ISOLATION AND CHARACTERIZATION OF A LACTOBACILLUS PLANTARUM BACTERIOPHAGE ISOLATED FROM A MEAT STARTER CULTURE. = ISOLEMENT ET CARACTERISATION D'UN BACTERIOPHAGE DE LACTOBACILLUS PLANTARUM ISOLE DE LEVAINS UTILISES DANS LES PRODUITS CARNESTREVORS KE; HOLLEY RA; KEMPTON AG et al.1983; JOURNAL OF APPLIED BACTERIOLOGY.; ISSN 0021-8847; GBR; DA. 1983; VOL. 54; NO 2; PP. 281-288; BIBL. 28 REF.; 1 FIG./2 TABL.Article

AMINO ACID DEGRADATION BY A LACTOBACILLUS PLANTARUM STRAIN FROM FISH. = DEGRADATION DES ACIDES AMINES PAR UNE SOUCHE DE LACTOBACILLUS PLANTARUM ISOLEE DU POISSONJONSSON S; CLAUSEN E; RAA J et al.1983; SYSTEMATIC AND APPLIED MICROBIOLOGY.; ISSN 512834; DEU; DA. 1983; VOL. 4; NO 1; PP. 148-154; BIBL. 18 REF.; 2 FIG./4 TABL.Article

REDUCTION OF NITRATE IN A MEAT SYSTEM BY LACTOBACILLUS PLANTARUM.SMITH JL; PALUMBO SA.1978; J. APPL. BACTERIOL.; GBR; DA. 1978; VOL. 45; NO 1; PP. 153-155; BIBL. 11 REF.Article

ACETOIN AND DIACETYL PRODUCTION BY LACTOBACILLUS PLANTARUM ABLE TO USE CITRATE = PRODUCTION D'ACETOINE ET DE DIACETYLE PAR LACTOBACILLUS PLANTARUM UTILISANT LE CITRATEEL GENDY SM; ABDEL GALIL H; SHAHIN Y et al.1983; JOURNAL OF FOOD PROTECTION; ISSN 0362-028X; USA; DA. 1983; VOL. 46; NO 6; PP. 503-505; BIBL. 19 REF.; 2 FIG./2 TABL.Article

EFFECT OF CIBACRON BLUE F3GA ON PHOSPHOGLYCERATE KINASE OF LACTOBACILLUS PLANTARUM AND PHOSPHOGLYCERATE MUTASE OF LEUCONOSTOC DEXTRANICUMKAWAI K; EGUCHI Y.1980; J. BIOCHEM. (TOKYO); ISSN 0021-924X; JPN; DA. 1980; VOL. 88; NO 5; PP. 1227-1231; BIBL. 15 REF.Article

LIPID ACTIVATION OF UNDECAPRENOL KINASE FROM LACTOBACILLUS PLANTARUMKALIN JR; ALLEN CM.1980; BIOCHIM. BIOPHYS. ACTA; NLD; DA. 1980; VOL. 619; NO 1; PP. 76-89; BIBL. 31 REF.Article

ACETOIN AND DIACETYL PRODUCTION BY LACTOBACILLUS PLANTARUM ABLE TO USE CITRATE = PRODUCTION D'ACETOINE ET DE DIACETYLE PAR L. P. CAPABLE D'UTILISER LE CITRATEEL GENDY SM; ABDEL GALIL H; SHAHIN Y et al.1983; JOURNAL OF FOOD PROTECTION; ISSN 0362-028X; USA; DA. 1983; VOL. 46; NO 6; PP. 503-505; BIBL. 19 REF.Article

MALIC ACID AS A SOURCE OF CARBON DIOXIDE IN CUCUMBER JUICE FERMENTATIONS. = L'ACIDE MALIQUE COMME SOURCE DE DIOXYDE DE CARBONE EN FERMENTATION DU JUS DE CONCOMBRE.MCFEETERS RF; FLEMING HP; THOMPSON RL et al.1982; JOURNAL OF FOOD SCIENCE.; ISSN 0022-1147; USA; DA. 1982; VOL. 47; NO 6; PP. 1862-1865; BIBL. 17 REF.; 6 FIG.Article

SUPHEPA, A PEPTIDE FOR THE DIFFERENTIATION BETWEEN LACTOBACILLUS CASEI AND LACTOBACILLUS PLANTARUM.EL SODA M; EL IRAKI S; EZZAT N et al.1977; F.E.M.S. MICROBIOL. LETTERS; NETHERL.; DA. 1977; VOL. 2; NO 2; PP. 97-99; BIBL. 9 REF.Article

LACTOBACILLUS PLANTARUM, AN ORGANISM NOT REQUIRING IRON = LACTOBACILLUS PLANTARUM, UN ORGANISME N'EXIGEANT PAS DE FERARCHIBALD F.1983; FEMS MICROBIOLOGY LETTERS; ISSN 0378-1097; NLD; DA. 1983; VOL. 19; NO 1; PP. 29-32; BIBL. 18 REF.Article

TEST FOR SUSCEPTIBILITY OF FERMENTED VEGETABLES TO SECONDARY FERMENTATION = EPREUVE POUR DETERMINER LA SENSIBILITE DES LEGUMES FERMENTES A UNE FERMENTATION SECONDAIREFLEMING HP; MCFEETERS RF; THOMPSON RL et al.1983; JOURNAL OF FOOD SCIENCE; ISSN 0022-1147; USA; DA. 1983; VOL. 48; NO 3; PP. 982-983; BIBL. 3 REF.Article

