Pascal and Francis Bibliographic Databases

Help

Search results

Your search

kw.\*:("Lactobacillus")

Filter

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Document Type [dt]

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Publication Year[py]

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Discipline (document) [di]

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Language

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Author Country

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Origin

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Results 1 to 25 of 10742

  • Page / 430
Export

Selection :

  • and

Fermentation of beet juice by beneficial lactic acid bacteriaKYUNG YOUNG YOON; WOODAMS, Edward E; HANG, Yong D et al.Lebensmittel - Wissenschaft + Technologie. 2005, Vol 38, Num 1, pp 73-75, issn 0023-6438, 3 p.Article

Lactobacillus trichodes, and Lactobacillus heterohiochii subjective synonyms of Lactobacillus fructivorans = Lactobacillus trichodes, et Lactobacillus heterohiochii, des synonymes subjectifs de Lactobacillus fructivoransWEISS, N; SCHILLINGER, U; KANDLER, O et al.Systematic and applied microbiology. 1983, Vol 4, Num 4, pp 507-511, issn 0723-2020Article

The esterolytic and lipolytic activities of the lactobacilli. II. Detection of the esterase system of Lactobacillus helveticus, Lactobacillus bulgaricus, Lactobacillus lactis and Lactobacillus acidophilus = Les activités estérolytique et lipolytique des lactobacilles. II. Détection d'un système estérasique chez Lactobacillus helveticus, Lactobacillus bulgaricus, Lactobacillus lactis et Lactobacillus acidophilusEL SODA, M; ABD EL WAHAB, H; EZZAT, N et al.Le Lait (Print). 1986, Vol 66, Num 4, pp 431-443, issn 0023-7302Article

Lactobacillus lactis, Lactobacillus leichmannii and Lactobacillus bulgaricus, subjective synonyms of Lactobacillus delbmeckii, and description of Lactobacillus delbrueckii subsp. lactis comb. nov. and Lactobacillus debrueckii subsp. bergaricus comb. novWEISS, N; SCHILLINGER, U; KANDLER, O et al.Systematic and applied microbiology. 1983, Vol 4, Num 4, pp 552-557, issn 0723-2020Article

Functional Genomics of Probiotic LactobacilliKLAENHAMMER, Todd R; ALTERMANN, Eric; PFEILER, Erika et al.Journal of clinical gastroenterology. 2008, Vol 42, Num 8SUP, issn 0192-0790, S160-S162, 2Conference Paper

Effects of the Peptide Pheromone Plantaricin A and Cocultivation with Lactobacillus sanfranciscensis DPPMA174 on the Exoproteome and the Adhesion Capacity of Lactobacillus plantarum DC400CALASSO, Maria; DI CAGNO, Raffaella; DE ANGELIS, Maria et al.Applied and environmental microbiology (Print). 2013, Vol 79, Num 8, pp 2657-2669, issn 0099-2240, 13 p.Article

Detection, growth, and amine-producing capacity of Lactobacilli in cheese = Détection, croissance et aptitude à la production d'amines de lactobacilles dans le fromageJOOSTEN, H. M. L. J; NORTHOLT, M. D.Applied and environmental microbiology (Print). 1989, Vol 55, Num 9, pp 2356-2359, issn 0099-2240Article

Reclassification of Lactobacillus cellobiosus Rogosa et al. 1953 as a later synonym of Lactobacillus fermentum Beijerinck 1901DELLAGLIO, Franco; TORRIANI, Sandra; FELIS, Giovanna E et al.International journal of systematic and evolutionary microbiology (Print). 2004, Vol 54, pp 809-812, issn 1466-5026, 4 p., 3Article

NOMENCLATURAL CONSIDERATIONS OF CERTAIN SPECIES OF LACTOBACILLUS BEIJERINCK: REQUEST FOR AN OPINIONROGOSA M; HANSEN PA.1971; INTERNATION. J. SYST. BACTERIOL.; U.S.A.; DA. 1971; VOL. 21; NO 2; PP. 177-186; BIBL. 2P.Serial Issue

Antagonist activity of Lactobacillus strainsSCOLARI, G. L; VESCOVO, M; CARAVAGGI, L et al.Annali di microbiologia ed enzimologia. 1993, Vol 43, pp 85-90, issn 0003-4649, 1Article

Characterization of Lactobacillus coryniformis with reference to Lactobacillus plantarum and Lactobacillus caseiHEGAZI, F. Z; ABO-ELNAGA, I. G.M.A.N. Microbiologie, aliments, nutrition. 1990, Vol 8, Num 2, pp 127-133, issn 0759-0644Article

Production of probiotic cabbage juice by lactic acid bacteriaKYUNG YOUNG YOON; WOODAMS, Edward E; HANG, Yong D et al.Bioresource technology. 2006, Vol 97, Num 12, pp 1427-1430, issn 0960-8524, 4 p.Article

Development of diagnostic oligonucleotide probes for four Lactobacillus species occurring in the intestinal tractHENSIEK, R; KRUP, G; STACKEBRANDT, E et al.Systematic and applied microbiology. 1992, Vol 15, Num 1, pp 123-128, issn 0723-2020Article

