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ON THE MOTION OF ISOLATED LENSES ON A BETA-PLANEKILLWORTH PD.1983; JOURNAL OF PHYSICAL OCEANOGRAPHY; ISSN 0022-3670; USA; DA. 1983; VOL. 13; NO 3; PP. 368-376; BIBL. 12 REF.Article

A REVIEW OF PSEUDOPHAKIER USING ANGLE FIXATION LENSESTANDON MK; MUNTON CGF.1982; TRANSACTIONS OF THE OPHTHALMOLOGICAL SOCIETIES OF THE UNITED KINGDOM; ISSN 0078-5334; GBR; DA. 1982; VOL. 102; PP. 24-30; BIBL. 17 REF.Conference Paper

TRYPSIN AND CHYMOTRYPSIN INHIBITORS IN LEGUMINOSAE. 8. ISOLATION AND SOME PROPERTIES OF THE PRINCIPAL INHIBITOR FROM LENTILS (LENS CULINARIS MEDIK.) = INHIBITEURS DE TRYPSINE ET CHYMOTRYPSINE DANS LES LEGUMINEUSES. 8. ISOLEMENT ET QUELQUES PROPRIETES DU PRINCIPAL INHIBITEUR DES LENTILLES (LENS CULINARIS MEDIK.)WEDER JKP; HEGARTY MP; HOLZNER M et al.1983; ZEITSCHRIFT FUER LEBENSMITTEL-UNTERSUCHUNG UND -FORSCHUNG; ISSN 0044-3026; DEU; DA. 1983; VOL. 177; NO 2; PP. 109-113; ABS. GER; BIBL. 33 REF.; 3 FIG./2 TABL.Article

A THREE DIAL BIOMETERDREWS RC.1982; OPHTHALMIC SURG.; ISSN 0022-023X; USA; DA. 1982; VOL. 13; NO 3; PP. 229-230; BIBL. 2 REF.Article

OCCURENCE AND STABILITY OF TRYPSIN INHIBITORS IN IRAQI LOCAL LEGUMES. = PRESENCE ET STABILITE DES INHIBITEURS DE TRYPSINE DANS LES LEGUMINEUSES IRAQUIENNES DE PRODUCTION LOCALEAL BAKIR AY; SACHDE AG; NAOUM IE et al.1982; JOURNAL OF AGRICULTURE AND FOOD CHEMISTRY.; ISSN 0021-8561; USA; DA. 1982; VOL. 30; NO 6; PP. 1184-1185; BIBL. 16 REF.; 2 FIG./1 TABL.Article

INEXPENSIVE OBJECTIVE LENSES FOR INDIRECT OPHTHALMOSCOPYBEDRICK JJ; YANOFF M.1981; AM. J. OPHTHALMOL.; ISSN 0002-9394; USA; DA. 1981; VOL. 92; NO 3; PP. 431-432Article

Lentils (Lens culinaris L.), a Rich Source of FolatesDEBJYOTI SEN GUPTA; THAVARAJAH, Dil; KNUTSON, Phil et al.Journal of agricultural and food chemistry (Print). 2013, Vol 61, Num 32, pp 7794-7799, issn 0021-8561, 6 p.Article

High Potential for Selenium Biofortification of Lentils (Lens culinaris L.)THAVARAJAH, Dil; RUSZKOWSKI, Jamie; VANDENBERG, Albert et al.Journal of agricultural and food chemistry (Print). 2008, Vol 56, Num 22, pp 10747-10753, issn 0021-8561, 7 p.Article

INTERPRETATION OF THE FORCE-DEFORMATION CURVES OF COOKED RED LENTILS (LENS CULINARIS)ROSS, K. A; ALEJO-LUCAS, D; MALCOLMSON, L et al.Journal of texture studies. 2009, Vol 40, Num 1, pp 109-126, issn 0022-4901, 18 p.Article

EFFECT OF GERMINATION ON ELECTROPHORETIC, FUNCTIONAL, AND BREAD-BAKING PROPERTIES OF YELLOW PEA, LENTIL, AND FABA BEAN PROTEIN ISOLATESHSU DL; LEUNG HK; MORAD MM et al.1982; CEREAL CHEM.; ISSN 0009-0352; USA; DA. 1982; VOL. 59; NO 5; PP. 344-350; BIBL. 36 REF.Article

FOREIGN BODY GIANT CELLS ON INTRAOCULAR LENS IMPLANTSWOLTER JR.1982; GRAEFE'S ARCHIVE FOR CLINICAL AND EXPERIMENTAL OPHTHALMOLOGY; ISSN 506184; DEU; DA. 1982; VOL. 219; NO 3; PP. 103-111; ABS. GER; BIBL. 9 REF.Article

Starch, Functional Properties, and Microstructural Characteristics in Chickpea and Lentil As Affected by Thermal ProcessingAGUILERA, Yolanda; ESTEBAN, Rosa M; BENITEZ, Vanesa et al.Journal of agricultural and food chemistry (Print). 2009, Vol 57, Num 22, pp 10682-10688, issn 0021-8561, 7 p.Article

