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What constitutes a representative human milk sample?PICCIANO, M. F.Journal of pediatric gastroenterology and nutrition. 1984, Vol 3, Num 2, pp 280-283, issn 0277-2116Article

Relative distribution of human milk whey proteins in normal and abnormal samples : an approach by high performance liquid chromatography = Proportion relative des protéines de lactosérum du lait de femme dans des échantillons de lait normal et anormal : approche par chromatographie liquide haute performanceMONTI, J. C; FUMEAUX, D; BARROIS-LAROUZE, V et al.Milchwissenschaft. 1984, Vol 39, Num 4, pp 219-221, issn 0026-3788Article

Antigenic reactivity of human casein with antiserum to bovine β-casein = Réactivité d'antigène de la caséine humaine avec l'antisérum de la caséine-β bovineOTANI, H; HIGASHIYAMA, S; TOKITA, F et al.Milchwissenschaft. 1984, Vol 39, Num 2, pp 65-67, issn 0026-3788Article

Best practice guidelines for the operation of a donor human milk bank in an Australian NICUA : Nutrition of preterm infantsHARTMANN, B. T; PANG, W. W; KEIL, A. D et al.Early human development. 2007, Vol 83, Num 10, pp 667-673, issn 0378-3782, 7 p.Article

Rückstände und Verunreinigungen in Frauenmilch. Zusammenfassung und Schlussfolgerungen der Mitteilung XII der Kommission zur Prüfung von Rückständen in Lebensmitteln = Résidus et contaminants dans le lait de femme. Résumé et conclusions de la 12ème communication de la «Commission d'examen des résidus dans les produits alimentaires» = Residues and contaminants in human milk. Abstract and conclusions of Report XII of the Commission for the examination of residues in foodstuffsMilchwissenschaft. 1984, Vol 39, Num 9, pp 541-544, issn 0026-3788Article

Lipids in human milk: a review. II: Composition and fat-soluble vitaminsLAMMI-KEEFE, C. J; JENSEN, R. G.Journal of pediatric gastroenterology and nutrition. 1984, Vol 3, Num 2, pp 172-198, issn 0277-2116Article

Advances in our understanding of the biology of human milk and its effects on the offspringSCHACK-NIELSEN, Lene; MICHAELSEN, Kim F.The Journal of nutrition. 2007, Vol 137, Num 2, pp 503-510, issn 0022-3166, 8 p.Conference Paper

Survey of human milk for volatile N-nitrosamines and the influence of diet on their formation = Contrôle de la teneur en N-nitrosamines volatiles du lait humain et influence de l'alimentation sur leur formationLAKRITZ, L; PENSABENE, J. W.Food and chemical toxicology. 1984, Vol 22, Num 9, pp 721-724, issn 0278-6915Article

Antiinfective Properties of Human Milk : Influence of Diet on Infection and Allergy in InfantsCHIRICO, Gaetano; MARZOLLO, Roberto; CORTINOVIS, Sheila et al.The Journal of nutrition. 2008, Vol 138, Num 9, pp 1801-1806, issn 0022-3166, 6 p.Conference Paper

Discordance of milk protein production between right and left mammary glandsBRITTON, J. R.Journal of pediatric gastroenterology and nutrition. 1986, Vol 5, Num 1, pp 127-129, issn 0277-2116Article

Quantification of β-casein in human milk = Dosage de la caséine-β dans le lait de femmeCHTOUROU, A; BRIGNON, G; RIBADEAU-DUMAS, B et al.Journal of dairy research. 1985, Vol 52, Num 2, pp 239-247, issn 0022-0299Article

Length of gestation and nutritional composition of human milkANDERSON, D. M; WILLIAMS, F. H; MERKATZ, R. B et al.The American journal of clinical nutrition. 1983, Vol 37, Num 5, pp 810-814, issn 0002-9165Article

Preparation of lacto-N-neotetraose from human milk by high-performance liquid chromatographyCHEETHAM, N. W. H; DUBE, V. E.Journal of chromatography. 1983, Vol 262, pp 426-430, issn 0021-9673Article

The Human Milk Metabolome Reveals Diverse Oligosaccharide ProfilesSMILOWITZ, Jennifer T; O'SULLIVAN, Aifric; BARILE, Daniela et al.The Journal of nutrition. 2013, Vol 143, Num 11, pp 1709-1718, issn 0022-3166, 10 p.Article

Simultaneous quantification of total medium- and long-chain fatty acids in human milk by capillary gas chromatography with split injectionVAN DER STEEGE, G; MUSKIET, F. A. J; MARTINI, I. A et al.Journal of chromatography. 1987, Vol 415, Num 1, pp 1-11, issn 0021-9673Article

Accuracy of single- and two-feed test weighing in assessing 24 h breast milk productionNEVILLE, M. C; KELLER, R.Early human development. 1984, Vol 9, Num 3, pp 275-281, issn 0378-3782Article

Analysis of breast milk: current methodologies and future needsLONNERDAL, B; SMITH, C; KEEN, C. L et al.Journal of pediatric gastroenterology and nutrition. 1984, Vol 3, Num 2, pp 290-295, issn 0277-2116Article

Les facteurs humoraux de l'immunité du lait maternel: comparaison de leur concentration dans le lait de mère accouchant prématurément ou à terme = Humoral factors of immunity in maternal milk: comparative study of the concentration in premature labor and in term deliverySANN, L; BIENVENU, F; MAURICE, M et al.Pédiatrie (Marseille). 1983, Vol 38, Num 8, pp 533-539, issn 0031-4021Article

Breastfeeding and the Use of Human MilkPediatrics (Evanston). 2012, Vol 129, Num 3, pp 598-601, issn 0031-4005, 4 p.Article

Recent advances on structure, metabolism, and function of human milk oligosaccharidesBODE, Lars.The Journal of nutrition. 2006, Vol 136, Num 8, pp 2127-2130, issn 0022-3166, 4 p.Article

Isolation and structural analysis of three new disialylated oligosaccharides from human milkGROÊNBERG, G; LIPNIUNAS, P; LUNDGREN, T et al.Archives of biochemistry and biophysics (Print). 1990, Vol 278, Num 2, pp 297-311, issn 0003-9861, 15 p.Article

Human milk in the management of protracted diarrhoea of infancyMACFARLANE, P. I; MILLER, V.Archives of disease in childhood. 1984, Vol 59, Num 3, pp 260-265, issn 0003-9888Article

Functional glycans and glycoconjugates in human milkGEORGI, Gilda; BARTKE, Nana; WIENS, Frank et al.The American journal of clinical nutrition. 2013, Vol 98, Num 2, issn 0002-9165, S578-S585Conference Paper

Equid milk for human consumptionSALIMEI, Elisabetta; FANTUZ, Francesco.International dairy journal. 2012, Vol 24, Num 2, pp 130-142, issn 0958-6946, 13 p.Conference Paper

Factors affecting the growth of bifidobacteria in human milkROCKOVA, Sarka; NEVORAL, Jiri; RADA, Vojtech et al.International dairy journal. 2011, Vol 21, Num 7, pp 504-508, issn 0958-6946, 5 p.Article

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