Modification of Karmali Agar by Supplementation with Potassium Clavulanate for the Isolation of Campylobacter from Chicken Carcass RinsesCHON, Jung-Whan; KIM, Hong-Seok; KIM, Dong-Hyeon et al.Journal of food protection. 2014, Vol 77, Num 7, pp 1207-1211, issn 0362-028X, 5 p.Article

α-Galactosylceramide-loaded, antigen-expressing B cells prime a wide spectrum of antitumor immunityKIM, Yeon-Jeong; KO, Hyun-Jeong; KIM, Yun-Sun et al.International journal of cancer. 2008, Vol 122, Num 12, pp 2774-2783, issn 0020-7136, 10 p.Article

Supplementation of Bolton broth with triclosan improves detection of Campylobacter jejuni and Campylobacter coli in chicken carcass rinseCHON, Jung-Whan; KIM, Young-Ji; KIM, Hong-Seok et al.International journal of food microbiology. 2014, Vol 181, pp 37-39, issn 0168-1605, 3 p.Article

Development of blood―yolk―polymyxin B―trimethoprim agar for the enumeration of Bacillus cereus in various foodsKIM, Dong-Hyeon; KIM, Hyunsook; CHON, Jung-Whan et al.International journal of food microbiology. 2013, Vol 165, Num 2, pp 144-147, issn 0168-1605, 4 p.Article

A Reliability-Centered Approach to an Optimal Maintenance Strategy in Transmission Systems Using a Genetic AlgorithmHEO, Jae-Haeng; KIM, Mun-Kyeom; PARK, Geun-Pyo et al.IEEE transactions on power delivery. 2011, Vol 26, Num 4, pp 2171-2179, issn 0885-8977, 9 p.Article