BESTIMMUNG DES STATISCHEN BUBBLE-KOLLAPSES IM INHOMOGENEN AEUSSEREN MAGNETFELD = LA STABILITE STATIQUE DES BULLES MAGNETIQUES DANS UN CHAMP APPLIQUE NON HOMOGENEHUSS H.1979; Z. ELEKTR. INFORM-U. ENERGIETECH.; DDR; DA. 1979; VOL. 9; NO 3; PP. 259-270; BIBL. 8 REF.Article

KARYOLOGICAL STUDIES ON AVENA HYBRIDA FROM THE WAKHAN OF NORTH EASTERN AFGHANISTANHUSS H.1980; CAN. J. GENET. CYTOL.; ISSN 0008-4093; CAN; DA. 1980; VOL. 22; NO 3; PP. 421-426; ABS. FRE; BIBL. 14 REF.Article

KARYOLOGISCHE STUDIEN AN SAMENPFLANZEN AUS DEM WAKHAN UND GROSSEN PAMIR (NO-AFGHANISTAN), I = ETUDE CARYOLOGIQUE DES PHANEROGAMES DU WAKHAN ET DU GRAND PAMIR (NO DE L'AFGHANISTAN). IHUSS H.1981; PHYTON (HORN); ISSN 0079-2047; AUT; DA. 1981; VOL. 21; NO 1; PP. 1-24; H.T. 3; ABS. ENG; BIBL. 3 P.Article

ZUM STATISCHEN VERHALTEN KREISZYLINDRISCHER MAGNETISCHER DOMAENEN IM INHOMOGENEN AEUSSEREN FELD. = LE COMPORTEMENT STATIQUE DES DOMAINES MAGNETIQUES CYLINDRIQUES DANS UN CHAMP APPLIQUE INHOMOGENEHUSS H.1977; Z. ELEKTR. INFORM.- U. ENERGIETECH.; DTSCH.; DA. 1977; VOL. 7; NO 2; PP. 104-115; BIBL. 7 REF.Article

Combien d'expropriations?HUSS, H.Etudes foncières (Paris). 1989, Num 45, pp 11-13, issn 0183-5912Article

THE SYNAPTIC RIBBONS OF THE GUINEA-PIG PINEAL GLAND UNDER NORMAL AND EXPERIMENTAL CONDITIONS = LES RUBANS SYNAPTIQUES DE L'EPIPHYSE DU COBAYE DANS DES CONDITIONS NORMALES OU EXPERIMENTALESVOLLRATH L; HUSS H.1973; Z. ZELLFORSCH. MIKR. ANAT.; DTSCH.; DA. 1973; VOL. 139; NO 3; PP. 417-429; ABS. ALLEM.; BIBL. 1P.Article

Experience with automobile engines, operating on biogas in cogeneration setsHUSS, H.-H.Synthetic fuels. Course. 1985, pp 301-321Conference Paper

Development and use of the HACCP concept in fish processingHUSS, H. H.International journal of food microbiology. 1992, Vol 15, Num 1-2, pp 33-44, issn 0168-1605Article

Indirekte Nutzung von Elektrizität im Verkehr mittels Wasserstoff = Utilisation indirecte de l'électricité en circulation avec l'hydrogèneHUSS, H.-U.VDI-Berichte. 1989, Num 725, pp 197-219, issn 0083-5560Conference Paper

Growth of the fish parasite Ichthyophonus hoferi under food relevant conditionsSPANGGAARD, B; HUSS, H. H.International journal of food science & technology. 1996, Vol 31, Num 5, pp 427-432, issn 0950-5423Article

Zur Bodennutzung in Nordost-Afghanistan am Beispiel von Spacelab CIR-Weltraumbildern in Die Erderkundende Weltraumphotographie und ihre Anwendung in der Gebirgskartographie. L'utilisation du sol dans le nord-est de l'Afghanistan d'après les photographies de SpacelabHUSS, H; KOSTKA, R.1987, pp 171-184Book

