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au.\*:("MAHADEVIAH M")

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SUITABILITY OF LACQUERED CANS FOR CANNING MANGO JUICEMAHADEVIAH M; GOWRAMMA RV.1979; J. FOOD SCI. TECHNOL.; IND; DA. 1979; VOL. 16; NO 3; PP. 114-115Article

INFLUENCE OF ADDED ASCORBIC ACID ON INTERNAL CORROSION OF TIN-PLATE IN CANNED MANGO NECTARMAHADEVIAH M; GOWRAMMA RV; EIPESON WE et al.1974; J. FOOD SCI. TECHNOL.; INDIA; DA. 1974; VOL. 11; NO 4; PP. 193-194; BIBL. 12 REF.Article

AN IMPROVED METHOD FOR THE DETERMINATION OF NITRATE AND NITRITE IN FRESH AND CANNED FRUIT AND VEGETABLE PRODUCTS = METHODE AMELIOREE DE DOSAGE DES NITRATES ET NITRITES DANS DES LEGUMES ET FRUITS FRAIS OU APPERTISESEIPESON WE; MAHADEVIAH M; GOWRAMMA RV et al.1974; J. FOOD. SCI. TECHNOL.; INDIA; DA. 1974; VOL. 11; NO 5; PP. 209-212; BIBL. 20 REF.Article

CORROSION OF TINPLATE BY CITRUS JUICES.MAHADEVIAH M; GOWRAMMA RV; EIPESON WE et al.1976; J. FOOD TECHNOL.; G.B.; DA. 1976; VOL. 11; NO 3; PP. 273-281; BIBL. 11 REF.Article

DETERMINATION OF TIN COATING WEIGHT IN DIFFERENTIAL TINPLATE BY CLARKES TEST. = DETERMINATION, PAR LE TEST DE CLARKE, DU POIDS DE LA COUCHE D'ETAIN DES DIFFERENTS EMBALLAGES EN FER BLANCGOWRAMMA RV; MAHADEVIAH M; NARESH R et al.1982; JOURNAL OF FOOD SCIENCE AND TECHNOLOGY.; ISSN 0022-1155; IND; DA. 1982; VOL. 19; NO 2; PP. 83-84; BIBL. 3 REF.; 1 TABL.Article

Electrochemical studies of aluminium with model solutions and vegetables = Etude électrochimique de l'aluminium en solutions modèles ou dans des légumesNARESH, R; MAHADEVIAH, M; GOWRAMMA, R. V et al.Journal of food science and technology (Mysore). 1988, Vol 25, Num 3, pp 121-124, issn 0022-1155Article

Welded ots cans as an alternative to soldered can = Boîtes de conserve soudées à ouverture facile comme alternatives aux boîtes fabriquées par brasage tendreMAHADEVIAH, M; GOWRAMMA, R. V; NARESH, R et al.Journal of food science and technology (Mysore). 1983, Vol 20, Num 5, pp 241-242, issn 0022-1155Article

Effect of time and temperature on the overall migration of additives from plastics into food simulantsVIJAYALAKSHMI, N. S; RAJ, B; RAVI, P et al.Deutsche Lebensmittel-Rundschau. 1999, Vol 95, Num 1, pp 22-26, issn 0012-0413Article

Effect of packaging on quality of Sohan halwa during storage = Effet de l'emballage sur la qualité de Sohan halwa au cours de l'entreposageVENKATESH, K. V. L; DHANARAJ, S; MAHADEVIAH, B et al.Journal of food science and technology (Mysore). 1984, Vol 21, Num 3, pp 167-171, issn 0022-1155Article

Studies on packaging and storage of Sohan Papri = Etude de l'emballage et de l'entreposage du «Sohan Papri»VENKATESH, K. V. L; MAHADEVIAH, B; DHANARAJ, S et al.Journal of food science and technology (Mysore). 1983, Vol 20, Num 5, pp 209-213, issn 0022-1155Article

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