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Results 1 to 25 of 502

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Evaluation de la conformité et de la compatibilité des matériaux à usage pharmaceutique et médical = Evaluation of compliance and compatibility of materials for pharmaceutical and medical useLARBES, L; YAGOUBI, N.STP pharma pratiques. 2004, Vol 14, Num 3, pp 331-338, issn 1157-1497, 8 p.Conference Paper

Germ load on packaging paper and board : Transfer of microorganismsHÖÖTMANN, U.Tappi journal. 1999, Vol 82, Num 1, pp 74-77, issn 0734-1415, 162 [5 p.]Article

Compatibilité des injectables avec les matériaux en contact: analyse de risque et stratégie = Compatibility of materials in contact with parenteral preparations: risk analysis and strategySEHNAL, N; CHEVAILLIER, D; FEUILLOLEY, M et al.STP pharma pratiques. 2013, Vol 23, Num 2, pp 59-96, issn 1157-1497, 38 p.Article

Physical compatibility of various drugs with neonatal total parenteral nutrient solution during simulated Y-site administrationFOX, Laura M; WILDER, Alyson G; FOUSHEE, Jaime A et al.American journal of health-system pharmacy. 2013, Vol 70, Num 6, pp 520-524, issn 1079-2082, 5 p.Article

Scare storiesBAIGRIE, B.Dairy industries international. 1996, Vol 61, Num 10, pp 23-25, issn 0308-8197, 2 p.Article

Normal oscillations of viscous liquid in a horizontal channelBARNYAK, M. YA; BARNYAK, D. M.International applied mechanics. 1996, Vol 32, Num 7, pp 560-566, issn 1063-7095Article

Evaluation of various solvent systems for modeling solute sorption with plasticized polyvinyl chloride materialsJENKE, D. R.Journal of pharmaceutical sciences. 1993, Vol 82, Num 6, pp 617-621, issn 0022-3549Article

AN UPDATE ON THE EU REGULATIONS RELATING TO FOOD CONTACT MATERIALSSCHÄFER, Annette; PETERSEN, Jens Højslev.Food contact polymers. International conference. 2009, isbn 1-8473-5390-8 978-1-8473-5390-0, 1Vol, A1-A7Conference Paper

Assessment of human exposure to aluminum through cooked food monitoringNYANGABABO, J. T; DROTI, A. J.Bulletin of environmental contamination and toxicology. 2006, Vol 77, Num 5, pp 712-717, issn 0007-4861, 6 p.Article

Alimentarité : une exigence essentielle pour l'emballage plastique = Food-grade plastic packagingBAKES, J; MOULIES, J.-C.Boissons bios conditionnement. 1998, Vol 29, Num 274, pp 32-35, issn 1266-2925Article

La lourde problématique des corps creux = The problematics of hollow bodiesMOREL, F.Process (Cesson-Sévigné). 1998, Num 1137, pp 52-54, issn 0998-6650Article

Modeling solute sorption into plastic tubing during organ perfusion and intervenous infusionsROBERTS, M. S.Journal of pharmaceutical sciences. 1996, Vol 85, Num 6, pp 655-665, issn 0022-3549Article

Features of synthetic oil storage in polyethylene containersECHIN, A. I; KONDRAT'EVA, T. B.Chemistry and technology of fuels and oils. 1996, Vol 32, Num 2, pp 106-108, issn 0009-3092Article

The use of imposed displacements to determine impact forces in a multiple blade shed incidentDEWHURST, T. B; TANG, P.Journal of engineering for gas turbines and power. 1995, Vol 117, Num 3, pp 600-605, issn 0742-4795Conference Paper

Behältnisse aus Röhrenglas für flüssige Arzneimittel: Wechselwirkungen zwischen Glas und Inhalt sowie Massnahmen zur Erhöhung der Stabilität der Glasoberfläche = Tubular glass containers for liquid drugs: Interaction between glass and content as well as measures for increasing the stability of the glass surfaceRÖSSLER, Michael.Pharmazeutische Industrie. 2003, Vol 65, Num 9A, pp 945-950, issn 0031-711X, 6 p.Article

Quelques observations sur l'évolution des qualités organoleptiques des vins rouges au cours de leur élevage en barriques neuves = Evolution of organoleptic quality of red wines aged in new barrelsVIVAS, N; GLORIES, Y; RAYMOND, P et al.Revue française d'oenologie. 1997, Num 166, pp 31-34, issn 0395-899XArticle

Extraction of ellagitannins from oak wood of model casksPUECH, J. L; FEUILLAT, F; MOSEDALE, J. R et al.Vitis. 1996, Vol 35, Num 4, pp 211-214, issn 0042-7500Article

The occurrence of phthalate ester and di-2-ethylhexyl adipate plasticizers in Canadian packaging and food sampled in 1985-1989 a surveyPAGE, B. D; LACROIX, G. M.Food additives and contaminants. 1995, Vol 12, Num 1, pp 129-151, issn 0265-203XArticle

MigrationGALLMANN, P.Bulletin - International Dairy Federation. 1995, Num 300, pp 8-11, issn 0259-8434Article

L'éthanol simulateur des huiles et graisses = Ethanol as simulant of oils and fatsMARTIN, E.Mitteilungen aus dem Gebiete der Lebensmitteluntersuchung und Hygiene. 1995, Vol 86, Num 4, pp 442-448, issn 0026-6841Article

Anforderungen an Glas als Primärpackmittel aus regulatorischer Sicht = Quality requirements for glass containers as primary packaging material from the regulatory point of viewDEICKE, Anne; NORWIG, Jochen.Pharmazeutische Industrie. 2003, Vol 65, Num 9A, pp 895-901, issn 0031-711X, 7 p.Article

The use of silylation for minimizing the interference effects caused by contamination in ultra-low level mercury analyticsNÄYKKI, Teemu.Analytical and bioanalytical chemistry. 2002, Vol 372, Num 7-8, pp 829-831Article

Influence of processing on adherence of a highly extended ham to its cooking bagPIETTE, J.-P. G; LIGNEAU, L; LEBLANC, C et al.Meat science. 1998, Vol 48, Num 1-2, pp 101-113, issn 0309-1740Article

El papel del envase y el etiquetado en la proteccion del consumidor = Packaging and labelling for consumer protectionLUNA MARTINEZ, M. V; DIAZ SOSA, Z; VALDES ALMARAL, O et al.Alimentaria. 1998, Num 298, pp 19-22, issn 0300-5755Article

Migration and sorption phenomena in packaged foodsGNANASEKHARAN, V; FLOROS, J. D.Critical reviews in food science and nutrition. 1997, Vol 37, Num 6, pp 519-559, issn 1040-8398Article

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