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au.\*:("JOUANY, Jean-Pierre")

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Le risque mycotoxique dans la chaîne alimentaire en France = The risk of mycotoxins in the food chain in FranceJOUANY, Jean-Pierre; MORGAVI, Diego P; BOUDRA, Hamid et al.Cahiers de nutrition et de diététique. 2006, Vol 41, Num 3, pp 151-158, issn 0007-9960, 8 p.Article

Prevention of patulin toxicity on rumen microbial fermentation by SH-containing reducing agentsMORGAVI, Diego P; BOUDRA, Hamid; JOUANY, Jean-Pierre et al.Journal of agricultural and food chemistry (Print). 2003, Vol 51, Num 23, pp 6906-6910, issn 0021-8561, 5 p.Article

Rumen protozoa and methanogenesis: not a simple cause―effect relationshipMORGAVI, Diego P; MARTIN, Cecile; JOUANY, Jean-Pierre et al.British journal of nutrition. 2012, Vol 107, Num 3, pp 388-397, issn 0007-1145, 10 p.Article

Methods for preventing, decontaminating and minimizing the toxicity of mycotoxins in feedsJOUANY, Jean Pierre.Animal feed science and technology. 2007, Vol 137, Num 3-4, pp 342-362, issn 0377-8401, 21 p.Article

Xylanases and carboxymethylcellulases of the rumen protozoa Polyplastron multivesiculatum, Eudiplodinium maggii and Entodinium spBERA-MAILLET, Christel; DEVILLARD, Estelle; CEZETTE, Magalie et al.FEMS microbiology letters. 2005, Vol 244, Num 1, pp 149-156, issn 0378-1097, 8 p.Article

Alkali extraction of β-D-glucans from Saccharomyces cerevisiae cell wall and study of their adsorptive properties toward zearalenoneYIANNIKOURIS, Alexandros; FRANCOIS, Jean; POUGHON, Laurent et al.Journal of agricultural and food chemistry (Print). 2004, Vol 52, Num 11, pp 3666-3673, issn 0021-8561, 8 p.Article

Propositions pour une démarche d'évaluation de substances ou de produits nouveaux destinés à l'alimentation animale. Cas particulier des substances et produits à base de plantesJOUANY, Jean-Pierre; REPERANT, Jean-Michel; ETIENNE, Michel et al.2007, 64 p.Book

Chemical and conformational study of the interactions involved in mycotoxin complexation with β-D-glucansYIANNIKOURIS, Alexandros; ANDRE, Gwénaëlle; POUGHON, Laurent et al.Biomacromolecules. 2006, Vol 7, Num 4, pp 1147-1155, issn 1525-7797, 9 p.Article

The symbiotic intestinal ciliates and the evolution of their hostsMOON-VAN DER STAAY, Seung Yeo; VAN DER STAAY, Georg W. M; VAN ALEN, Theo et al.European journal of protistology (Print). 2014, Vol 50, Num 2, pp 166-173, issn 0932-4739, 8 p.Article

Comprehensive conformational study of key interactions involved in zearalenone complexation with β-D-glucansYIANNIKOURIS, Alexandros; ANDRE, Gwénaëlle; BULEON, Alain et al.Biomacromolecules. 2004, Vol 5, Num 6, pp 2176-2185, issn 1525-7797, 10 p.Article

A novel technique to evaluate interactions between Saccharomyces cerevisiae cell wall and mycotoxins: application to zearalenoneYIANNIKOURIS, Alexandros; POUGHON, Laurent; CAMELEYRE, Xavier et al.Biotechnology letters. 2003, Vol 25, Num 10, pp 783-789, issn 0141-5492, 7 p.Article

Evaluation des risques liés à la présence de mycotoxines dans les chaînes alimentaires humaine et animaleGALTIER, Pierre; GALLOTTI, Sophie; ETIENNE, Muriel et al.2006, 80 p.Book

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