of the American College of Nutrition. 1997, Vol 16, Num 1, pp 46-51, issn 0731-5724Article

Vitamin A and E intakes and plasma concentrations of retinol, β-carotene, and α-tocopherol in men and women of the Baltimore longitudinal study of agingHALLFRISCH, J; MULLER, D. C; SINGH, V. N et al.The American journal of clinical nutrition. 1994, Vol 60, Num 2, pp 176-182, issn 0002-9165Article

Malnutrition in tubefed nursing home patients with pressure soresBRESLOW, R. A; HALLFRISCH, J; GOLDBERG, A. P et al.JPEN. Journal of parenteral and enteral nutrition. 1991, Vol 15, Num 6, pp 663-668, issn 0148-6071Article

Effect of chronic hyperinsulinism on metabolic parameters and histopathology in rats fed sucrose or starchREISER, S; HALLFRISCH, J; LYON, R et al.The Journal of nutrition. 1983, Vol 113, Num 5, pp 1073-1080, issn 0022-3166Article

The importance of dietary protein in healing pressure ulcersBRESLOW, R. A; HALLFRISCH, J; GUY, D. G et al.Journal of the American Geriatrics Society. 1993, Vol 41, Num 4, pp 357-362, issn 0002-8614Article

Mineral balances of men and women consuming high fiber diets with complex or simple carbohydrateHALLFRISCH, J; POWELL, A; CARAFELLI, C et al.The Journal of nutrition. 1987, Vol 117, Num 1, pp 48-55, issn 0022-3166Article

Effect of copper deficiency on intestinal hexose uptake and hepatic enzyme activity in the ratFIELDS, M; MICHAELIS, O. E; HALLFRISCH, J et al.Nutrition reports international. 1983, Vol 28, Num 1, pp 123-131, issn 0029-6635Article

The Beltsville diet and blood pressure in normotensive men and premenopausal and postmenopausal womenHALLFRISCH, J; POWELL, A; REISER, S et al.Nutrition reports international. 1989, Vol 39, Num 6, pp 1139-1147, issn 0029-6635Article

Seasonal variation in plasma glucose and hormone levels in adult men and womenBEHALL, K. M; SCHOLFIELD, D. J; HALLFRISCH, J. G et al.The American journal of clinical nutrition. 1984, Vol 40, Num 6, pp 1352-1356, issn 0002-9165, supplArticle

What are people really eating ? The relation between energy intake derived from estimated diet records and intake determined to maintain body weightMERTZ, W; TSUI, J. C; JUDD, J. T et al.The American journal of clinical nutrition. 1991, Vol 54, Num 2, pp 291-295, issn 0002-9165Article

Are antoxidants or supplements protective for age-related macular degeneration ?WEST, S; VITALE, S; HALLFRISCH, J et al.Archives of ophthalmology (1960). 1994, Vol 112, Num 2, pp 222-227, issn 0003-9950Article