INDICATOR BACTERIA AND SALMONELLA IN FOOD-PROCESSING AND DOMESTIC EFFLUENTHIRN J.1980; J., WAT. POLLUT. CONTROL FEDER.; USA; DA. 1980; VOL. 52; NO 1; PP. 48-52; ABS. FRE/GER/POR; BIBL. 21 REF.Article

DER CADMIUMGEHALT DES MUSKELS, DER LEBER UND DER NIEREN FINNISCHER PFERDE UND RENTIERE = TENEUR EN CADMIUM DU MUSCLE, DU FOIE ET DES ROGNONS DE CHEVAUX ET RENNES FINNOISSALMI A; HIRN J.1981; FLEISCHWIRTSCHAFT; ISSN 0015-363X; DEU; DA. 1981; VOL. 61; NO 8; PP. 1199-1201; IDEM ENGArticle

THE EFFECT OF PHYSICOCHEMICAL, PHYTOPLANKTON AND SEASONAL FACTORS ON FAECAL INDICATOR BACTERIA IN NORTHERN BRACKISH WATERHIRN J; VILJAMAA H; RAEVUORI M et al.1980; WAT. RES.; GBR; DA. 1980; VOL. 14; NO 3; PP. 279-285; BIBL. 20 REF.Article

The role of spurions in Higgs-less electroweak effective theoriesHIRN, J; STERN, J.The European physical journal. C, Particles and fields. 2004, Vol 34, Num 4, pp 447-475, 29 p.Article

Effect of Selenium supplementation on the selenium content in muscle and liver of Finnish pigs and cattleVENÄLÄINEN, E.-R; HIRVI, T; HIRN, J et al.Journal of agricultural and food chemistry (Print). 1997, Vol 45, Num 3, pp 810-813, issn 0021-8561Article

Effect of cadmium on the growth of Lactobacillus lactis, L. helveticus and Streptococcus thermophilus in milk = Effet du cadmium sur la croissance de Lactobacillus lactis, L. helveticus et Streptococcus thermophilus dans le laitKORKEALA, H; SOBACK, S; HIRN, J et al.Journal of dairy research. 1984, Vol 51, Num 4, pp 591-596, issn 0022-0299, INDEXArticle

Effect of cadmium on the growth of Lactobacillus lactis, L. helveticus and Streptococcus thermophilus in milkKORKEALA, H; SOBACK, S; HIRN, J et al.Journal of dairy research. 1984, Vol 51, Num 4, pp 591-596, issn 0022-0299, INDEXArticle

Growtgh of Salmonella and competing flora in five compmercial Rappaport-Vassiliadis (RV)-mediaMAIJALA, R; JOHANSSON, T; HIRN, J et al.International journal of food microbiology. 1992, Vol 17, Num 1, pp 1-8, issn 0168-1605Article

Nonspecific inhibition zones caused by the kidneys of horses in different agar diffusion methods = Zones d'inhibition non spécifiques causées par les reins de chevaux lors de l'utilisation de différentes techniques de diffusion en géloseKORKEALA, H; MAKI-PETAYS, O; HIRN, J et al.Archiv für Lebensmittelhygiene. 1985, Vol 36, Num 3, pp 68-71, issn 0003-925XArticle

Salmonella in poultryNURMI, E. V; HIRN, J. A; NUOTIO, L. O et al.Lancet (British edition). 1991, Vol 337, Num 8733, pp 118-119, issn 0140-6736, 2 p.Article

Monoclonal antibodies to human pancreatic procolipase : production and characterization by competitive binding studiesDEZAN, C; DANIEL, C; HIRN, J et al.Hybridoma. 1994, Vol 13, Num 6, pp 509-517, issn 0272-457XArticle

A less hazardous enrichment broth for Listeria without cycloheximide and acriflavineJOHANSSON, T. M.-L; MAIJALA, R. L; HIRN, J. A et al.Journal of food protection. 1995, Vol 58, Num 11, pp 1263-1267, issn 0362-028XArticle

Determination of 19-nortestosterone in finnish boar plasma and urine samplesRIZZO, A. F; ALITUPA, E; HIRVI, T et al.Analytica chimica acta. 1993, Vol 275, Num 1-2, pp 135-138, issn 0003-2670Conference Paper

A study on human gastric lipase and complexes with monoclonal antibodies using the monomolecular film techniqueIVANOVA, M. G; AOUBALA, M; DE CARO, A et al.Colloids and surfaces. B, Biointerfaces. 1993, Vol 1, Num 1, pp 17-22, issn 0927-7765Article

The lead, cadmium and mercury concentrations in muscle, liver snad kidney from finnish pigs and cattle during 1987-1988NIEMI, A; VANALAINEN, E.-R; HIRVI, T et al.Zeitschrift für Lebensmittel-Untersuchung und -Forschung. 1991, Vol 192, Num 5, pp 427-429, issn 0044-3026Article

Le crédit-formation individualiséJAECKLÉ, D; SUCHOD, V; HIRN, J.-F et al.Actualité de la formation permanente (Paris-la-Défense). 1990, Num 104, pp 19-49, issn 0397-331XArticle

Bilans de compétences personnelles et professionnelles. IIRAMOFF, A; LAVIGERIE, J. de; HIRN, J.-F et al.Actualité de la formation permanente (Paris-la-Défense). 1988, Num 95, pp 13-44, issn 0397-331XArticle