Identification of allergenic milk proteins markers in fined white wines by capillary liquid chromatography-electrospray ionization-tandem mass spectrometryMONACI, L; LOSITO, I; PALMISANO, F et al.Journal of chromatography. 2010, Vol 1217, Num 26, pp 4300-4305, issn 0021-9673, 6 p.Article

X-ray photoelectron spectroscopy characterization of composite TiO₂-poly(vinylidenefluoride) films synthesised for applications in pesticide photocatalytic degradationLOSITO, I; AMORISCO, A; PALMISANO, F et al.Applied surface science. 2005, Vol 240, Num 1-4, pp 180-188, issn 0169-4332, 9 p.Article

Electrochemical immobilisation of enzymes on conducting organic salt electrodes : characterisation of an oxygen independent and interference-free glucose biosensorCENTONZE, D; LOSITO, I; MALITESTA, C et al.Journal of electroanalytical chemistry (1992). 1997, Vol 435, Num 1-2, pp 103-111, issn 1572-6657Article

Simultaneous separation and identification of oligomeric procyanidins and anthocyanin-derived pigments in raw red wine by HPLC-UV-ESI-MSⁿPATI, S; LOSITO, I; GAMBACORTA, G et al.Journal of mass spectrometry. 2006, Vol 41, Num 7, pp 861-871, issn 1076-5174, 11 p.Article

Analysis of the surface chemical composition and morphological structure of vapor-sensing gold-fluoropolymer nanocompositesCIOFFI, N; LOSITO, I; TORSI, L et al.Chemistry of materials. 2002, Vol 14, Num 2, pp 804-811, issn 0897-4756Article

Cytosine to uracil conversion through hydrolytic deamination of cytidine monophosphate hydroxy-alkylated on the amino group: a liquid chromatography ― electrospray ionization ― mass spectrometry investigationLOSITO, I; ANGELICO, R; INTRONA, B et al.Journal of mass spectrometry. 2012, Vol 47, Num 10, pp 1384-1393, issn 1076-5174, 10 p.Article

Surface (XPS, SIMS) chemical investigation on poly(pyrrole-3-acetic acid) films electrosynthesized on Ti and TiAlV substrates for the development of new bioactive substratesDE GIGLIO, E; CALVANO, C. D; LOSITO, I et al.Surface and interface analysis. 2005, Vol 37, Num 6, pp 580-586, issn 0142-2421, 7 p.Article

Towards the quantification of residual milk allergens in caseinate-fined white wines using HPLC coupled with single-stage Orbitrap mass spectrometryMONACI, L; LOSITO, I; PALMISANO, F et al.Food additives & contaminants. Part A. Chemistry, analysis, control, exposure & risk assessment (Print). 2011, Vol 28, Num 10, pp 1304-1314, issn 1944-0049, 11 p.Article

Disposable interference-free glucose biosensor based on an electropolymerised poly(pyrrole) permselective filmQUINTO, M; LOSITO, I; PALMISANO, F et al.Analytica chimica acta. 2000, Vol 420, Num 1, pp 9-17, issn 0003-2670Article