OBSERVATIONS, IN VITRO, ON N-NITROSATION BY INTRACELLULAR EXTRACTS OF SOME MICROORGANISMS ISOLATED FROM PALM WINEMADUAGWU EN.1981; TOXICOL. LETT.; ISSN 0378-4274; NLD; DA. 1981; VOL. 7; NO 4-5; PP. 341-346; BIBL. 19 REF.Article

EFFECT OF PASTEURIZATION, VITAMIN C SUPPLEMENTATION AND ULTRAVIOLET IRRADIATION ON THE NITROSAMINE CONTENT OF PALM WINEMADUAGWU EN.1982; JOURNAL OF FOOD TECHNOLOGY; ISSN 0022-1163; GBR; DA. 1982; VOL. 17; NO 5; PP. 589-594; BIBL. 16 REF.Article

COMPARATIVE EMBRYOTOXICITY OF DIMETHYLNITROSAMINE IN THE CHICK EMBRYOMADUAGWU EN; BASSIR O.1979; J. AGRIC. FOOD CHEM.; USA; DA. 1979; VOL. 27; NO 2; PP. 396-398; BIBL. 16 REF.Article

DETECTION OF DIMETHYL- AND DIETHYLNITROSAMINE IN A NIGERIAN FERMENTED MILK PRODUCT (NONO)MADUAGWU EN; BASSIR O.1979; TOXICOL. LETTERS; NLD; DA. 1979; VOL. 4; NO 3; PP. 169-173; BIBL. 10 REF.Article

THE EFFECTS OF SIMPLE PROCESSING ON THE CYANIDE CONTENT OF CASSAVA CHIPS.COOKE RD; MADUAGWU EN.1978; J. FOOD TECHNOL.; GBR; DA. 1978; VOL. 13; NO 4; PP. 299-306; BIBL. 20 REF.Article

HEPATOTOXICITY OF DIMETHYLNITROSAMINE IN CATS AND LIZARDSMADUAGWU EN; ANOSA VO.1981; TOXICOL. LETT.; ISSN 0378-4274; NLD; DA. 1981; VOL. 9; NO 1; PP. 41-44; BIBL. 15 REF.Article

APPEARANCE AND DISAPPEARANCE OF DIMETHYLNITROSAMINE DURING THE FERMENTATION OF PALMSAP ENRICHED WITH SOME NITROGEN COMPOUNDSMADUAGWU EN; BASSIR O.1979; J. AGRIC. FOOD CHEM.; USA; DA. 1979; VOL. 27; NO 1; PP. 60-63; BIBL. 24 REF.Article

PARTICLE SIZE DISTRIBUTION OF HYDROCYANIC ACID IN GARI, A CASSAVA-BASED PRODUCTMADUAGWU EN; FAFUNSO M.1980; TOXICOL. LETT.; ISSN 0378-4274; NLD; DA. 1980; VOL. 7; NO 2; PP. 171-174; BIBL. 12 REF.Article

A COMPARATIVE ASSESSMENT OF TOXIC EFFECTS OF DIMETHYLNITROSAMINE IN SIX DIFFERENT SPECIESMADUAGWU EN; BASSIR O.1980; TOXICOL. APPL. PHARMACOL.; USA; DA. 1980; VOL. 53; NO 2; PP. 211-219; BIBL. 24 REF.Article

EFFECTS OF PROCESSING OF GRATED CASSAVA ROOTS BY THE "SCREW PRESS" AND BY TRADITIONAL FERMENTATION METHODS ON THE CYANIDE CONTENT OF GARIMADUAGWU EN; OBEN DHE.1981; J. FOOD TECHNOL.; ISSN 0022-1163; GBR; DA. 1981; VOL. 16; NO 3; PP. 299-302; BIBL. 10 REF.Article

CONTAMINATION OF SOME FERMENTED NIGERIAN BEVERAGES BY CARCINOGENIC NITROSAMINESMADUAGWU EN; JOAQUIM KA; BASSIR O et al.1979; TROP. GEOGR. MED.; NLD; DA. 1979; VOL. 31; NO 2; PP. 283-290; BIBL. 31 REF.Article

Toxicity of linamarin towards chick embryosMADUAGWU, E. N.Food sciences and nutrition. 1988, Vol 42, Num 2, pp 141-144, issn 0954-3465Article

Nitrosation of quaternary ammonium compounds in vivo in the Wistar ratMADUAGWU, E. N.Xenobiotica (London. Print). 1985, Vol 14, Num 12, pp 1061-1068, issn 0049-8254Article

Metabolism of linamarin in ratsMADUAGWU, E. N.Food and chemical toxicology. 1989, Vol 27, Num 7, pp 451-454, issn 0278-6915Article

Occurrence of nitrosatable amines in some Nigerian medicinal plantsUHEGBU, F. O; MADUAGWU, E. N.Bulletin of environmental contamination and toxicology. 1995, Vol 55, Num 5, pp 643-649, issn 0007-4861Article

Pharmacokinetics of biliary excretion of N-nitrosodiphenyl-amine (NDPA) in animals of different speciesATAWODI, S. E; MADUAGWU, E. N.European journal of drug metabolism and pharmacokinetics. 1990, Vol 15, Num 1, pp 27-29, issn 0378-7966, 3 p.Article

N-nitrosamines and Nigerian habitual drinks, and cancerMADUAGWU, E. N; UHEGBU, F. O.Carcinogenesis (New York. Print). 1986, Vol 7, Num 1, pp 149-151, issn 0143-3334Article

Potential of endogenous formation of volatile nitrosamines from Nigerian vegetables and spicesATAWODI, S. E; MADUAGWU, E. N; PREUSSMANN, R et al.Cancer letters. 1991, Vol 57, Num 3, pp 219-222, issn 0304-3835, 4 p.Article

Preformed volatile nitrosamines in some Nigerian foodstuffsATAWODI, S. E; MADUAGWU, E. N; PREUSSMANN, R et al.Food and chemical toxicology. 1993, Vol 31, Num 11, pp 853-855, issn 0278-6915Article

Occupational and dietary exposures of humans to cyanide poisoning from large-scale cassava processing and ingestion of cassava foodsOKAFOR, P. N; OKOROWKWO, C. O; MADUAGWU, E. N et al.Food and chemical toxicology. 2002, Vol 40, Num 7, pp 1001-1005, issn 0278-6915Article