Growth and physiological activity of Lactobacillus sanfrancisco and Lactobacillus plantarum in continuous culture = Croissance et activité physiologique de Lactobacillus sanfrancisco et de Lactobacillus plantarum en culture continueWLODARCZYK, M.Acta Alimentaria Polonica. 1986, Vol 12, Num 1, pp 47-53, issn 0137-1495Article

Peptide hydrolases from the Thermobacterium group of lactobacilli. III. Characterization of the intracellular exopeptidases = Les peptide hydrolases du groupe Thermobacterium des lactobacilles. III. Caractérisation des expopeptidases intracellulairesEZZAT, N; EL SODA, M; DESMAZEAUD, M. J et al.Le Lait (Print). 1986, Vol 66, Num 4, pp 445-451, issn 0023-7302Article

Effect of hematin on the activities of nitrite reductase and catalase in lactobacilliWOLF, G; HAMMES, W. P.Archives of microbiology. 1988, Vol 149, Num 3, pp 220-224, issn 0302-8933Article

Influence of peptide supply and cosubstrates on phenylalanine metabolism of Lactobacillus sanfranciscensis DSM20451T and Lactobacillus plantarum TMW1.468VERMEULEN, Nicoline; GANZLE, Michael G; VOGEL, Rudi F et al.Journal of agricultural and food chemistry (Print). 2006, Vol 54, Num 11, pp 3832-3839, issn 0021-8561, 8 p.Article

LES PEPTIDE-HYDROLASES DES LACTOBACILLES DU GROUPE BETABACTERIUM. MISE EN EVIDENCE CHEZ LACTOBACILLUS BREVIS, L. FERMENTUM, L. BUCHNERI ET L. CELLOBIOSUS = THE PEPTIDE HYDROLASES OF THE LACTOBACILLI FROM THE BETABACTERIUM GROUP. DETECTION IN LACTOBACILLUS BREVIS, L. FERMENTUM, L. BUCHNERI ET L. CELLOBIOSUSEL SODA M; ZEYADA N; DESMAZEAUD MJ et al.1982; SCI. ALIMENTS; ISSN 0240-8813; FRA; DA. 1982; VOL. 2; NO 3; PP. 261-273; ABS. ENG; BIBL. 19 REF.Article

DEOXYRIBONUCLEIC ACID HOMOLOGIES OF LACTOBACILLUS JANSENII, LACTOBACILLUS LEICHMANNII, AND LACTOBACILLUS ACIDOPHILUSGASSER F; JANVIER M.1980; INTERNATION. J. SYST. BACTERIOL.; USA; DA. 1980; VOL. 30; NO 1; PP. 28-30; BIBL. 9 REF.Article

Estimation of vaginal probiotic lactobacilli growth parameters with the application of the Gompertz modelJUREZ TOMAS, Maria Silvina; BRU DE LABANDA, Elena; DE RUIZ HOLGADO, Aida Pesce et al.Canadian journal of microbiology. 2002, Vol 48, Num 1, pp 82-92, issn 0008-4166Article

Characterization and distribution of lactic acid bacteria in cassava fermentation during fufu productionOYEWOLE, O. B; ODUNFA, S. A.Journal of applied bacteriology. 1990, Vol 68, Num 2, pp 145-152, issn 0021-8847, 8 p.Article

Exopolysaccharides production in Lactobacillus bulgaricus and Lactobacillus casei exploiting microfiltrationSCHIRALDI, C; VALLI, V; MOLINARO, A et al.Journal of industrial microbiology & biotechnology. 2006, Vol 33, Num 5, pp 384-390, issn 1367-5435, 7 p.Article

DIACETYL AND ACETOIN PRODUCTION BY LACTOBACILLI IN A SYNTHETIC MEDIUM. = PRODUCTION DE DIACETYLE ET D'ACETOINE, PAR DES LACTOBACILLES SUR MILIEU SYNTHETIQUEDE CARDENAS ILB; LEDESMA O; PESCE DEL RUIZ HOLGADO AA et al.1983; MILCHWISSENSCHAFT; ISSN 0026-3788; DEU; DA. 1983; VOL. 38; NO 4; PP. 218-220; ABS. GER; BIBL. 6 REF.; 2 FIG./4 TABL.Article

Anaerobic reduction of glycerol to propanediol-1,3 by Lactobacillus brevis and Lactobacillus buchneri = Réduction anaérobie du glycérol en propanediol-1,3 par Lactobacillus brevis et Lactobacillus buchneriSCHUTZ, H; RADLER, F.Systematic and applied microbiology. 1984, Vol 5, Num 2, pp 169-178, issn 0723-2020Article

Discrimination of dairy industry isolates of the Lactobacillus casei groupDESAI, A. R; SHAH, N. P; POWELL, I. B et al.Journal of dairy science. 2006, Vol 89, Num 9, pp 3345-3351, issn 0022-0302, 7 p.Article

  • Page / 430