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INDEX GLYCÉMIQUE, INDEX INSULINÉMIQUE ET RÉGULATION DU POIDS CORPORELWOLEVER, Thomas M. S.Cahiers de nutrition et de diététique. 2008, Vol 43, issn 0007-9960, 2S29-2S34, HS2Article

The glycemic index : Looking back 25 yearsJENKINS, Alexandra L.Cereal foods world. 2007, Vol 52, Num 2, pp 50-53, issn 0146-6283, 4 p.Article

Glycemic index : The analytical perspectiveDEVRIES, Jon W.Cereal foods world. 2007, Vol 52, Num 2, pp 45-49, issn 0146-6283, 5 p.Article

The Glycemic Index: Methodological Aspects Related to the Interpretation of Health Effects and to Regulatory LabelingAZIZ, Alfred.Journal of AOAC International. 2009, Vol 92, Num 3, pp 879-887, issn 1060-3271, 9 p.Article

The link between dietary glycemic index and nutrient adequacyYU LOUIE, Jimmy Chun; BUYKEN, Anette E; BRAND-MILLER, Jennie C et al.The American journal of clinical nutrition. 2012, Vol 95, Num 3, pp 694-702, issn 0002-9165, 9 p.Article

The use of glycaemic index tables to predict glycaemic index of breakfast meals. DiscussionBRAND-MILLER, Jennie C; WOLEVER, Thomas M. S; FLINT, Anne et al.British journal of nutrition. 2005, Vol 94, Num 1, pp 133-136, issn 0007-1145, 4 p.Article

Glycemic Index and the food industry: A current reviewMANN, N. J; PORZOOR, A; O'CONNELL, S et al.Food Australia. 2010, Vol 62, Num 4, pp 124-133, issn 1032-5298, 10 p.Article

Dietary Glycemic Load, Glycemic Index, and Associated Factors in a Multiethnic Cohort of Midlife WomenYOUQING HU; BLOCK, Gladys; STERNFELD, Barbara et al.Journal of the American College of Nutrition. 2009, Vol 28, Num 6, pp 636-647, issn 0731-5724, 12 p.Article

L'index glycémique est-il utilisable en pratique ? = Is glycemic index of practical use?PIGEYRE, Marie; ROMON, Monique.Cahiers de nutrition et de diététique. 2006, Vol 41, Num 4, pp 247-251, issn 0007-9960, 5 p.Article

Glycemic index of popular sport drinks and energy foodsGRETEBECK, Randall J; GRETEBECK, Kimberlee A; TITTELBACH, Thomas J et al.Journal of the American Dietetic Association. 2002, Vol 102, Num 3, pp 415-417, issn 0002-8223Article

Saccharose et glucides à index glycémique élevé et risque cardiovasculaire : Sucre, sucreries, chocolat, quelle place? = High glycemic index carbohydrate and cardiovascular diseaseSCHLIENGER, J.-L; LUCA, F; VINZIO, S et al.Sciences des aliments. 2007, Vol 27, Num 4-5, pp 311-316, issn 0240-8813, 6 p.Article

La signification et l'intérêt de l'index glycémique : Sucre, sucreries, chocolat, quelle place? = Glycemic index : meaning and usefulnessLECERF, J.-M.Sciences des aliments. 2007, Vol 27, Num 4-5, pp 317-333, issn 0240-8813, 17 p.Article

Les possibilités d'amélioration de la valeur nutritionnelle du pain = Improving the nutritional value of breadADAM, Aline; LEENHARDT, Fanny; LOPEZ, H. W et al.Cahiers de nutrition et de diététique. 2003, Vol 38, Num 5, pp 316-322, issn 0007-9960, 7 p.Article

Aliment mixte « blé dur-légumineuse »: influence de la structuration de leurs constituants sur leurs qualités nutritionnelles et organoleptiques = Design of foods made from durum wheat and legume: How their components contribute to their nutritional and organoleptic propertiesMICARD, Valérie; BROSSARD, Chantal; CHAMP, Martine et al.Cahiers de nutrition et de diététique. 2010, Vol 45, Num 5, pp 237-245, issn 0007-9960, 9 p.Article

Development of a glycemic index database for dietary assessmentSCHAKEL, Sally; SCHAUER, Rebecca; HIMES, John et al.Journal of food composition and analysis (Print). 2008, Vol 21, issn 0889-1575, S50-S55, SUPConference Paper

Glucides : l'index glycémique balaie les idées préconçues = Glucides and glycemic indexLANGLEY-DANYSZ, Pernette.RIA. Revue économique et technique de l'industrie alimentaire européenne. 2002, Num 629, pp 18-19, issn 0035-4244, 2 p.Article

Glycemic response and glycemic index of semolina spaghetti enriched with barley β-glucanCHILLO, Stefania; VIREN RANAWANA, D; PRATT, Megan et al.Nutrition (Burbank, Los Angeles County, Calif.). 2011, Vol 27, Num 6, pp 653-658, issn 0899-9007, 6 p.Article

Measuring the glycaemic index : consensus and issues of debatePIETERS, Marlien; JERLING, Johann C.SAJCN. 2005, Vol 18, Num 3, pp 232-236, issn 1607-0658, 5 p.Article

The use of glycaemic index tables to predict glycaemic index of composite breakfast mealsFLINT, Anne; MØLLER, Bente K; RABEN, Anne et al.British journal of nutrition. 2004, Vol 91, Num 6, pp 979-989, issn 0007-1145, 11 p.Article

Glycemic index of Sunfibre (Cyamoposis tetragonolobus) products in normal and diabetic subjectsTRINIDAD, Trinidad; PEREZ, Elaine; LOYOLA, Anacleta et al.International journal of food science & technology. 2004, Vol 39, Num 10, pp 1093-1098, issn 0950-5423, 6 p.Article

Glycemic index of 3 varieties of datesMILLER, Campbell J; DUNN, Earl V; HASHIM, Isameldin B et al.Saudi medical journal. 2002, Vol 23, Num 5, pp 536-538, issn 0379-5284Article

The glycemic index of foods : implications for the food industryBRAND-MILLER, J. C.Food Australia. 1999, Vol 51, Num 3, pp 72-73, issn 1032-5298Article

Journée nationale sur nutrition et sportMédecine et nutrition. 1996, Vol 32, Num 5, pp 189-213, issn 0398-7604Conference Proceedings

Index glycémique des alimentsLE FLOCH, J. P; PERLEMUTER, L.La Presse médicale (1983). 1992, Vol 21, Num 43, pp 2097-2103, issn 0755-4982Article

Glycemic Index, Insulinemic Index, and Satiety Index of KefirKAI LING KONG; HENDRICH, Suzanne.Journal of the American College of Nutrition. 2012, Vol 31, Num 4, pp 280-287, issn 0731-5724, 8 p.Article

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