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Menu changes and their effects on the nutritional content of menus and nutritional status of elderly, hospitalized, mental health patientsFENTON, J; EVES, A; KIPPS, M et al.Journal of human nutrition and dietetics (Print). 1995, Vol 8, Num 6, pp 395-409, issn 0952-3871Article

Broad-spectrum analysis of a contaminated sediment: exemplification of a protocolHYNNING, P.-A; REMBERGER, M; NEILSON, A. H et al.Journal of chromatography. 1997, Vol 774, Num 1-2, pp 311-319, issn 0021-9673Article

Nutrient intake and weight/height of Saudi patients at King Faisal Specialist Hospital in Riyadh, Saudi ArabiaAL-OTHAIMEEN, A. I; KIPPS, M; THOMSON, J et al.Nutrition and health (Berkhamstead). 1992, Vol 8, Num 4, pp 195-206, issn 0260-1060Article

The nutritional implications of food wastage in continuing care wards for elderly patients with mental health problemsFENTON, J; EVES, A; KIPPS, M et al.Journal of human nutrition and dietetics (Print). 1995, Vol 8, Num 4, pp 239-248, issn 0952-3871Article

Investigations into the phase behavior of nonionic ethoxylated surfactants using 2H NMR spectroscopyDIMITROVA, G. T; TADROS, T. F; LUCKHAM, P. F et al.Langmuir. 1996, Vol 12, Num 2, pp 315-318, issn 0743-7463Article

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