EFFECT OF GERMINATION ON THE CARBOHYDRATE, PROTEIN AND AMINO ACIDS CONTENTS OF BROAD BEANS = EFFET DE LA GERMINATION SUR LA TENEUR EN GLUCIDES, PROTEINES ET ACIDES AMINES DES FEVESHEGAZI SM.1974; Z. ERNAHR.-WISSENSCH.; DTSCH.; DA. 1974; VOL. 13; NO 4; PP. 200-203; BIBL. 14REF.Article

CHEMICAL CHANGES OCCURRING DURING THE PROCESSING OF SUN-DRIED APRICOT JUICE = MODIFICATIONS CHIMIQUES INTERVENANT PENDANT LA FABRICATION DE JUS D'ABRICOT DESHYDRATE AU SOLEILSALEM SA; HEGAZI SM.1973; J. SCI. FOOD AGRIC.; G.B.; DA. 1973; VOL. 24; NO 2; PP. 123-126; BIBL. 15 REF.Serial Issue

EXPERIMENTAL PROTEIN-ENERGY DEFICIENCY IN RATS. RATIO OF SERINE+GLYCINE TO THREONINE AS AN INDEX OF DEFICIENCY = DERICIENCE PROTEINES-ENERGIE EXPERIMENTALE CHEZ LE RAT. RAPPORT SERINE+GLYCOCOLLE/THREONINE EN TANT QU'INDICE DE CARENCESALEM SI; HEGAZI SM; MORCOS SR et al.1973; BRIT. J. NUTRIT.; G.B.; DA. 1973; VOL. 29; NO 1; PP. 113-120; BIBL. 21 REF.Serial Issue

CARBOHYDRATE CONTENTS OF THE BARLEY ROOTLETS A BYPRODUCT OF MALTINGHEGAZI SM; EL SAIED HM; YOUSSEF A et al.1979; CHEM. MIKROBIOL. TECHNOL. LEBENSMITTEL; DEU; DA. 1979; VOL. 6; NO 3; PP. 84-86; ABS. GER; BIBL. 16 REF.Article

TRIGLYCERIDES AND FATTY ACIDS CONSTITUENTS OF SOME CEREAL OIL GERMS PRODUCED AS BY-PRODUCTS OF MILLING INDUSTRY IN EGYPT = TRIGLYCERIDES ET ACIDES GRAS DE QUELQUES HUILES DE GERME DE CEREALES PRODUITES EN TANT QUE SOUS-PRODUITS DE MOUTURE DES CEREALES EN EGYPTEGABRIAL GN; SEDKI A; HEGAZI SM et al.1983; GRASAS Y ACEITES (SEVILLA); ISSN 0017-3495; ESP; DA. 1983; VOL. 34; NO 5; PP. 332-334; ABS. SPA/FRE; BIBL. 11 REF.; 3 TABL.Article

RECOVERY AND AMINO ACID COMPOSITION OF PROTEIN PRECIPITATES ISOLATED FROM RICE STARCH PROCESSING LIQUORS = RECUPERATION ET COMPOSITION EN ACIDES AMINES DES PRECIPITES PROTIDIQUES PROVENANT DES EAUX DE TRAITEMENT EN AMIDONNERIE DE RIZHEGAZI SM; FODA MS; SALEM SA et al.1973; STAERKE; DTSCH.; DA. 1973; VOL. 25; NO 3; PP. 92-94; ABS. ALLEM. FR.; BIBL. 11 REF.Serial Issue

COMPARATIVE STUDIES ON SOME LEGUMINOUS PROTEIN SOURCES AND SOYBEAN PROTEINS.HEGAZI SM; GABRIAL GN; TAHA RA et al.1976; Z. ERNAEHR.-WISSENSCH.; DTSCH.; DA. 1976; VOL. 15; NO 2; PP. 177-181; BIBL. 16 REF.Article

CHANGES IN THE NUTRIENT COMPONENTS OF THE GRAINS YIELDED FROM SPRAYING WHEAT PLANTS WITH A MIXTURE OF 2,4-D AND DICAMBA = MODIFICATIONS DANS LES CONSTITUANTS NUTRITIFS DE GRAINS PROVENANT DE PLANTES TRAITEES PAR PULVERISATION PAR UN MELANGE DE 2,4-D ET DE DICAMBAHEGAZI SM; EL MASRY RR; EL BASTAWESY FI et al.1974; Z. ERNAHR.-WISSENSCH.; DTSCH.; DA. 1974; VOL. 13; NO 4; PP. 204-207; BIBL. 16REF.Article