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ATTIVITA ACIDIFICANTE AD ELEVATE TEMPERATURE IN FERMENTI LATTICI ADATTATI. = PRODUCTION D'ACIDE A TEMPERATURE ELEVEE PAR DES FERMENTS LACTIQUESCOSTAMAGNA L.1976; ANN. MICROBIOL. ENZIMOL.; ITAL.; DA. 1976; VOL. 26; PP. 75-81; ABS. ANGL.; BIBL. 19 REF.Article

LACTIC ACTD PRODUCTION BY LACTOBACILLUS DELBREUCKII IN A HOLLOW FIBER FERMENTERROY TBV; BLANCH HW; WILKE CR et al.1982; BIOTECHNOL. LETT.; ISSN 0141-5492; GBR; DA. 1982; VOL. 4; NO 8; PP. 483-488; BIBL. 11 REF.Article

INFLUENCE OF DISSOLVED OXYGEN ON ACID PRODUCTION IN BUFFALO MILK BY LACTIC CULTURES = ACTION DE L'OXYGENE DISSOUS SUR LA PRODUCTION D'ACIDE DANS LE LAIT DE BUFFLONNE PAR DES CULTURES LACTIQUESSHEKAR S; BHAT GS.1983; JOURNAL OF FOOD PROTECTION; ISSN 0362-028X; USA; DA. 1983; VOL. 46; NO 4; PP. 321-324; BIBL. 12 REF.Article

ELEVATED CYCLIC ADENOSINE 3',5' MONOPHOSPHATE ENHANCES LACTIC ACID PRODUCTION BY STREPTOCOCCUS LACTISRATLIFF TL; TALBURT DE.1981; J. DAIRY SCI.; ISSN 0022-0302; USA; DA. 1981; VOL. 64; NO 3; PP. 391-395; BIBL. 21 REF.Article

BACTERIES ET ACIDE LACTIQUE. UNE SOCIETE MIXTE HUNGARO-SUEDOISE1982; CHIM. ACTUAL.; ISSN 0009-4323; FRA; DA. 1982; NO 1714; PP. 6Article

EFFECT OF SOME NATURAL MATERIALS ON LACTIC ACID FERMENTATIONTIWARI KP; NISHI MISHRA; ASHOK PANDEY et al.1980; ZBL. BAKTERIOL. PARASITENKDE INFEKT.-KRANKH. HYG., 2; DDR; DA. 1980; VOL. 135; NO 8; PP. 721-723; ABS. GER; BIBL. 10 REF.Article

STIMULATION DE L'ACTIVITE DES FERMENTS LACTIQUES PAR L'EXTRAIT DE LEVURECHAZAUD MT; LARPENT JP.1980; REV. LAIT. FR.; FRA; DA. 1980; NO 383; PP. 19-24; ABS. ENG; BIBL. 15 REF.Article

LACTIC ACID PRODUCTION BY LACTOBACILLUS BULGARICUS IN SUPPLEMENTED WHEY ULTRAFILTRATE.COX GC; MACBEAN RD.1977; AUSTRAL. J. DAIRY TECHNOL.; AUSTRAL.; DA. 1977; VOL. 32; NO 1; PP. 19-22; BIBL. 15 REF.Article

MODELLING OF LACTIC ACID PRODUCTION BY STREPTOCOCCUS CREMORIS HP.ABORHEY S; WILLIAMSON D.1977; J. GEN. APPL. MICROBIOL.; JAP.; DA. 1977; VOL. 23; NO 1; PP. 7-21; BIBL. 9 REF.Article

THE STABILITY OF LACTIC ACID PRODUCTION IN RESTING SUSPENSIONS OF LACTOBACILLUS DELBRUECKIIREES JF; PIRT SJ.1979; J. CHEM. TECHNOL. BIOTECHNOL.; GBR; DA. 1979; VOL. 29; NO 9; PP. 591-602; BIBL. 35 REF.Article

ACID-PRODUCING ACTIVITY OF LYOPHILIZED LACTIC STREPTOCOCCAL CHEESE STARTER CONCENTRATESYANG NL; SANDINE WE.1979; J. DAIRY SCI.; USA; DA. 1979; VOL. 62; NO 6; PP. 908-915; BIBL. 13 REF.Article

RECOVERY AND PURIFICATION OF LACTIC ACID.BANSAL TK; VISHWANATHAN MS; GHOSE TK et al.1976; INDIAN CHEM. ENGR; INDIA; DA. 1976; VOL. 18; NO 2; PP. 24-28; BIBL. 11 REF.Article

STREPTOCOCCUS LACTIS SUBSP. CREMORIS (ORLA-JENSEN) COMB. NOV. AND STREPTOCOCCUS LACTIS SUBSP. DIACETILACTIS (MATUSZEWSKI ET AL.) NOM. REV., COMB. NOV.GARVIE EI; FARROW JAE.1982; INTERNATIONAL JOURNAL OF SYSTEMATIC BACTERIOLOGY; ISSN 0020-7713; USA; DA. 1982; VOL. 32; NO 4; PP. 453-455; BIBL. 18 REF.Article

PLASMID COMPLEMENTS OF STREPTOCOCCUS LACTIS NCDO 712 AND OTHER LACTIC STREPTOCOCCI AFTER PROTOPLAST-INDUCED CURING = CONTENU PLASMIDIQUE DE STREPTOCOCCUS LACTIS NCDO 712 ET D'AUTRES STREPTOCOQUES LACTIQUES APRES ELIMINATION INDUITE PAR LA FORMATION DE PROTOPLASTESGASSON MJ.1983; JOURNAL OF BACTERIOLOGY; ISSN 0021-9193; USA; DA. 1983; VOL. 154; NO 1; PP. 1-9; BIBL. 22 REF.Article

