An integrative view of obesityHEBER, David.The American journal of clinical nutrition. 2010, Vol 91, Num 1, issn 0002-9165, 280S-283SConference Paper

Managing Weight Loss Expectations: The Challenge and the OpportunityZHAOPING LI; HEBER, David.JAMA, the journal of the American Medical Association. 2014, Vol 311, Num 13, pp 1348-1349, issn 0098-7484, 2 p.Article

Sarcopenic obesity in the elderly and strategies for weight managementZHAOPING LI; HEBER, David.Nutrition reviews. 2012, Vol 70, Num 1, pp 57-64, issn 0029-6643, 8 p.Article

Pomegranate polyphenols down-regulate expression of androgen-synthesizing genes in human prostate cancer cells overexpressing the androgen receptorMEE YOUNG HONG; SEERAM, Navindra P; HEBER, David et al.Journal of nutritional biochemistry. 2008, Vol 19, Num 12, pp 848-855, issn 0955-2863, 8 p.Article

Nongallated Compared with Gallated Flavan-3-ols in Green and Black Tea Are More BioavailableHENNING, Susanne M; CHOO, Jung J; HEBER, David et al.The Journal of nutrition. 2008, Vol 138, Num 8, issn 0022-3166, 1529S-1534SConference Paper

Chemopreventive effects of tea in prostate cancer: Green tea versus black tea : Green Tea and CancerHENNING, Susanne M; PIWEN WANG; HEBER, David et al.Molecular nutrition & food research (Print). 2011, Vol 55, Num 6, pp 905-920, issn 1613-4125, 16 p.Article

Bioavailability and antioxidant effect of epigallocatechin gallate administered in purified form versus as green tea extract in healthy individualsHENNING, Susanne M; YANTAO NIU; YONG LIU et al.Journal of nutritional biochemistry. 2005, Vol 16, Num 10, pp 610-616, issn 0955-2863, 7 p.Article

Ganoderma lucidum spore extract inhibits endothelial and breast cancer cells in vitroLU, Qing-Yi; SARTIPPOUR, Maryam R; BROOKS, Mai N et al.Oncology reports. 2004, Vol 12, Num 3, pp 659-662, issn 1021-335X, 4 p.Article

Effect of isocaloric low-fat diet on human LAPC-4 prostate cancer xenografts in severe combined immunodeficient mice and the insulin-like growth factor axisNGO, Tung H; BARNARD, R. James; COHEN, Pinchas et al.Clinical cancer research. 2003, Vol 9, Num 7, pp 2734-2743, issn 1078-0432, 10 p.Article

Mechanism of activation of human peripheral blood NK cells at the single cell level by Echinacea water soluble extracts: recruitment of lymphocyte-target conjugates and killer cells and activation of programming for lysisGAN, Xiao-Hu; LING ZHANG; HEBER, David et al.International immunopharmacology. 2003, Vol 3, Num 6, pp 811-824, issn 1567-5769, 14 p.Article

Body weight loss with phentermine alone versus phentermine and fenfluramine with very-low-calorie diet in an outpatient obesity management program: A retrospective studyZHAOPING LI; HONG, Kurt; YIP, Ian et al.Current therapeutic research. 2003, Vol 64, Num 7, pp 447-460, issn 0011-393X, 14 p.Article

Vitamin D, calcium supplementation, and colorectal adenomas: Results of a randomized trialGRAU, Maria V; BARON, John A; SANDIER, Robert S et al.Journal of the National Cancer Institute. 2003, Vol 95, Num 23, pp 1765-1771, issn 0027-8874, 7 p.Article

Curcumin exerts multiple suppressive effects on human breast carcinoma cellsSHAO, Zhi-Ming; SHEN, Zhen-Zhou; LIU, Can-Hui et al.International journal of cancer. 2002, Vol 98, Num 2, pp 234-240, issn 0020-7136Article

Applying science to changing dietary patternsHEBER, David; BOWERMAN, Susan.The Journal of nutrition. 2001, Vol 131, Num 11, pp 3078S-3081S, issn 0022-3166, SUPConference Paper

Anticancer effects of Chinese red yeast rice versus monacolin K alone on colon cancer cellsMEE YOUNG HONG; SEERAM, Navindra P; YANJUN ZHANG et al.Journal of nutritional biochemistry. 2008, Vol 19, Num 7, pp 448-458, issn 0955-2863, 11 p.Article

Fatty acid modulation of MCF-7 human breast cancer cell proliferation, apoptosis and differentiationCHAMRAS, Hilda; ARDASHIAN, Ani; HEBER, David et al.Journal of nutritional biochemistry. 2002, Vol 13, Num 12, pp 711-716, issn 0955-2863, 6 p.Article

Green Tea, Black Tea, and Oolong Tea Polyphenols Reduce Visceral Fat and Inflammation in Mice Fed High-Fat, High-Sucrose Obesogenic DietsHEBER, David; YANJUN ZHANG; JIEPING YANG et al.The Journal of nutrition. 2014, Vol 144, Num 9, pp 1385-1393, issn 0022-3166, 9 p.Article

A Joint Effect of New Western Diet and Retinoid X Receptor Alpha Prostate-Specific Knockout With Development of High-Grade Prostatic Intraepithelial Neoplasia in Mice—A Preliminary StudyMAO, Gloria E; HARRIS, Diane M; MORO, Aune et al.The Prostate. 2012, Vol 72, Num 10, pp 1052-1059, issn 0270-4137, 8 p.Article

Antibacterial compounds from Glycyrrhiza uralensisJIAN HE; LI CHEN; HEBER, David et al.Journal of natural products (Print). 2006, Vol 69, Num 1, pp 121-124, issn 0163-3864, 4 p.Article

Protective effects of plasma carotenoids on the risk of bladder cancerHUNG, Rayjean J; ZHANG, Zuo-Feng; JIAN YU RAO et al.The Journal of urology. 2006, Vol 176, Num 3, pp 1192-1197, issn 0022-5347, 6 p.Article

Rabdosia rubescens inhibits breast cancer growth and angiogenesisSARTIPPOUR, Maryam R; SEERAM, Navindra P; HEBER, David et al.International journal of oncology. 2005, Vol 26, Num 1, pp 121-127, issn 1019-6439, 7 p.Article

cDNA microarray analysis of endothelial cells in response to green tea reveals a suppressive phenotypeSARTIPPOUR, Maryam R; HEBER, David; HENNING, Susanne et al.International journal of oncology. 2004, Vol 25, Num 1, pp 193-202, issn 1019-6439, 10 p.Article

PC-SPES decreases proliferation and induces differentiation and apoptosis of human acute myeloid leukemia cellsIKEZOE, Takayuki; CHEN, Sophie; SAITO, Tsuyako et al.International journal of oncology. 2003, Vol 23, Num 4, pp 1203-1211, issn 1019-6439, 9 p.Article

PC-SPES: Molecular mechanism to induce apoptosis and down-regulate expression of PSA in LNCaP human prostate cancer cellsIKEZOE, Takayuki; CHEN, Sophie S; YANG YANG et al.International journal of oncology. 2003, Vol 23, Num 5, pp 1461-1470, issn 1019-6439, 10 p.Article

Characterization and identification of alfalfa and red clover dietary supplements using a PCR-based methodLEROY, Andree; POTTER, Ellie; WOO, Ho-Hyung et al.Journal of agricultural and food chemistry (Print). 2002, Vol 50, Num 18, pp 5063-5069, issn 0021-8561Article