LENS IMPLANT CYTOLOGYWOLTER JR.1982; OPHTALMIC SURG.; ISSN 0022-023X; USA; DA. 1982; VOL. 23; NO 11; PP. 939-942; BIBL. 4 REF.Article

ON THE MOVEMENTS OF DEEP MESOSCALE EDDIES IN THE NORTH ATLANTICNOF D.1982; J. MAR. RES.; ISSN 0022-2402; USA; DA. 1982; VOL. 40; NO 1; PP. 57-74; BIBL. 2 P.Article

LES LEGUMES SECS DANS L'ALIMENTATIONSTARON T.1982; MED. NUTR.; ISSN 0398-7604; FRA; DA. 1982; VOL. 18; NO 1; PP. 21-43; ABS. ENG; BIBL. DISSEM.Article

AN ANNULAR FOCUS ULTRASONIC LENS FOR LOCAL HYPERTHERMIA TREATMENT OF SNAL TUMORSBEARD RE; MAGIN RL; FRIZZELL LA et al.1982; ULTRASOUND MED. BIOL.; ISSN 0301-5629; GBR; DA. 1982; VOL. 8; NO 2; PP. 177-184; BIBL. 12 REF.Article

STRAIN DIFFERENCES IN AUTOIMMUNITY TO LENS PROTEINMARAK GE JR; FONT RL; RAO NA et al.1981; OPHTHALMIC RES.; ISSN 0030-3747; CHE; DA. 1981; VOL. 13; NO 6; PP. 320-329; BIBL. 21 REF.Article

TRITERPENE ALCOHOLS, METHYL STEROLS, STEROLS, AND FATTY ACIDS IN FIVE MALAGASY LEGUME SEED OILS = LES ALCOOLS TRITERPENIQUES, LES METHYLSTEROLS, LES STEROLS ET LES ACIDES GRAS DE CINQ HUILES DE GRAINES DE LEGUMINEUSES DE MALAISIEGAYDOU EM; BIANCHINI JP; RATOVOHERY JV et al.1983; JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY; ISSN 0021-8561; USA; DA. 1983; VOL. 31; NO 4; PP. 833-836; BIBL. 20 REF.; 6 TABL.Article

ABROGATION OF TOLERANCE TO LENS PROTEINS. II: ALLOGENEICMARAK GE; LIM JR LY; RAO NA et al.1982; OPHTHALMIC RES.; ISSN 0030-3747; CHE; DA. 1982; VOL. 14; NO 3; PP. 176-181; BIBL. 28 REF.Article

EFFECT OF PROCESSING ON COMPOSITION AND TETRAHYMENA RELATIVE NUTRITIVE VALUE OF GREEN AND YELLOW PEAS, LENTILS, AND WHITE PEA BEANSDAVIS KR.1981; CEREAL CHEM.; ISSN 0009-0352; USA; DA. 1981; VOL. 58; NO 5; PP. 454-460; BIBL. 47 REF.Article

Influence of thermal processing on IgE reactivity to lentil and chickpea proteinsCUADRADO, Carmen; CABANILLAS, Beatriz; PEDROSA, Mercedes M et al.Molecular nutrition & food research (Print). 2009, Vol 53, Num 11, pp 1462-1468, issn 1613-4125, 7 p.Article

Lentil and Chickpea Protein-Stabilized Emulsions: Optimization of Emulsion FormulationCAN KARACA, Asli; NICKERSON, Michael T; LOW, Nicholas H et al.Journal of agricultural and food chemistry (Print). 2011, Vol 59, Num 24, pp 13203-13211, issn 0021-8561, 9 p.Article

IMMUNOREACTIVE PROPERTIES AND SENSORY QUALITY OF LENTIL (LENS CULINARIS) AND MUNG BEAN (VIGMA RADIATA L.) SPROUTSWOTEJSZO, Agnieszka; SZYMKIEWICZ, Agata; TROSZYNSKA, Agnieszka et al.Polish journal of food and nutrition sciences. 2007, Vol 57, Num 4, pp 415-420, issn 1230-0322, 6 p.Article

Lentils (Lens culinaris Medikus Subspecies culinaris): A Whole Food for Increased Iron and Zinc IntakeTHAVARAJAH, Dil; THAVARAJAH, Pushparajah; SARKER, Ashutosh et al.Journal of agricultural and food chemistry (Print). 2009, Vol 57, Num 12, pp 5413-5419, issn 0021-8561, 7 p.Article

Systèmes optiques de lentilles à vitesse rapide pour de grands récepteurs lumineuxPOPOV, G. M; POPOVA, M. B.Izvestiâ Krymskoj astrofizičeskoj observatorii. 1984, Vol 68, pp 149-152, issn 0367-8466Article

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