INHIBITORY AND STIMULATORY EFFECTS OF OREGANO ON LACTOBACILLUS PLANTARUM AND PEDIOCOCCUS CEREVISIAEZAIKA LL; KISSINGER JC.1981; J. FOOD SCI.; ISSN 0022-1147; USA; DA. 1981; VOL. 46; NO 4; PP. 1205-1210; BIBL. 27 REF.Article

OBSERVATIONS ON THE EFFECT OF INOCULUM PH ON THE GROWTH AND ACID PRODUCTION OF LACTIC STREPTOCOCCI IN MILKROSS GD.1980; AUST. J. DAIRY TECHNOL.; ISSN 0004-9433; AUS; DA. 1980; VOL. 35; NO 4; PP. 147-149; BIBL. 10 REF.Article

PLASMIDS, LACTIC ACID PRODUCTION, AND N-ACETYL-D-GLUCOSAMINE FERMENTATION IN LACTOBACILLUS HELVETICUS SUBSP. JUGURTI.SMILEY MB; FRYDER V.1978; APPL. ENVIRONMENT. MICROBIOL.; U.S.A.; DA. 1978; VOL. 35; NO 4; PP. 777-781; BIBL. 14 REF.Article

LACTIC ACID PRODUCTION BY STREPTOCOCCUS LACTIS AND STREPTOCOCCUS CREMORIS IN MILK PRECULTURED WITH PSYCHOTROPHIC BACTERIA.COUSIN MA; MARTH EH.1977; J. FOOD PROTECT.; U.S.A.; DA. 1977; VOL. 40; NO 6; PP. 406-410; BIBL. 19 REF.Article

DIE MIKROFLORA DES SAUERTEIGES. XVI. MITTEILUNG : DER EINFLUSS DER TEIGAUSBEUTE AUF DIE LACTAT-/ACETATBILDUNG IN MIT MILCHSAEUREBAKTERIEN ANGESTELLTEN SAUERTEIGEN = LA MICROFLORE DE LA PATE AU LEVAIN. XVIE COMMUNICATION : INFLUENCE DU RENDEMENT EN PATE SUR LA FORMATION DE LACTATE ET ACETATE DANS DES PATES AU LEVAIN ENSEMENCEES PAR DES BACTERIES LACTIQUESSPICHER G; RABE E.1983; ZEITSCHRIFT FUER LEBENSMITTEL - UNTERSUCHUNG UND -FORSCHUNG; ISSN 0044-3026; DEU; DA. 1983; VOL. 176; NO 3; PP. 190-195; ABS. ENG; BIBL. 17 REF.; 7 FIG./1 TABL.Article

EVALUATION OF LACTIC ACID STREPTOCOCCI FOR THE PREPARATION OF FROZEN CONCENTRATED STARTER CULTURESJAKUBOWSKA J; LIBUDZISZ Z; PIATKIEWICZ A et al.1980; ACTA MICROBIOL. POL. (1976); ISSN 0137-1320; POL; DA. 1980; VOL. 29; NO 2; PP. 135-144; BIBL. 21 REF.Article

LACTIC ACID PRODUCTION BY STREPTOCOCCUS THERMOPHILUS AND LACTOBACILLUS BULGARICUS IN MILK PRECULTURED WITH PSYCHOTROPHIC BACTERIA.COUSIN MA; MARTH EH.1977; J. FOOD PROTECT.; U.S.A.; DA. 1977; VOL. 40; NO 7; PP. 475-479; BIBL. 11 REF.Article

EFFECT OF SOME ORGANIC ACIDS AND ALKALOIDS ON LACTIC ACID FERMENTATIONTIWARI KP; ASHOK PANDEY.1981; ZBL. BAKTERIOL. PARASITENKDE INFEKT.-KRANKH. HYG., 2; DDR; DA. 1981; VOL. 136; NO 1; PP. 70-73; ABS. GER; BIBL. 9 REF.Article

FERMENTATIVE PRODUCTION OF LACTIC ACID IN PRESENCE OF SOME TRACE ELEMENTSTIWARI KP; NISHI MISHRA; ASHOK PANDEY et al.1980; ZBL. BAKTERIOL. PARASITENKDE INFEKT.-KRANKH. HYG., 2; DDR; DA. 1980; VOL. 135; NO 6; PP. 523-526; ABS. GER; BIBL. 8 REF.Article

ULTRAVIOLET LIGHT-INDUCED MUTANTS OF STREPTOCOCCUS LACTIS SUBSPECIES DIACETYLACTIS WITH ENHANCED ACID-OR FLAVOR-PRODUCING ABILITIES.KUILA RK; RANGANATHAN B.1978; J. DAIRY SCI.; U.S.A.; DA. 1978; VOL. 61; NO 4; PP. 379-383; BIBL. 23 REF.Article

BEITRAEZE ZUM EINFLUSS DER ENTEROKOKKEN AUF TECHNISCHE EIZENSCHAFTEN DER MILCHSAEUREBAKTERIEN. = CONTRIBUTIONS A L'ETUDE DE L'INFLUENCE DES ENTEROCOQUES SUR LES PROPRIETES TECHNIQUES DES BACTERIES LACTIQUESUSAJEWICZ I; KNAUT T.1977; ARCH. LEBENSMITTEL-HYG.; DTSCH.; DA. 1977; VOL. 28; NO 5; PP. 188-192; ABS. ANGL.; BIBL. 18 REF.Article

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