SEROLOGICAL STUDIES ON CHEMOSTAT-GROWN CULTURES OF LACTOBACILLUS FERMENTUM AND LACTOBACILLUS PLANTARUMKNOX KW; CAMPBELL LK; BROADY KW et al.1979; INFECT. AND IMMUN.; USA; DA. 1979; VOL. 24; NO 1; PP. 12-18; BIBL. 18 REF.Article

SUBSTRATE SPECIFICITY OF UNDECAPRENYL PYROPHOSPHATE SYNTHETASE FROM LACTOBACILLUS PLANTARUMBABA T; ALLEN CM JR.1978; BIOCHEMISTRY; USA; DA. 1978; VOL. 17; NO 26; PP. 5598-5604; BIBL. 21 REF.Article

AFFINITY CHROMATOGRAPHY OF LACTOBACILLUS PHOSPHOFRUCTOKINASE ON BLUE DEXTRAN-SEPHAROSE.KAWAI K; EGUCHI Y.1977; J. FERMENT. TECHNOL.; JAP.; DA. 1977; VOL. 55; NO 6; PP. 570-574; BIBL. 12 REF.Article

NITROSOGUANIDINE MUTAGENESIS IN LACTOBACILLUS PLANTARUM = MUTAGENESE PAR NITROSOGUANIDINE CHEZ L.P.RODRIGUEZ QUINONES F; MEGIAS M; PALOMARES AJ et al.1982; MICROBIOS LETTERS; ISSN 0307-5494; GBR; DA. 1982; VOL. 20; NO 78; PP. 75-80; BIBL. 1 P.Article

CHEMICAL CHANGES IN TOMATO JUICES CAUSED BY LACTIC ACID BACTERIAJUVEN BJ; WEISSLOWICZ H.1981; J. FOOD SCI.; ISSN 0022-1147; USA; DA. 1981; VOL. 46; NO 5; PP. 1543-1545; BIBL. 10 REF.Article

INHIBITION OF BOTULINUM TOXIN FORMATION IN BACON BY ACID DEVELOPMENTTANAKA N; TRAISMAN E; LEE MH et al.1980; J. FOOD PROTECT.; USA; DA. 1980; VOL. 43; NO 6; PP. 450-457; BIBL. 17 REF.Article

OXYGEN UTILIZATION BY LACTOBACILLUS PLANTARUM. I: OXYGEN CONSUMING REACTIONSGOETZ F; SEDEWITZ B; ELSTNER EF et al.1980; ARCH. MICROBIOL.; DEU; DA. 1980; VOL. 125; NO 3; PP. 209-214; BIBL. 21 REF.Article

EFFECTS OF SOME SPICES ON ACID PRODUCTION BY STARTER CULTURESZAIKA LL; KISSINGER JC.1979; J. FOOD PROTECT.; USA; DA. 1979; VOL. 42; NO 7; PP. 572-576; BIBL. 23 REF.Article

IDENTIFICATION OF ANTIMICROBIAL ALPHA-HYDROXYACIDS IN LACTOBACILLUS PLANTARUM-FERMENTED ANIMAL PROTEINHIETALA PK; WESTERMARCK HW; JAARMA M et al.1979; NUTRIT. AND METABOL.; CHE; DA. 1979; VOL. 23; NO 3; PP. 227-234; BIBL. 5 REF.Article

EFFECT OF CONVENTIONAL AND MICROWAVE HEATING ON PSEUDOMONAS PUTREFACIENS, STREPTOCOCCUS FAECALIS AND LACTOBACILLUS PLANTARUM IN MEAT TISSUE.CRESPO FL; OCKERMAN HW; IRVIN KM et al.1977; J. FOOD PROTECT.; U.S.A.; DA. 1977; VOL. 40; NO 9; PP. 588-591; BIBL. 24 REF.Article

ALLOSTERIC AND NON-ALLOSTERIC PHOSPHOFRUCTOKINASES FROM LACTOBACILLI. PURIFICATION AND PROPERTIES OF PHOSPHOFRUCTOKINASES FROM L. PLANTARUM AND L. ACIDOPHILUS.SIMON WA; HOFER HW.1977; BIOCHIM. BIOPHYS. ACTA; PAYS-BAS; DA. 1977; VOL. 481; NO 2; PP. 450-462; BIBL. 30 REF.Article

STORAGE STABILITY OF VEGETABLES FERMENTED WITH PH CONTROL = STABILITE DE CONSERVATION DE LEGUMES FERMENTES AVEC CONTROLE DU PHFLEMING HP; MCFEETERS RF; THOMPSON RL et al.1983; JOURNAL OF FOOD SCIENCE; ISSN 0022-1147; USA; DA. 1983; VOL. 48; NO 3; PP. 975-981; BIBL. 27 REF.Article

S-ADENOSYLMETHIONINE, CYCLOPROPANE FATTY ACID SYNTHASE, AND THE PRODUCTION OF LACTOBACILLIC ACID IN LACTOBACILLUS PLANTARUMSMITH DD JR; NORTON SJ.1980; ARCH. BIOCHEM. BIOPHYS.; ISSN 0003-9861; USA; DA. 1980; VOL. 205; NO 2; PP. 564-570; BIBL. 21 REF.Article

THE EFFECT OF GARLIC EXTRACT ON LACTIC ACID BACTERIA (LACTOBACILLUS PLANTARUM) IN CULTURE MEDIA.KARAIOANNOGLOU PG; MANTIS AG; PANETSOS AG et al.1977; SCI.+TECHNOL. ALIMENT.; SUISSE; DA. 1977; VOL. 10; NO 3; PP. 148-150; BIBL. 9 REF.Article