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Results 1 to 25 of 5840

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Konik and Hucul horses: A comparative study of exterior measurementsKOMOSA, M; PURZYC, H.Journal of animal science. 2009, Vol 87, Num 7, pp 2245-2254, issn 0021-8812, 10 p.Article

Hind limb stepping over obstacles in the horse guided by place-object memoryWHISHAW, Ian Q; SACREY, Lori-Ann R; GORNY, Bogdan et al.Behavioural brain research. 2009, Vol 198, Num 2, pp 372-379, issn 0166-4328, 8 p.Article

Grotte du Portel : Relecture d'un cheval gravé et son complémentCASTILLON, Raymond.Préhistoire du Sud-Ouest. 2005, Num 12, pp 93-95, issn 1268-7944, 3 p., 1Article

Unwanted horses: The role of nonprofit equine rescue and sanctuary organizationsHOLCOMB, K. E; STULL, C. L; KASS, P. H et al.Journal of animal science. 2010, Vol 88, Num 12, pp 4142-4150, issn 0021-8812, 9 p.Article

Mythos Pferdefleisch: Ein Streifzug durch die Geschichte des Pferdefleisches = The myth on horse meat: An expedition in horsemeat's historyHERTRAMPF, Joachim W.Fleischwirtschaft (Frankfurt). 2003, Vol 83, Num 1, pp 88-92, issn 0015-363X, 5 p.Article

ISOLEMENT ET IDENTIFICATION DU VIRUS DE LA PESTE EQUINE AFRICAINE EN ZONE SAHELIENNE A PARTIR DE FOYERS RECENTS.BOURDIN P; SARR J; LE JAN C et al.1976; OFF. INTERNATION. EPIZOOTIES, BULL.; FR.; DA. 1976; VOL. 86; PP. 717-719; BIBL. 7 REF.Article

Microbiological condition of horse meat prepared at a North American packing plant, and control of the temperatures of product air freighted to EuropeGILL, C. O; LANDERS, C.Meat science. 2005, Vol 69, Num 3, pp 501-507, issn 0309-1740, 7 p.Article

Combustion of horse manure for heat productionLUNDGREN, J; PETTERSSON, E.Bioresource technology. 2009, Vol 100, Num 12, pp 3121-3126, issn 0960-8524, 6 p.Article

Preference of horses for grass conserved as hay, haylage or silageMÜLLER, C. E; UDEN, P.Animal feed science and technology. 2007, Vol 132, Num 1-2, pp 66-78, issn 0377-8401, 13 p.Article

Protective immunization of horses with a recombinant canarypox virus vectored vaccine co-expressing genes encoding the outer capsid proteins of African horse sickness virusGUTHRIE, Alan J; QUAN, Melvyn; LOURENS, Carina W et al.Vaccine. 2009, Vol 27, Num 33, pp 4434-4438, issn 0264-410X, 5 p.Article

Membrane permeabilization of the African horse sickness virus VP5 protein is mediated by two N-terminal amphipathic α-helicesSTASSEN, Liesel; HUISMANS, Henk; THERON, Jacques et al.Archives of virology. 2011, Vol 156, Num 4, pp 711-715, issn 0304-8608, 5 p.Article

Maximal lactate steady state during exercise in blood of horsesLINDNER, A. E.Journal of animal science. 2010, Vol 88, Num 6, pp 2038-2044, issn 0021-8812, 7 p.Article

Hadīt e norme alimentari musulmane : Alcune tradizioni sulla bontà della carne e sulla liceitÀ della carne di cavallo = Hadit and muslim food norm = Hadit et norme alimentaire musulmaneTOTTOLI, R.Annali di Ca' Foscari. 1997, Vol 36, Num 3, pp 99-118, issn 1125-3762Article

Reactive oxygen species and cryopreservation promote DNA fragmentation in equine spermatozoaBAUMBER, Julie; BALL, Barry A; LINFOR, Jennifer J et al.Journal of andrology. 2003, Vol 24, Num 4, pp 621-628, issn 0196-3635, 8 p.Article

EFFECT OF TOTAL CALORIFIC DEPRIVATION ON HOST DEFENCE IN THE HORSENAYLOR JM; KENYON SJ.1981; RES. VET. SCI.; ISSN 0034-5288; GBR; DA. 1981; VOL. 31; NO 3; PP. 369-372; BIBL. 11 REF.Article

Once more : The names of domestic animals : Methods = Encore une fois : Les noms des animaux domestiquesGAUTIER, A.Anthropozoologica. 1997, Num 25-26, pp 113-118, issn 0761-3032Conference Paper

A research note. A rapid method for determining allylisothiocyanate in horseradish-containing products = Note de recherche. Méthode rapide de dosage de l'isothiocyanate d'allyle dans les produits contenant du raifortKORB, K. A; CHISM, G. W.Journal of food science. 1989, Vol 54, Num 3, pp 778-779, issn 0022-1147Article

Volatiles in distillates of fresh, dehydrated and freeze dried horseradish = Les composés volatils de distillats de raifort frais, déshydraté ou lyophiliséMAZZA, G.Canadian Institute of Food Science and Technology journal. 1984, Vol 17, Num 1, pp 18-23, issn 0315-5463Article

Raman spectroscopy in determination of horse meat content in the mixture with other meatsZAJAC, A; HANUZA, J; DYMINSKA, L et al.Food chemistry. 2014, Vol 156, pp 333-338, issn 0308-8146, 6 p.Article

In vivo cross-protection to African horse sickness Serotypes 5 and 9 after vaccination with Serotypes 8 and 6VON TEICHMAN, Beate F; DUNGU, Baptiste; SMIT, Theresa K et al.Vaccine. 2010, Vol 28, Num 39, pp 6505-6517, issn 0264-410X, 13 p.Article

Serologic markers in early stages of African horse sickness virus infectionMARTINEZ-TORRECUADRADA, J. L; DIAZ-LAVIADA, M; ROY, P et al.Journal of clinical microbiology (Print). 1997, Vol 35, Num 2, pp 531-535, issn 0095-1137Article

Preparation of recombinant African horse sickness virus VP7 antigen via a simple method and validation of a VP7-based indirect ELISA for the detection of group-specific IgG antibodies in horse seraMAREE, Sonja; PAWESKA, Janusz T.Journal of virological methods. 2005, Vol 125, Num 1, pp 55-65, issn 0166-0934, 11 p.Article

Biofilms and their relevance to veterinary medicineCLUTTERBUCK, A. L; WOODS, E. J; KNOTTENBELT, D. C et al.Veterinary microbiology (Amsterdam). 2007, Vol 121, Num 1-2, pp 1-17, issn 0378-1135, 17 p.Article

Nonspecific inhibition zones caused by the kidneys of horses in different agar diffusion methods = Zones d'inhibition non spécifiques causées par les reins de chevaux lors de l'utilisation de différentes techniques de diffusion en géloseKORKEALA, H; MAKI-PETAYS, O; HIRN, J et al.Archiv für Lebensmittelhygiene. 1985, Vol 36, Num 3, pp 68-71, issn 0003-925XArticle

Amino acid supplementation improves muscle mass in aged and young horsesGRAHAM-THIERS, P. M; KRONFELD, D. S.Journal of animal science. 2005, Vol 83, Num 12, pp 2783-2788, issn 0021-8812, 6 p.Article

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