Georg Merkel. AusstellungGRUBER, V; HUSS, H.1986, 87 p.Book

Ripening and spoilage of sugar salted herring with and without nitrate. I. Microbiological and related chemical changes = Maturation et altération des harengs salés en présence de glucides et avec ou sans nitrate. 1. Modifications microbiologiques et chimiques résultantesKNOCHEL, S; HUSS, H. H.Journal of Food Technology. 1984, Vol 19, Num 2, pp 203-213, issn 0022-1163Article

Ripening and spoilage of sugar salted herring with and without nitrate. II. Effect of nitrate = Maturation et altération des harengs salés en présence de glucides et avec ou sans nitrate. II. Effet du nitrateKNOCHEL, S; HUSS, H. H.Journal of Food Technology. 1984, Vol 19, Num 2, pp 215-224, issn 0022-1163Article

Suitability of Lactococcus lactis subsp. lactis ATCC 11454 as a protective culture for lightly preserved fish productsWESSELS, S; HUSS, H. H.Food microbiology. 1996, Vol 13, Num 4, pp 323-332, issn 0740-0020Article

Growth control of Listeria monocytogenes on cold-smoked salmon using a competitive lactic acid bacteria floraNILSSON, L; GRAM, L; HUSS, H. H et al.Journal of food protection. 1999, Vol 62, Num 4, pp 336-342, issn 0362-028XArticle

Prevalence and growth of Listeria monocytogenes in naturally contaminated seafoodJØRGENSEN, L. V; HUSS, H. H.International journal of food microbiology. 1998, Vol 42, Num 1-2, pp 127-131, issn 0168-1605Article

Characteristics and antagonistic activity of lactic acid bacteria isolated from chilled fish productsJEPPESEN, V. F; HUSS, H. H.International journal of food microbiology. 1993, Vol 18, Num 4, pp 305-320, issn 0168-1605Article

Comparison of the microflora isolated from spoiled cold-smoked salmon from three smokehousesHANSEN, L. T; HUSS, H. H.Food research international. 1998, Vol 31, Num 10, pp 703-711, issn 0963-9969Article

Inhibition of Listeria monocytogenes on cold-smoked salmon by nisin and carbon dioxide atmosphereNILSSON, L; HUSS, H. H; GRAM, L et al.International journal of food microbiology. 1997, Vol 38, Num 2-3, pp 217-227, issn 0168-1605Article

Mastigosporium muticum (Sacc.) Gunnerb., ein für Österreich neuer parasitischer Pilz des Knaulgrases (Dactylis spp.) = M. m., un nouveau parasite du dactyle en Autriche = Mastigosporium muticum, a new parasitic fungus on cocksfoot (Dactylis spp.) in AustriaHUSS, H; MAYRHOFFER, H; INGOLIC, E et al.Pflanzenschutzberichte. 1988, Vol 49, Num 3, pp 97-109, issn 0031-675XArticle

Multiple compound quality index for cold-smoked salmon (Salmo salar) developed by multivariate regression of biogenic amines and pHJØRGENSEN, L. V; DALGAARD, P; HUSS, H. H et al.Journal of agricultural and food chemistry (Print). 2000, Vol 48, Num 6, pp 2448-2453, issn 0021-8561Article

Heat resistance of Listeria monocytogenes in vacuum packaged pasteurized fish filletsBEN EMBAREK, P. K; HUSS, H. H.International journal of food microbiology. 1993, Vol 20, Num 2, pp 85-95, issn 0168-1605Article

The bacteriology of fresh and spoiling lake victorian nile perch (Lates niloticus)GRAM, L; WEDELL-NEERGAARD, C; HUSS, H. H et al.International journal of food microbiology. 1990, Vol 10, Num 3-4, pp 303-316, issn 0168-1605, 14 p.Article

The effect of biogenic amine production by single bacterial cultures and metabiosis on cold-smoked salmonJØRGENSEN, L. V; HUSS, H. H; DALGAARD, P et al.Journal of applied microbiology (Print). 2000, Vol 89, Num 6, pp 920-934, issn 1364-5072Article